- Din Tai Fung (Hacienda Heights, CA)
- …but not limited to prior experience, relevant expertise, current business needs, and market factors. Range is not inclusive of potential bonus or benefits. Your ... $20.00 - $21.00/hour Dumpling Prep = $20.00 - $23.87/hour Butcher / Meat Prep = $20.00 - $21.72/hour Packing...Experience preferred but not required Bilingual in English/Spanish preferred Butcher experience preferred for Butcher / Meat… more
- United Family (Albuquerque, NM)
- Summary: Market Deli Clerks are first and foremost responsible for guest relations and satisfaction. He/She will perform all deli stocker duties including but not ... and follows code dating procedures. Open and set up butcher block case and closes and pulls down ...respect to filling and maintaining fresh meat counter. Replaces market supplies as necessary. Other duties as assigned or… more
- KASCO (St. Louis, MO)
- …plates and knives, and cutlery, KASCO also offers a vast range of butcher supplies, seasonings, replacement parts, and repair services to a number of departments ... alignment, clear communication, and successful adoption of product changes Track market dynamics and competitive trends to inform long-term strategy Skills &… more
- SpartanNash (Grand Rapids, MI)
- …under the banners of Family Fare, Martin's Super Markets and D&W Fresh Market , in addition to dozens of pharmacies and fuel centers with convenience stores. ... Leveraging insights and solutions across its segments, SpartanNash offers a full suite of support services for independent grocers. For more information, visit** **spartannash.com** **.** Qualified applicants will receive consideration for employment without… more
- Price Chopper (Latham, NY)
- **Pay Range:** $15.50- $19.95 **SUMMARY** Price Chopper/ Market 32 Supermarkets is accepting applications for future part-time openings. There are a number of ... hire individuals with previous experience into other departments. Price Chopper/ Market 32 has a history of promoting from within....cuts of meat usually found only in the finest butcher shops. If you are interested in providing high… more
- Omni Hotels (Fort Lauderdale, FL)
- …and evaluate products for quality, paying particular attention to yield/holding qualities/ market price/wastage usage of leftovers. + Constantly inspect all food ... cost controls, menu planning along with the Executive Chef. + Ensure coordination of butcher shop, garde manager and banquets all specified food on time and to right… more
