• Banquet and Line Cook

    Kimpton Hotels & Restaurants (Sacramento, CA)
    …and collaboratively work with other departments as needed. **What You Bring** + Prior banquet or cook experience is preferred and a Food Handler Certificate (if ... identities and genders. For our complete EEO policy click here (https://ihg.scene7.com/is/content/ihg/IHG\_DAM/kimpton-hotels/2018-brand-pages/amer/pdfs/eeo-policy-kimpton.pdf) . **Be Yourself. Lead Yourself. Make it… more
    Kimpton Hotels & Restaurants (09/23/25)
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  • Lead Line Cook

    Omni Hotels (Austin, TX)
    …in Texas Travel + Leisure World's Best Awards 2024 We are seeking a dedicated and skilled Banquet Cook to join our culinary team. As a Banquet Cook , ... or Banquet Chefs. Qualifications + Previous experience as a cook in a high-volume banquet or catering environment. + Knowledge of food safety and sanitation… more
    Omni Hotels (11/07/25)
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  • Lead Line Cook

    GreatLife Golf (Staley, NC)
    …evaluate if your values match ours! Staley Farms Golf Club is seeking a full time, hourly Lead Line Cook to join our Food and Beverage team. This position ... Prepares various pantry products for various food outlets such as restaurant, banquet operations, snack bar and beverage cart. Duties & Responsibilities: + Completes… more
    GreatLife Golf (11/19/25)
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  • Dining Services IV - Lead Cook - Ft.…

    State of Colorado (Denver, CO)
    DINING SERVICES IV - Lead Cook - Ft. Logan Mental Health Institute Print (https://www.governmentjobs.com/careers/colorado/jobs/newprint/5144086) Apply  DINING ... SERVICES IV - Lead Cook - Ft. Logan Mental Health...Services Experience + ServSafe Certified/Food Handler License/Culinary License + Line /Production Cook Experience + E xperience with… more
    State of Colorado (11/18/25)
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  • Cook /Baker/Kitchen Prep Lead

    State of Indiana (Madison, IN)
    Cook /Baker/Kitchen Prep Lead - Clifty Inn Date...What You'll Need for Success: + Minimum 1 year line cook experience + Able to operate equipment ... Inn features 71 guest rooms, the Falls Restaurant, an indoor pool, and banquet /conference space. Role Overview: Responsible for preparing food for the restaurant and… more
    State of Indiana (11/15/25)
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  • Cook II

    ASM Global (Albuquerque, NM)
    …Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible for preparing high quality meals in accordance with standardized ... to detail, and the ability to work independently or lead Cook I staff as needed. This...Duties and Responsibilities + Prepares menu items for each banquet event order. + Prepare, cook , and… more
    ASM Global (11/08/25)
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  • Lead Tournant

    Vail Resorts (Vail, CO)
    …**Job Summary:** The Tournant is the leader on the line able to effectively run a variety of stations in ... They will assist in prepping, organizing and running all banquet operations. They will help to receive food and...Works all stations as required. + Develop and train line staff including interns to standard performance level. +… more
    Vail Resorts (10/18/25)
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  • Culinary Pastry Lead - Intuit Dome

    Compass Group, North America (Inglewood, CA)
    …banquets and specialty restaurants + Role models technical skills required for Pastry Line /Dinner and Pastry Cook /Baker culinary production roles + Ability to ... Floor of West Garage with a 310 Provisions Coordinator. **Position Title:** Culinary Pastry Lead **Pay Range** : $23.50 **We Make Applying Easy!** Want to apply to… more
    Compass Group, North America (11/14/25)
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  • Cooks, Chefs, and Leads

    ASM Global (Del Mar, CA)
    …and service timing; coordinate with FOH for on-time plating and replenishment.* Train, lead , and coach line cooks and stewards; model safe knife/equipment use ... and organization of kitchens; coordinate with Stewarding for dish and equipment flow.Cooks ( Line /Prep)* Prepare recipes as directed; batch, cook , and hold items… more
    ASM Global (10/10/25)
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  • Junior Sous Chef, Capolinea - Signia by Hilton

    Hilton (Atlanta, GA)
    …steaks and tableside martini service\. The ideal candidate will have at least 5 years of line cook experience and 1\-2 years in a sous chef or leadership role\. ... searching for a talented Junior Sous Chef to help lead the culinary team\! This is a976\-room property with...is a976\-room property with over 140,000 sq\. ft\. in banquet space and 8 unique F&B outlets\! This individual… more
    Hilton (11/11/25)
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  • PM Junior Sous Chef - Hilton

    Hilton (Anaheim, CA)
    …The ideal candidate will possess the following: + A minimum of 1 year sous chef or lead cook experience in a restaurant or hotel setting + A minimum of 3 years ... experience as a line cook + Working knowledge of health...profitability + Create and implement menu selections for special banquet themes and events based on current food trends… more
    Hilton (11/19/25)
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