• Montage International (Chicago, IL)
    …cost thru recipe costing and scheduling standards Oversee menu development with head Chef , culinary innovation , and food presentation, ensuring offerings are ... internally. At Pendry Chicago,It's All Because of YOU! Sous Chef Imagine turning your passion and talent into a...integrity Must Haves A minimum of one year of culinary supervisory or management experience Excellent verbal and written… more
    Upward (07/18/25)
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  • One Haus Recruiting (Bronx, NY)
    …role for an Executive Chef passionate about high-volume operations, culinary innovation , and mission-aligned work. Required Qualifications Minimum 5 years ... based in the Bronx is seeking an experienced Executive Chef to lead its commissary kitchen and culinary...motivate large teams, streamline kitchen workflows, and drive strategic innovation . This position reports directly to the Director of… more
    Upward (07/25/25)
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  • Bon Appetit (Sunnyvale, CA)
    …Sous Chef to join our awesome Bon Appetit team at Google! The Sous Chef is responsible for shaping the culinary landscape of the cafe, overseeing all aspects ... We are hiring immediately for a Catering Sous Chef position. Location : Mountain View CA. Schedule...of food quality, innovation , and the efficiency of service. This … more
    Upward (07/25/25)
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  • Levy Sector (Portland, OR)
    …operations to execute flawless events. Work closely with marketing, sponsorship, and culinary innovation teams for special promotions and branded activations. ... Games. Job Description and Responsibilities: Operational Leadership: Assist the Executive Chef in overseeing all culinary operations throughout the arena,… more
    Upward (07/19/25)
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  • Horizon Hospitality (Reston, VA)
    …and onboarding as needed. *Collaborate with the Chef Partner and regional culinary team on seasonal menu development and innovation . *Ensure labor efficiency ... staff in Reston, VA. You will assist the Executive Chef with the entire culinary operation of a food-driven full-service upscale casual restaurant. Your… more
    Upward (07/11/25)
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  • Hilton (San Jose, CA)
    …Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel ... The team is currently looking for an experienced Sous Chef ! The ideal candidate will have a minimum of...for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver… more
    Upward (07/13/25)
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  • Compass Group (Waianae, HI)
    …with ordering. This is an exciting opportunity for an upbeat, ambitious Culinary professional. Key Responsibilities: Assists the Executive Chef with leading ... to shape the industry and create new opportunities for innovation . Join the Compass family today! great people. great...raise the bar. Job Summary Working as the Sous Chef , you will be responsible for the successful operation… more
    Upward (07/26/25)
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  • The Indigo Road Hospitality Group (North Charleston, SC)
    …TO YOU The Indigo Road Hospitality Group is seeking an exceptional Traveling Executive Chef to join our dynamic culinary and operational leadership team. This ... Lodge and critical new openings. As a Traveling Executive Chef , you are a culinary maestro, a...different locations. Champion a culture of creativity, collaboration, and innovation , ensuring we meet and exceed our P&L goals.… more
    Upward (07/23/25)
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  • Gecko Hospitality (Houston, TX)
    …Assistance Position Overview We are seeking an accomplished and visionary Executive Chef to spearhead our culinary operations. This role requires strong ... Executive Chef Job Description Location: 60 Miles North of...are maintained. This role is ideal for a dedicated culinary professional with a proven ability to thrive in… more
    Upward (07/25/25)
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  • BIGHORN (Palm Desert, CA)
    Job Type Full-time Description Job Title: Chef de Cuisine Department: Food and Beverage Reports to: Executive Chef , Clubhouse Manager, General Manager FLSA ... Annual Created / Updated: July, 2025 POSITION OVERVIEW The Chef de Cuisine will serve as the operational leader...Cuisine will serve as the operational leader of the culinary team of the Pour House. This individual will… more
    Upward (07/19/25)
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  • Compass Group (Wingate, NC)
    …production, and cooking of diverse menu items Support menu planning and contribute to culinary innovation Help launch new culinary programs with the ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...Chef , you will support the success of the culinary program by assisting in all aspects of back-of-house… more
    Upward (07/26/25)
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  • Bon Appetit (Cambridge, MA)
    …purchasing, food cost controls and staff management and development. Key Responsibilities: Culinary Innovation and Brand Alignment-Develops high culinary ... Position Title: Director of Culinary and Operations Reports To: Salary: $125,000 -...inclusive work environment. Key Responsibilities of a Campus Executive Chef , Menu Planning and Development, Staff Management and Training,… more
    Upward (07/21/25)
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  • Relais & Chteaux (Lexington, MA)
    …Mon-Fri; High Tea on Saturdays; and Brunch on Sundays. Job Description The Executive Chef is responsible for overseeing all culinary operations at The Inn at ... roots, with locally inspired cuisine and refined service. Our culinary program is central to the guest experience, and...the guest experience, and we are seeking an Executive Chef who shares our passion for excellence, sustainability, and… more
    Upward (07/24/25)
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  • Compass Group (Baltimore, MD)
    …Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates ... to shape the industry and create new opportunities for innovation . Join the Compass family today! great people. great...pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following:… more
    Upward (07/26/25)
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  • Evolution Hospitality (Minneapolis, MN)
    …About Us: At Aimbridge Hospitality, we deliver exceptional guest experiences. As Executive Chef , you'll lead our culinary creations with passion and expertise. ... and unleash your creativity while inspiring a team of culinary professionals. Key Skills and Responsibilities: Culinary ...worldly spirit, Marquette is a showcase of style and innovation . Built on tradition, elegance, and warm service, we… more
    Upward (07/26/25)
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  • Bon Appetit (Atlanta, GA)
    …hands-on culinary leader with a passion for excellence and innovation . Key Responsibilities Develop and execute standard and modified menus following established ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...opportunities for our people! Job Summary As the Executive Chef at the Savannah College of Art and Design,… more
    Upward (07/26/25)
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  • Gecko Hospitality (Boston, MA)
    …premier dining establishments? If you're a creative, driven professional with a flair for culinary innovation , we want to hear from you. We are looking for ... Executive Chef Upscale Seafood Restaurant - Boston, MA Are...ways. The ideal candidate will embody our commitment to culinary excellence by delivering a menu that celebrates fresh… more
    Upward (07/18/25)
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  • The Mather in Tysons (Mclean, VA)
    The Mather Tysons is seeking a Chef de Cuisine to take the helm of our culinary operations and deliver exceptional, from-scratch cuisine across multiple dining ... venues. As the Chef de Cuisine, you'll be the senior-most kitchen leader,...ability to lead and develop others (Passion for hospitality, innovation , and delivering memorable dining experiences). Your leadership will… more
    Upward (07/19/25)
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  • Oak View Group (Nashville, TN)
    …and recovery of student-athletes. The Sous Chef works closely with the Executive Chef , sports dietitians, and culinary staff to ensure that all meals are ... vendor communication specific to Training Table needs. Contribute to menu development and innovation in coordination with the Executive Chef and sports nutrition… more
    Upward (07/12/25)
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  • AEG (Nashville, TN)
    …and recovery of student-athletes. The Sous Chef works closely with the Executive Chef , sports dietitians, and culinary staff to ensure that all meals are ... vendor communication specific to Training Table needs. Contribute to menu development and innovation in coordination with the Executive Chef and sports nutrition… more
    Upward (07/10/25)
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