- Compass Group, North America (Buzzards Bay, MA)
- …Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. ... Unidine Unidine is hiring immediately for a part time COOK position. + Location: Royal - 8 Lewis Point Road, Buzzards Bay, MA 02532. + Schedule: Part time schedule. Days and hours may vary. More information upon interview. + Requirement: ServSafe certification… more
- Chipotle Mexican Grill (Waltham, MA)
- …include, but are not limited to: + Ensuring food quality by cooking and prepping food to order, and following kitchen procedures + Monitoring food waste and inventory ... levels, and resolving food quality issues + Supporting a strong team dynamic between back of house Crew and front of house Crew + Developing Crew members to be future Kitchen Leaders + Communicating with Crew members and customers effectively in order to… more
- Chipotle Mexican Grill (Natick, MA)
- …Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly ... supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** At Chipotle, we've created a better… more
- Chipotle Mexican Grill (Norwood, MA)
- …of this position require Service Leaders to be on their feet working while clocked in, unless on break. If they are not busy, they are expected to evaluate what other ... tasks need to be completed and assist others with those tasks. **WHAT YOU'LL DO** + In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: + Making sure great tasting, high quality food is… more
- Omni Hotels (Boston, MA)
- …The Omni Boston Hotel at the Seaport is located in the center of the bustling Seaport District. The AAA Four Diamond rated hotel boasts 1,054 finely appointed ... Location The 1,054-room Omni Boston Hotel at the Seaport is the newest luxury hotel in the City of Boston, and the most significant hotel project in the city for the last forty years. The property features seven outlets for drinking and dining, a signature… more
- Target (Braintree, MA)
- …+ Deliver an exceptional guest experience, connecting with guests to deliver quality handcrafted beverages and food during all hours of operations, prioritizing the ... guest's needs over task + Uphold and maintain the execution of the Food and Beverage Standards, all Starbucks' brand standards and food safety standards + Execute food and beverage processes, including food deliveries, replenishment, pulls, stocking, zoning,… more
- ARAMARK (Boston, MA)
- …Boston University is hiring for an elite Executive Chef that inspires to be innovative and engage our culinarians while providing oversight and direction to the ... culinary team reporting to them. Primary responsibility includes developing and executing menus for Presidential events, including Sloane House and Questrom. The Executive Chef will also coach, train, and manage kitchen personnel in food production, cost… more
- Emmy Squared Pizza (Boston, MA)
- …+ Supervise and support culinary employees daily, ensuring policies and processes are followed. + Assist in hiring, onboarding, and continuous training of employees. ... Emmy Squared Pizza and Swingers Crazy Golf are thrilled to bring their unique dining and entertainment experience to Boston! Emmy Squared Pizza is famous for its award-winning Detroit-style pizza and innovative culinary creations. Swingers Crazy Golf Club… more
- ARAMARK (Boston, MA)
- …We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a Chef Manager who can help ... us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role… more
- Taco Bell (Ayer, MA)
- …+ Must be at least 18 years of age. No previous experience required. + Must have reliable transportation. + Ability to read and interpret documents such as safety ... rules, operating and maintenance instructions, procedure manuals, and training materials. + Must be able to stand for long periods of time. + Must be able to lift up to 50 lbs. with assistance. + Must get along well with coworkers and guests through a positive… more
- Hilton (Boston, MA)
- …**What will I be doing?** As a Cook, you would be responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and ... financial profitability\. Specifically, you would be responsible for performing the following tasks to the highest standards: + Prepare cold food items including, but not limited to, salads, fruits, dressings, fish items and appetizers, according to designated… more
- University of Massachusetts Amherst (Amherst, MA)
- …Assists in the preparation of simple hot and cold foods using food service equipment and standard recipes; serves food to diners; cleans equipment, production areas, ... serving and dining areas in a food service operation; washes dishes, pots and pans; operates a cash register to make cash sales transactions. Essential Functions + Moves food from storage place, makes coffee; loads food carts; transports food to serving areas.… more
- Compass Group, North America (Boston, MA)
- …Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her ... Restaurant Associates + We have an opening for a full time CATERING ATTENDANT position. + Location: 55 Pier 4 Boulevard, Boston, MA 02210. Note: online applications accepted only. + Schedule: Full time schedule; Monday through Friday; 8:00 am to 4:30 pm. More… more
- Taco Bell (Pittsfield, MA)
- …You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. ... Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Our Restaurant General Manager (RGM) will take hands-on responsibility for the day-to-day operations of your assigned Taco Bell restaurant,… more
- Compass Group, North America (Lexington, MA)
- …Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. ... Ensures quality food service is provided at all times. Essential Duties and Responsibilities: + Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules. + Serves meals or prepares… more
- Delaware North (Boston, MA)
- …As a team member, we have a variety of positions open such as Busser, Server, Bartender or Runner within our exclusive restaurants, suites and clubs within the ... stadium. For this role, you will need excellent time management skills as well as the ability to set priorities and quickly respond to changing needs within our guest service environment. The hourly minimum pay listed varies on position and any potential… more
- Raising Cane's (Framingham, MA)
- …Initial hiring pay range (based on location, experience, etc.): $ 24/ hour + monthly bonus At Raising Cane's Chicken Fingers(R) we serve only the best tasting and ... most craveable chicken finger meals. It's our ONE LOVE(R). Our Crew make it happen, our Culture makes it unique and the Community makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success and a value… more