- Compass Group (San Francisco, CA)
- …efficient, safe and sanitary food production. You will be responsible for menu development , inventory, purchasing, food cost controls and staff ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food ...management and development . Key Responsibilities Develops high culinary standards for our retail, board meals, dining and… more
- Bon Appetit (Boston, MA)
- …Lead seasonal menu development , local sourcing, and elevated culinary standards across all outlets. Uphold all food program protocols, workplace ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food ...chef, including 8+ years in leadership. 5+ years in menu development . Strong background in fine dining,… more
- Nestle Operational Services Worldwide SA (Solon, OH)
- …the various brands to develop their culinary skills and create a culinary driven culture of product development . Participate in ideation sessions and offer ... support of the brands innovation strategy. Assist with the development and execution of a menu strategy... Culinary degree - 2 yr. preferred (BA, Culinary Arts or BS, Food & Nutrition… more
- Chipotle Mexican Grill (Newport, RI)
- …You will also serve as a key thought-leader and stakeholder in the continuous development and execution of Chipotle's long-term core menu strategy, working with ... CULTIVATE A BETTER WORLD Food served fast does not have to be...a thought-leader in the timing and sequencing of core menu project strategy and execution, guiding product development… more
- Chartwells K12 (Johnston, RI)
- …of P&L accountability and contract-managed service experience is desirable Proficient in menu development , cost controls, purchasing and inventory with a focus ... food , education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information,...will be responsible for the success of both the culinary and food service operation for a… more
- Specialty Restaurants Corporation: Jobs (Monterey Park, CA)
- …Work with Vice President of Operations and executive Chefs on on-going and biannual menu development for our standard menus, internal menu tastings and ... required); including but not limited to standard operating procedures, sanitation and food handling, menu standards, presentation, buffet/station set-up and BOH… more
- INTEGRATED SUPPORT SOLUTIONS, Inc. (Long Beach, CA)
- …coffee shop, and weekly/monthly caterings. Responsible for quality improvement, sanitation, menu development , ordering/purchasing and food cost controls. ... that is dedicated to changing the way that nutrition, culinary arts, environment, and leadership are delivered in the... arts, environment, and leadership are delivered in the food service setting. Integrated Support Solutions Inc. (We call… more
- Wegmans (Woodbridge, NJ)
- …a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy ... is different. With opportunities to grow and pursue your passion for food , the possibilities at Wegmans are endless. Responsibilities: Deliver incredible customer… more
- Topgolf International, Inc. (Dallas, TX)
- …hospitality, restaurant, or entertainment environment. Familiarity with menu development cycles, vendor management, and food safety operations. Project ... Support the development and execution of new food and beverage initiatives, working alongside culinary ,...emerging F&B trends and unmet Player needs to guide menu development and innovation strategy. Communications: Develop… more
- Compass Group (Fort Washington, PA)
- …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities + Full culinary management of … more
- Compass Group (East Hartford, CT)
- …of P&L accountability and contract-managed service experience is desirable Proficient in menu development , cost controls, purchasing and inventory with a focus ... In this role you will be responsible for the success of both the culinary and food service operation. We need a culinary professional who can balance back… more
- Chartwells HE (Houston, TX)
- …of Houston. In this role, you will be responsible for overseeing kitchen and culinary food service operations while maintaining a safe and sanitary work ... norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote... development with the management team to include menu development , product selection, equipment selection and… more
- Mount Sinai Hospital (New York, NY)
- Job Description Second Cook- Food Service Administration -MSBI Rivington- Part Time Mornings- 10:30am-2:30pm Responsible for production and preparation of patient ... meals according to Production sheets and recipe cards, following proper food handling procedures and all sanitary guidelines according to regulatory agencies.… more
- University of Maryland (College Park, MD)
- …motivates staff. Ensures food safety and oversees food preparation and service, menu and recipe development , and food and dining trends. Other duties ... four (4) years of the required education. Knowledge of culinary arts with a focus on hot food , grilling and sauteing, sauces, and garde-manger. Knowledge of the… more
- Compass Group (Wood Dale, IL)
- …of P&L accountability and contract-managed service experience is desirable Proficient in menu development , cost controls, purchasing and inventory with a focus ... this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities: Full culinary management of food… more
- Compass Group (Brentwood, TN)
- …and process all financial reporting. Duties also include menu development , inventory, purchasing, labor and food cost controls, maintaining sanitation ... nourishing the whole person , creating community through great food and programming, and doing what's right , every...Sr. Chef Manager, you are responsible for overseeing all culinary functions at Brentwood Academy in Brentwood, TN You… more
- Compass Group (North Haven, CT)
- …of P&L accountability and contract-managed service experience is desirable Proficient in menu development , cost controls, purchasing and inventory with a focus ... this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities Full culinary management of food… more
- Compass Group (Jersey City, NJ)
- …be presented and create decorative food displays. Provide direction on menu development based on product availability; creates distinctive specials that ... the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through… more
- AEG (New York, NY)
- …the kitchen. Your role involves executing culinary tasks with precision, supporting menu development , and ensuring the consistent quality of dishes. What You ... Jean-Georges. The Tin Building by Jean-Georges is a sprawling food emporium located within one of New York's most...maintain consistency in culinary standards. Assist in menu planning and development , providing input on… more
- University of North Texas System (Denton, TX)
- …meet the departments high quality standards. Preferred Qualifications -Experience in food service management -Experience supervising culinary staff, managing ... Title: Senior Food Service Manager/Chef De Cuisine- Catering Employee Classification:...dining, known for its innovative, trendsetting approach and award-winning culinary talent. UNT Dining Services is home to Mean… more