- Delaware North (West Memphis, AR)
- …Cooks to join our team at Southland Casino in West Memphis, Arkansas. As a Cook , you will partake in important food preparation for guest orders and communicate with ... and food abbreviations + Capable of working in a fast-paced environment with a high level of attention to detail + Ability to work as a team player, following… more
- Kohler Co. (Kohler, WI)
- …diploma and or a reading, speaking and written fluency in English. + Entry level position, no professional schooling isrequired + Haveat least2 ... ** Cook IV, Wisconsin Room** _Work Mode: Onsite_ **Location:...+ Have an advanced knowledge of restaurant and banquet buffet service, ala carte service,and plated banquet service. +… more
- Omni Hotels (Fort Worth, TX)
- …(advanced) Cook 2 (intermediate) or Cook 3 ( novice), Prep Cook ( entry level ) positions. Responsibilities + Maintain kitchen sanitation in accordance ... a necessary time frame. + Prepare a mixture of buffet and plated style items + Production of orders...for final candidates Qualifications + Minimum 6 months (for entry level ) to 3 years (advanced) relevant… more
- ASM Global (Albuquerque, NM)
- …REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook I is an entry - level cook position responsible for preparing and cooking a variety of ... safe working environment. + Must be creative in designing buffet food presentations + Label and store food properly...GED Must have six months previous experience as a cook in commercial kitchen or equivalent. Serve safe certification… more
- Golden Corral (Rocky Mount, NC)
- …guests. We have opportunities for both experienced cooks with leadership potential and entry - level team members.Thank you for your interest in Golden Corral. ... of Rocky Mount is currently seeking an energetic, friendly cook to join our family! The Golden Corral Hot...specialty hot foods directly to our guests on the buffet . We work in a high-volume, fast-paced kitchen. Successful… more
- Omni Hotels (Orlando, FL)
- …high quality standards and procedures in preparing/serving all banquet food at an entry level . Responsibilities + Maintain kitchen sanitation in accordance with ... meet proper quantities within a necessary time frame. + Prepare a mixture of buffet and plated style items + Production of orders to include Grilling, Roasting, and… more