• University of North Texas System (Denton, TX)
    Title: Senior Food Service Manager / Chef De Cuisine - Catering Employee Classification: Senior Food Service Manager Campus: University of North Texas ... the principles of healthy, sustainable menus. Position Overview The Senior Food Service Manager / Chef De Cuisine for the UNT Dining Catering Department… more
    Upward (07/13/25)
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  • City of Hope (Irvine, CA)
    …lifesaving cancer care. This is Hope. In conjunction with the Senior Manager , the Chef de Cuisine oversees all food production for City of Hope, ... and recipes. Supervises culinary staff and assists the Senior Manager in development and monitoring of food and labor...of experience as a sous chef or chef de cuisine in a… more
    Upward (07/20/25)
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  • OuterTalent Recruiting (New York, NY)
    …of performance. Collaboration: Act as a liaison with the General Manager (GM) and Chef de Cuisine (CDC), ensuring that all demands and requests are met ... York interpretation of The French Laundry, offering a nightly-changing Chef 's Tasting menu that showcases American cuisine ...nightly-changing Chef 's Tasting menu that showcases American cuisine with French influences. At Per Se, we believe… more
    Upward (07/04/25)
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  • Garza Management LLC (Houston, TX)
    …should exemplify leadership skills and be able to communicate, coach and motivate the team. Our Chef de Cuisine must be able to work in a fast-paced ... guest problems and complaints. Makes recommendations to the Corporate Executive Chef regarding succession planning. Ensures that guests are always receiving an… more
    Upward (07/03/25)
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  • Eataly North America (Los Angeles, CA)
    …high-volume, open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine . Portions, cuts, slices, dips, batters, breads, whips, beats, ... program Free family meal daily Discounts at Eataly Classes on products and Italian cuisine Referral bonus program and more! Pay range for this position is $19 -… more
    Upward (07/02/25)
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  • Shopping Center Management dba Turnberry Associates (Nashville, TN)
    …training protocols Collaborate with Bar Manager , Restaurant General Manager and Chef de Cuisine to create a culture and restaurant work environment ... General Summary of Duties: The Food & Beverage Manager will be responsible for directing, coordinating, and administering Food & Beverage service operations to… more
    Upward (07/18/25)
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  • BIGHORN (Palm Desert, CA)
    Job Type Full-time Description Job Title: Chef de Cuisine Department: Food and Beverage Reports to: Executive Chef , Clubhouse Manager , General ... Annual Created / Updated: July, 2025 POSITION OVERVIEW The Chef de Cuisine will serve...changing tastes of our membership. Collaborate with the Executive Chef , General Manager and F&B leadership on… more
    Upward (07/19/25)
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  • DIG INN Restaurant Teams (Port Chester, NY)
    Chef Operator [Executive Chef /General Manager ]...ownership over your restaurant. You partner directly with the Chef de Cuisine to drive success ... every day Short-Term Disability ABOUT THE ROLE: As a Chef Operator, you will build a team that is...fast paced environment is key to your role as Chef Operator. We are constantly evolving our menu and… more
    Upward (07/03/25)
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  • Reynolds Lake Oconee (Greensboro, GA)
    …planning; attends weekly Food & Beverage meeting Follows work schedule as agreed upon with Chef de Cuisine and approved by Director of Culinary Arts ... their duties in accordance with standards set by the Chef de Cuisine Follows up...needed Responsible for attending all Reynolds training seminars and manager meetings Maintains breakage, spoiling, and refrigeration temp logs… more
    Upward (07/04/25)
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  • ARBOR ACRES UNITED METHODIST RETIREMENT COMMUNITY INC (Winston Salem, NC)
    …refrigeration. Job Relationships Reports to the Kitchen Manager working diligently with the Chef de Cuisine and Culinary Artists to achieve the goals and ... directives of the Culinary Team. Dishwasher Duties and Responsibilities Learn, practice, and mentors fellow Artists in the 5 core competencies central to OTF training. Only the Finest Perform thorough set-up and break-down of the mechanical dish machine(s).… more
    Upward (07/19/25)
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  • Common Bond Cafe (Houston, TX)
    …is responsible for preparing meals as per our standard recipes while working closely with the Chef de Cuisine . Also assist in maintenance of par levels of ... meal prep procedures used in the kitchen Inform a manager of any supplies that need to be requisitioned...and appearance standards A Food Handler's Card & Food Manager 's Certificate where required by local and state health… more
    Upward (07/28/25)
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  • Aspen Skiing Company (Aspen, CO)
    …the highest quality standards. Shift runs from 11:00am-7:00pm. This position reports to the Chef de Cuisine . Job Posting Deadline Applications for this ... of menu items according to the direction of their Manager . The Cook II is responsible for preparing and...& serve food items according to standardized recipes and chef specifications *Follow daily preparation list to ensure items… more
    Upward (07/18/25)
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  • Common Bond Cafe (Bellaire, TX)
    …Must always be able to work an 8-hour shift standing up Ability to lift up to 50 lbs. Reports to: Pastry Lead/ Chef de Cuisine FLSA Status: Hourly Non-exempt ... Check production schedule and par Establish priority items for the day Inform a Manager of any supplies that need to be requisitioned Prepare all menu items… more
    Upward (07/01/25)
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  • Chef de Cuisine / Chef

    ARAMARK (Los Angeles, CA)
    **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. The salary range for ... this position is $69,000.00 to $75,000.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting. Aramark offers… more
    ARAMARK (06/26/25)
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  • Sous Chef

    The Walt Disney Company (Olympia, WA)
    …presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine , maintain food quality standards during… more
    The Walt Disney Company (07/02/25)
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  • Chef De Cuisine

    Compass Group, North America (New York, NY)
    Union Square Events Position Title: Chef De Cuisine Reports To: Executive Chef Salary: $105,000 to $110,000 Other Forms of Compensation: Bonus Founded in ... activations, and menu items in collaboration with the Executive Chef and Creative Director. * Work with Sous ...menu requests. * Collaborate with Culinary Team and Purchasing Manager to build out recipes, source, and price verify… more
    Compass Group, North America (07/04/25)
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  • Chef de Cuisine , USC Hotel

    University of Southern California (Los Angeles, CA)
    Chef de Cuisine , USC HotelApply...+ Plans and develops menus in coordination with Executive Chef and Senior Manager of Operations. + Directly ... day with a smile as we work to provide an exceptional guest experience. The Chef de Cuisine will oversee all of our culinary operations and ensure that the… more
    University of Southern California (06/28/25)
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  • Chef de Cuisine

    Omni Hotels (Richmond, VA)
    …Richmond Hotel is seeking a talented, quality-driven individual to join it's Culinary team as a Chef de Cuisine . In this role, you will be responsible for ... assisting the Executive Chef in all areas of the kitchen's operations. As...and/or culinary degree preferred. + Certified as a ServSafe Manager preferred. + Ability to stand, sit, bend, lift,… more
    Omni Hotels (07/05/25)
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  • Head Chef / Chef de

    IHG (Cleveland, OH)
    A Chef De Cuisine oversees the...and safety regulations. . Coordination: Working with the Executive Chef , Executive Sous Chef , restaurant manager ... creation, and training kitchen staff. Key Responsibilities of a Kitchen Manager : . Staff Management: Hiring, training, scheduling, and supervising kitchen staff.… more
    IHG (07/08/25)
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  • Chef de Cuisine

    The Walt Disney Company (Augusta, ME)
    …unforgettable experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team ... and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You… more
    The Walt Disney Company (07/07/25)
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