- Union Square Events (Brooklyn, NY)
- Position Title: Pastry Sous Chef Reports To: Executive Chef Salary:$70,000 to $80,000 Other Forms of Compensation: Founded in 2005 as Hudson Yards ... entertainment, and private venues throughout New York City and beyond. Job Summary The Pastry Sous Chef plays a key leadership role within the pastry … more
- Blue Plate Catering (Chicago, IL)
- Job Title: Pastry Sous Chef FLSA: Non-Exempt Department: Culinary Reports to: Executive Pastry Chef Customary Days: Sunday through Saturday Customary ... leave a lasting impression on our guests. As a Pastry Sous Chef , you will...tasks and deadlines effectively. Ability to collaborate cross-functionally with chefs , event supervisors, and service teams to ensure seamless… more
- Eataly North America (Las Vegas, NV)
- …growth, as we continue to open in major cities across North America Job Description The Pastry Sous Chef oversees the production of all pastries for an ... cakes, desserts, cookies, candies and other dolci. Reports directly to the Executive Chef and Pastry Chef de Cuisine; manages a pastry team of… more
- Marriott International (Marina Del Rey, CA)
- …communicates production needs to kitchen personnel daily. *Assists Executive Chef with all kitchen operations. *Recognizes superior quality products, presentations ... and flavor. *Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. *Follows proper handling and right temperature of all food products. *Operates and maintains all department equipment and reports malfunctions.… more
- Bon Appetit (Sunnyvale, CA)
- …Hire, train, and supervise Chef General Managers, Authentic Cuisines Chefs , Pastry teams, and Sous Chefs to build a high-performing culinary team. ... Executive Chef is responsible for mentoring and managing Chef General Managers, Authentic Cuisines Chefs , and Pastry teams, fostering a culture of… more
- Rainbow Room (New York, NY)
- …their section, as well as reliably carry out orders handed down to them by the Sous Chef and other members of the Culinary Management Team. Able to organize a ... professional development in a spectacular, world-class setting. Role The Pastry Cook at The Rainbow Room is responsible for...to Culinary Management. Complete all food orders with the Sous Chefs and all other members of… more
- The Greenbrier Hotel (White Sulphur Springs, WV)
- Job Description Position: Main Dining Room Sous Chef Department: Chefs Banquets Purpose: To consistently provide a flawless dining experience with ... good product is and how to be consistent *Proficient in all aspects of the pastry culinary arts and have a thorough knowledge of recipe and method for all… more
- New Castle Hotels and Resorts (Fayetteville, NY)
- Sous Chef You love food and...in food & beverage (culinary) with specific experience in pastry and garde manager preferred. Relevant college coursework also ... culinary and people skills so others can learn and develop. In the role of Sous Chef , you will *Be a Mentor - work with the cooks, trainees and support staff… more
- King's Seafood Company (San Diego, CA)
- …assigned station and service areas. Cook for scheduled meal period. Follow supervisor's instruction. Alert Chef or Sous Chef as to any deficiencies of food ... you will be trained in a line cook position (Grill, Saut, Pantry, Steam, Sushi, Pastry ) and tested in your station to ensure your capability and knowledge of the… more
- Great Maple (Anaheim, CA)
- …working in a high-volume kitchen. Able to lift at least 60 pounds. PASTRY EXPERINCE REQUIRED Additional Info: We are an equal opportunity employer. All applicants ... will be considered for employment regardless of age, color, creed, race, religion, sex, sexual orientation, gender, gender identity and/or expression, genetic information, marital status, national origin, veteran or disability status or any other… more
- Cherokee Town and Country Club (Atlanta, GA)
- …year | Full Time Cherokee Town & Country Club in Atlanta, GA is seeking to hire a full-time Pastry Sous Chef to assist the Executive Pastry Chef in ... opportunities + Employee appreciation events + MARTA discount JOB SUMMARY: The Pastry Sous Chef takes responsibility in the day-to-day operations of the… more
- Spanish Peaks Mountain Club (NJ)
- …to apply internally. At Pedndry , It's All Because of YOU! Pastry Sous Chef Imagine turning your passion and ... contact the People department directly at your preferred location. The pay scale for the Pastry Sous Chef position is $59,600 - $75,418. The pay scale is the… more
- The Resort at Paws Up (Greenough, MT)
- …inspire both guests and team members alike. Position: Paws Up Montana is seeking to add a Pastry Sous Chef to our team. The role of the Pastry Sous ... Chef is to assist the Pastry Chef in leading our pastry team in the production and direction of preparing a variety of desserts, pastries or other… more
- Compass Group, North America (Brooklyn, NY)
- Union Square Events Position Title: Pastry Sous Chef Reports To: Executive Chef Salary:$70,000 to $80,000 Other Forms of Compensation: Founded in 2005 as ... entertainment, and private venues throughout New York City and beyond. Job Summary The Pastry Sous Chef plays a key leadership role within the pastry … more
- Bern's Steak House (Tampa, FL)
- …is committed to the very best in all things at Bern's Steak House! Job Summary: Pastry Sous Chef will be responsible to ensure exceptional preparation of all ... and Duties: + Responsible for daily functions of the pastry and Harry Waugh Room kitchen operation + Assist...Communicate and maintain positive inter-departmental relations + Communicate with Pastry Management Team about any shift issues + General… more
- The Walt Disney Company (Orlando, FL)
- …in all functions of a bakery? If so, Walt Disney World Resort is seeking Assistant Sous Chefs for our Pastry /Bakery team! With the Pastry /Bakery team, ... WDW Casting, wdwcasting, Chef Assistant, Culinary, Lead Line Cook, Assistant Sous Chef , Pastry /Bakery WDW: Walt Disney World Casting Hourly Jobs, #SVA… more
- Marriott (Bal Harbour, FL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Sage Hospitality Group (Philadelphia, PA)
- …the service kitchen to maximize productivity and minimize waste. + Check daily use records with the Pastry Chef or Sous Chef so as to make sure that ... offers a homespun counterpoint to the refined ambiance. Our chefs build personal relationships with local farms, ranches and...for breakfast, lunch and/or dinner. + Check with the Pastry Chef / Sous Chef … more
- University of Rochester (Rochester, NY)
- …of professional kitchen experience, 1 year of which in a leadership role required. + Pastry Chef experience Strongly preferred + Baking Pastry degree or ... for quality, portion control, and presentation. + Collaborates with the Executive Chef to innovate and introduce new dishes or seasonal offerings. + Responds… more
- Marriott (Marina Del Rey, CA)
- …communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations ... and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department equipment and reports… more
