- Disney (Lake Buena Vista, FL)
- …line cook experience; including grill and sauteKnowledge of variety of kitchen equipment, including wood/coal burning grills, broilers, dehydrators, sous vide, ... grill and saute, as well as proficient skills with knives, tools and kitchen equipmentKnowledge of modern and classical cooking, including but not limited to saute,… more
- BELMONT VILLAGE SENIOR LIVING (Glenview, IL)
- …team for the Belmont Village nearest their home when not traveling. The Traveling Sous Chef assists in training new kitchen employees and helps to maintain a ... Living Corporate - ABOUT THE ROLEAs a Traveling Sous Chef at Belmont Village Senior Living, you will provide...Kitchen and Dining Room staff in absence of Chef Manager. Supervises food production in the absence of… more
- Kiddie Academy of Collierville (Collierville, TN)
- …of personal hygiene, safety, and sanitation and ensures that other staff in the kitchen do the same Keeps kitchen organized and clean, including appliances, ... cabinets, and all inventory Attends and participates in staff meetings, training sessions, and academy events as requested Accepts temporary work assignments when regularly scheduled personnel are not available Performs other duties as assigned QUALIFICATIONS… more
- VELVET TACO (Atlanta, GA)
- …quarterly *Paid Training in Texas* Talented Restaurant Manager with Hospitality and Scratch Kitchen Experience to Join Our Tribe and Taste the World! BENEFITS 10% of ... is a temple to the liberated taco. We're a one-of-a-kind taco concept serving a chef -driven menu in a unique & funky fast-casual setting. Founded on the idea that… more
- Boys and Girls Clubs of Puerto Rico (San Juan, PR)
- Titulo: Kitchen Chef Area: Operaciones Reporta a: Director de Unidad Status : th Tiempo completo o Tiempo parcial Clasificacion (FLSA): th Exento o No-Exento ... Descripcion General: Responsable de supervision e implementacion del plan de trabajo relacionado a la preparacion de alimentos para los participantes en el Programa de Cena Saludable llevando a cabo la confeccion de los menus, segun los estandares de salud… more
- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on ... ambassadors of our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be partnered with the Executive Kitchen Manager… more
- Sodexo (Charlotte, NC)
- …Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned **Sous Chef / Kitchen Manager** to join the elite team of professionals ... culinary trends; + 2-3 years of KM or Sous Chef level management experience in a scratch kitchen + safety and sanitation expert, servsafe certified. + excellent… more
- Nova Hospitality (Liberty Hill, TX)
- We're seeking an experienced, hands-on Executive Chef / Kitchen Manager to lead our kitchen and support our growth. This is a full-time leadership position for ... cleanly, and knows how to run a tight, respectful kitchen . What We're Looking For: + 3 5+ years...What We're Looking For: + 3 5+ years of kitchen leadership in a high-volume setting + Strong cooking… more
- Ted's Montana Grill Inc (Durham, NC)
- …+ Profits + Profitability + Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager + Polished casual, upscale or fine ... you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen ...a chef -driven restaurant committed to a precise kitchen (no compromises, no short-cuts, no matter what) with… more
- ARAMARK (Mclean, VA)
- …feeding your company culture. Learn more by visiting_ _lifeworksrestaurantgroup.com._ The Chef de Cuisine is the lead culinary person responsible for supervising ... operations for a location. **Job Responsibilities** Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food… more
- Albany Leadership (Albany, NY)
- …to prepare and serve food to students and adults ? Use large and small kitchen equipment ? Follow sanitation rules and regulations as set by the state ? Prepare ... meal components as instructed ? Perform a variety of clean-up duties in the kitchen , serving area, and other designated areas ? Maintain a friendly and cooperative… more
- Bern's Steak House (Tampa, FL)
- …environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated, ... training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef next… more
- Vail Resorts (Keystone, CO)
- …passes for dependents + Critical Illness and Accident plans **Job Summary:** As Sous Chef at one of Keystone Resort's Quick Service Restaurants, you will play a ... vital leadership role in the kitchen , helping to deliver high-quality, consistent food in a...standards of food safety, efficiency, and teamwork. The Sous Chef is key to driving both guest satisfaction and… more
- ASM Global (Stockton, CA)
- …public assembly facilities, has an excellent and immediate opening for a Sous Chef for ASM Global/SAVOR. This position is responsible for the day-to-day operations ... of the kitchen , including inventory management. Essential Duties and Responsibilities +...management. Essential Duties and Responsibilities + Training of all Kitchen Cooks and Dishwasher/Stewards. + Fulfilling services detailed per… more
- The Whole Person (Kansas City, MO)
- …and execute properly all recipes and menu items + Run all aspects of the kitchen while chef is teaching EmployAbilities Program REQUIRED SKILLS + Minimum two ... 40 years in the Greater Kansas City Area Title: Chef Assistant Department: Catering Reports to: Chef ...years working in commercial kitchen . + Current (or ability to get) Food Handler's… more
- NBC Universal (Universal City, CA)
- …during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef of Production Kitchen . This Chef has advanced knowledge of culinary ... proficiency in culinary techniques, and a proven passion for culinary innovation. The Chef will bring expertise in flavor development and culinary executions and be… more
- King's Seafood Company (Walter, MN)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager. + High school graduate. + Any formal culinary training. + Ability ... What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- King's Seafood Company (TX)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager. + High school graduate. + Any formal culinary training. + Ability ... are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in Las Vegas....management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
- Compass Group, North America (New York, NY)
- …a deep appreciation for French gastronomy, and the drive to excel in a world-class kitchen . As Sous Chef , you will work closely with the Executive Chef ... Restaurant Associates **Position Title: Sous Chef ** **Pay 14** **Reports To:** **Salary: $85,000 -...and Executive Sous Chef to oversee daily kitchen operations, ensure outstanding food quality, and uphold the… more
- Vail Resorts (Crested Butte, CO)
- …food. + The Executive Chef is responsible for hiring, training and disciplining kitchen personnel. + Must carry out the rules and quality standards set by the ... Chef and General Manager. + Responsible for all aspects of the kitchen when the Executive Chef is absent. + The Executive Chef is proficient in all… more
