- Performance Food Service (La Crosse, WI)
- …close relationships with each customer, providing advice on improving operations, menu development , product selection and operational strategies. The Performance ... goes above and beyond to help independent restaurant owners achieve their dreams. Job Description : Why Drive for Performance Foodservice - La Crosse - Here's why… more
- Specialty Restaurants Corporation: Jobs (Monterey Park, CA)
- …Work with Vice President of Operations and executive Chefs on on-going and biannual menu development for our standard menus, internal menu tastings and ... of culinary and kitchen staff. The Chef de Cuisine will assist with development of management and full-time employees as well. Leadership: Work with executive chef… more
- Hi-Pointe Drive-In (St. Louis, MO)
- Description Position Overview: We are looking for a dedicated and organized Restaurant Catering Lead to oversee store level catering operations to ensure execution ... or guest inquiries or concerns promptly and professionally. 2. Team Leadership and Development : *Work with General Manager to supervise and guide a team of catering… more
- AEG (New York, NY)
- …of the kitchen. Your role involves executing culinary tasks with precision, supporting menu development , and ensuring the consistent quality of dishes. What You ... in a fast-paced kitchen environment. Creativity and innovation in menu development . Physical stamina to stand for...to be the property of Seaport Corporation. This job description is not meant to be an "all-inclusive" list… more
- RMD Group (Solana Beach, CA)
- Description Position Summary: Responsible for the daily execution of all culinary operations. The Sous Chef is expected to develop the menu , oversee the culinary ... waste Maintain all procedural manuals and guides including but not limited to: * menu guide, menu book, prep book, inventory, plate presentations, menu … more
- SpartanNash Company (Grand Rapids, MI)
- …planning and development , food preparation, catering events, etc., and ensure menu development is cost effective, meet dietary requirements and food handling ... Apply now! Location: 4668 Cascade Rd - Grand Rapids, Michigan 49546 Job Description : Position Summary: This role is responsible to manage multiple food services… more
- Mon Ami Gabi (Bethesda, MD)
- …the charm of traditional French cuisine, wine, and Parisian culture. The menu features classic, French favorites, including Onion Soup Au Gratin, Steak Frites, ... and decadent Profiteroles. To complement the menu , an extensive selection of more than 80 boutique...our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a… more
- Miru (Chicago, IL)
- …Chicago River and Navy Pier. Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a ... our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a...in E-Verify / Participamos en E-Verify LINE COOK JOB DESCRIPTION Line Cooks are responsible for the preparation, production… more
- The Yale Club of New York City (New York, NY)
- Job Type Full-time Description Position Overview: The Sous Chef supervises a team of Cooks and Kitchen Stewards in the preparation and execution of food service in ... all-day services for all outlets. Present specials and new menu items to front of house and culinary teams...to train and mentor a team. *Assist with the development of banquets, a la carte menus, weekly specials,… more
- WeBox (San Jose, CA)
- …orders. Job Summary We are seeking a motivated and results-driven Business Development Specialist to join WeBox to find business opportunities and manage customer ... proposal that demonstrate the service of WeBox's e-commerce platform, curated menu from partners, professional logistics, and great customer service. Core… more
- Learning Care Group (Arnold, MO)
- Job Description This is more than just a daycare job....children. This role should be able to adapt to menu changes and meet meal and snack schedules. As a ... Create home-style, nutritional meal plans in the boundaries of their school's menu and budget, as well as state and federal requirements. Prepare meals/snacks… more
- Corner Bakery (Bala Cynwyd, PA)
- Description : *Competitive Pay *Flexible Schedule *Extensive and detailed paid training *Health, Dental and Vision Insurance *Paid Vacation *Real Advancement ... and develops employees at all levels *Responsible for hourly employee development *Smiling, friendly demeanor Secondary Functions: *Attends manager meetings for… more
- Xperience XRG (Irving, TX)
- …promoting from within, fostering #XperienceRealGrowth for every team member. Professional Development Reimbursement Program: Invest in your future with our tuition ... cycle of all team members to include hiring, training, coaching/counseling, skill development and terminations. Monitor and maintain highest standards of food and… more
- AEG (Ponte Vedra Beach, FL)
- …Chef de Cuisine utilizes personal, creative talent to create original, creative menu items and displays. Performs creative methods of cooking, portion control, and ... Take responsibility for the creation and execution of various menu items for a la carte menus and assist...supervise monthly food & beverage inventories Assist in the development and maintenance of the marketing and promotional programs… more
- Shaner Hotel Group (Southbridge, MA)
- Job Description Responsibilities The Line Cooks plan, prep, set up and provide quality service in all areas of Food production for menu items and specials in the ... including weekends, holidays, and varied shifts. Creates and designs new and unique menu items. Assists the Executive Chef in the establishment of department budgets… more
- Aramark (Newark, NJ)
- …receiving, storing, preparing and serving of food related products, as well as menu planning and development *Develops operational component forecasts and can ... Job Description The Food Service Director is a management...dining operations where customers order prepared foods from a menu . COMPENSATION: The salary range for this position is… more
- University of Maryland (College Park, MD)
- …and motivates staff. Ensures food safety and oversees food preparation and service, menu and recipe development , and food and dining trends. Other duties ... Job Description Summary ORGANIZATION SUMMARY STATEMENT: This position assists in the management of culinary and back of the house operations. Reporting to the… more
- Axelon Services Corporation (Akron, OH)
- …and/or business processes; possesses intermediate troubleshooting skills. Description : Standard Responsibilities 1. High-level understanding and application ... of Food Service fundamentals, including sanitation, procurement, product rotation, menu planning, customer service, knife skills, and hygiene. 2. Lead… more
- Corner Bakery (Redondo Beach, CA)
- Description : *Competitive Pay *Extensive and detailed paid training *Health, Dental and Vision Insurance *Paid Vacation *Real Advancement Opportunities General ... *Executes company promotions, initiatives and rollouts *Responsible for management development *Smiling, friendly demeanor Secondary Functions: *Attend General Manager… more
- Perkins Restaurant and Bakery (Newark, DE)
- …be taught through in house training. EXPERIENCE REQUIRED: None Disclaimer This position description in not intended, and should not be construed to be, an exhaustive ... job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and… more
