• NVA (Florissant, MO)
    …support team, a loyal client base, and a culture built on trust, innovation , and a shared passion for exceptional medicine.Why You'll Love Leading HerePractice ... of the hospital. Working in partnership with our Hospital Manager and supported by NVA's operational resources, you will:...Science Center, and Forest Park Vibrant arts, music, and culinary scenes Access to hiking, camping, fishing, and outdoor… more
    Talent (09/03/25)
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  • Turning Point (Warrington, PA)
    …there are weekly and biweekly follow ups with our Director of Culinary , the Culinary Team as well as our HR Manager to ensure you are having positive ... insurance Opportunity for advancement Paid time off Vision insurance Restaurant General Manager DAYTIME SHIFTS ONLY! Get your life back and stop working nights!… more
    Upward (08/09/25)
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  • Rumsy's (Salt Lake City, UT)
    …a culinary role, with a flair for creating memorable dining experiences. Strong culinary skills and a penchant for innovation , coupled with a talent for ... The Caf Head Chef is the visionary behind our caf's dynamic culinary landscape, responsible for delivering inspired cafe experiences that reflect creativity,… more
    Upward (08/10/25)
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  • Bluffton SC (Durham, NC)
    …especially notable as South Carolina's only hand-shucking oyster house and a local culinary landmark. Dining options in Bluffton range from Southern comfort food at ... reflect both the department's historical strengths and an openness to innovation and modernization. Oversee budgeting, staffing, and capital improvements with… more
    Upward (08/04/25)
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  • Manager , Culinary Innovation

    Papa John's International (Atlanta, GA)
    **Job Summary** The Manager , Culinary Innovation is responsible for developing and commercializing products Papa Johns limited time offers and menu. This ... 3-5 years of experience in product development, project management, innovation or related field in the food industry +...related field in the food industry + Degree in culinary , food science preferred **Functional Skills** + Analytical Skills:… more
    Papa John's International (07/26/25)
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  • Culinary Innovation Manager

    Chipotle Mexican Grill (Newport Beach, CA)
    …on our commitment of being Guest Obsessed, serving Real Food with Integrity, Culinary Excellence, Product R&D Innovation , and supporting Culinary Operations. ... role requires fluency in Chipotle's Food with Integrity (FWI) ethos, New Product Innovation , Product R&D, and Chipotle's BOH Culinary program. **WHAT YOU'LL DO**… more
    Chipotle Mexican Grill (09/11/25)
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  • Senior Culinary Manager

    7-Eleven (Irving, TX)
    Senior Culinary Manager - Restaurants Apply Now (https://my7elevenhr.wd12.myworkdayjobs.com/Careers/job/SSC-Irving-TX/Senior- Manager --Restaurant-- Culinary ... in a fast paced and dynamic environment, the Sr Manager , Restaurant Culinary Product Development will be...will be responsible for overseeing the Menu Strategy & Innovation for new culinary concepts for 7-Eleven… more
    7-Eleven (08/31/25)
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  • Cafe / Culinary Manager

    Compass Group, North America (Senatobia, MS)
    innovation , client engagement, and operational excellence? We're seeking a Cafe Culinary Manager to lead a high-profile account with strong visibility and ... employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything we do. Their… more
    Compass Group, North America (09/20/25)
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  • Senior Manager , Premium Culinary

    Sodexo (Los Angeles, CA)
    …world-class hospitality and elite recognition.** **Sodexo Live!** is seeking a **Senior Manager , Premium Culinary Operations** for an exclusive and ultra-premium ... Parking **What You'll Do** + be responsible for the culinary program within this premium/luxury lounge; + actively work...skills; and/or + have a passion for food and innovation . **Who We Are** At Sodexo, our purpose is… more
    Sodexo (10/01/25)
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  • Kitchen Manager - Berkeley Culinary

    Whitsons Culinary Group (Berkeley, IL)
    …their success and engagement. Support R&D & Commercialization Collaborate with our culinary innovation team to translate new recipes into scalable, repeatable, ... Kitchen Manager - Berkeley Culinary Center Berkely, IL, USA Requisition Number 14475 Location Berkely Il Job Description Kitchen Manager - Lead Quality, Power… more
    Whitsons Culinary Group (08/08/25)
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  • Instructor Culinary Arts

    State of Georgia (GA)
    …program innovation , and strategic partnerships in support of SCTC's culinary programs, including management and oversight of the Crescent Cafe Live Work ... Certified Sous Chef (CSC), Certified Executive Pastry Chef (CEPC), or Certified Culinary Educator (CCE) * ServSafe Food Protection Manager Certification and… more
    State of Georgia (08/29/25)
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  • Director of Culinary Operations Campus…

    University of Southern California (Los Angeles, CA)
    …a Senior Kitchen Manager as direct reports. + In addition, the Culinary Director will work closely with Hospitality Purchasing and Business Data Operations in ... Director of Culinary Operations Campus DiningApply (https://jdrquest.com/current\_positions/director-of- culinary -operations-campus-dining-university-of-southern-california-usc/) Auxiliary… more
    University of Southern California (09/26/25)
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  • FSQA Manager - Berkeley Culinary

    Whitsons Culinary Group (Berkeley, IL)
    FSQA Manager - Berkeley Culinary Center Berkely, IL, USA Requisition Number 14920 Location Berkely Il Job Description Food Safety & Quality Assurance (FSQA) ... Manager - Lead with Integrity in Food Service !...of food safety, sanitation, and quality assurance in our culinary center. + Develop, implement, and monitor FSQA programs… more
    Whitsons Culinary Group (09/05/25)
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  • General Manager - VP of Culinary

    Compass Group, North America (Valdosta, GA)
    …Compensation:** Bonus CCL Hospitality Group (CCLHG) is seeking an inspiring and accomplished General Manager - Vice President of Culinary Experience to lead the ... As a key member of the leadership team, the General Manager will champion innovation , operational excellence, and a culture of hospitality that reflects… more
    Compass Group, North America (09/08/25)
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  • Fleet Manager - Whitsons Culinary

    Whitsons Culinary Group (Islandia, NY)
    Fleet Manager - Whitsons Culinary Group Islandia, NY, USA Requisition Number 13737 Location Corporate- Rental-00147 Job Description Ready to Drive Change? Join ... Us as Our Fleet Manager ! Are you a logistics pro with a passion...and maintains outside vendor and service provider relationships. + Innovation + Create new ideas, processes or products which… more
    Whitsons Culinary Group (08/20/25)
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  • FWS - Culinary Arts

    State of Georgia (Gwinnett County, GA)
    FWS - Culinary Arts Georgia - Gwinnett - Lawrenceville (https://ga.referrals.selectminds.com/jobs/72689/other-jobs-matching/location-only) New Hot Administrative & ... position in the Student Affairs Division that reports to the Program Director, Culinary Arts. Federal Work-Study (FWS) is a federally funded program by the… more
    State of Georgia (09/30/25)
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  • Culinary Director 5000 Bonus

    Cassia (Moose Lake, MN)
    Moose Lake Village, a Cassia community, is hiring an experienced Culinary Director to join our team! Residents value our compassionate staff and the warm, small-town ... of the home office dietitians, you will direct the overall operations of the Culinary department to ensure quality food and nutritional services are provided to our… more
    Cassia (10/01/25)
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  • East Peak Culinary Manager

    Vail Resorts (South Lake Tahoe, CA)
    …a great team. The position will report to the East Peak Lodge General Manager and will assist in Lodge oversite ensuring operations are run safely, efficiently and ... Housing Availability: No **Job Responsibilities:** + Working with Lodge Manager to ensure the restaurant operates at all times...Daily Payroll Accuracy, etc. + Embrace the search for innovation and change, and implement these changes to exceed… more
    Vail Resorts (09/07/25)
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  • Assistant Supervisor - Berkeley Culinary

    Whitsons Culinary Group (Berkeley, IL)
    Assistant Supervisor - Berkeley Culinary Center Berkely, IL, USA Requisition Number 15040 Location Berkely Il Job Description SUMMARY: This position is responsible ... Execute daily and weekly production plan assigned by a manager and planner. + Maintain adequate staffing and working...interest of the customer, both internal and external. + Innovation + Create new ideas, processes or products which… more
    Whitsons Culinary Group (09/23/25)
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  • Culinary Specialist- Sous Chef - Hourly…

    ARAMARK (Newark, DE)
    …pertaining to safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting all menu cycles ensuring constant innovation and ... food variety whilst ensuring budgeted gross profit margins. + To make certain the highest standard of food quality, presentation and service are achieved and maintained. + To aid with all food orders ensuring that only approved suppliers are used in order to… more
    ARAMARK (09/06/25)
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