- Rochester Regional Health (Rochester, NY)
- Job Title: Sous Chef Department: Food & Nutrition Service Location: Rochester General Hospital - Wolfgang Puck Hours Per Week: 40 hours per week Schedule - Monday - ... No SUMMARY This position will be a working Sous Chef with a successful production background. This position will...production background. This position will report directly to the Chef or Executive Chef . Working as the… more
- Capital City Club (Atlanta, GA)
- BANQUET CHEF Immediate supervisor: Executive Chef + Directly responsible for all banquets; mise en place and execution, Supervision, guidance and training of ... staff regarding banquet execution. + Work with the sous chef to make orders and create prep lists. +...quantities 3 days prior to event. + Assist sous chef in tracking product for costing. + Check on… more
- Hilton (San Diego, CA)
- …and newly renovated Hilton San Diego Bayfront is looking for a talented Senior Sous Chef to join the team and help oversee the culinary production of their food and ... up to 30 and reporting directly to the Executive Chef \. The ideal candidate will be an engaging leader...others\. At least 3 years experience as a Restaurant Chef in a high\-volume operation with multi\-outlets is required\.… more
- HCA Healthcare (Gainesville, FL)
- …intrinsic worth of each individual is recognized. Submit your application for our Sous Chef opening with HCA Florida North Florida Hospital today and find out what ... may vary by location._** We are seeking a(an) Sous Chef for our team to ensure that we continue...**Job Summary and Qualifications** We are seeking a Sous Chef oversees the cooks and is responsible for food… more
- Rochester Institute of Technology (Rochester, NY)
- **9202BR** **Position Title:** Junior Sous Chef -Gracie's **Organization:** Aux-Dining **Job Responsibilities:** **_Anticipated hours: Tuesday- Saturday12:30pm-9pm_** ... hours (such as commencement (graduation) and Imagine RIT Festival)._** Assists Sous Chef in leading and supervising activities of kitchen staff in addition to… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …common and exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional cooking, teaching and customer service skills....theory. Cambridge School of Culinary Arts is looking for Chef Instructors to teach the Food Basics unit of… more
- ARAMARK (New York, NY)
- **Job Description** In the absence of the Head Chef , the Sous Chef is to assume complete responsibility for the overall kitchen operation as per the Head Chef ... safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting...supplier costs. + To share responsibility with the Head Chef for the checking, probing and signing of food… more
- Prairie Ridge Health (Columbus, WI)
- …looking for a team member to join our Culinary Department in the role of Station Chef . This position is a 0.9 FTE (36 hours per week). This position will work ... and two holidays per year. POSITION SUMMARY: The Station Chef is responsible for the preparation of food for...patient food items and assemble patient trays. The Station Chef is also responsible for sanitation, upkeep of the… more
- Prairie Ridge Health (Columbus, WI)
- …for a team member to join our Culinary Department in the role of Station Chef . This position is PRN, as needed with shifts of 5:30am-2pm, 9:30am-6pm and 10:30am-7pm. ... one weekend per month required. POSITION SUMMARY: The Station Chef is responsible for the preparation of food for...patient food items and assemble patient trays. The Station Chef is also responsible for sanitation, upkeep of the… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …and exotic ingredients, and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional baking, teaching and customer service skills. You will be the catalyst to our professional… more
- The Walt Disney Company (Columbus, OH)
- …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- NBC Universal (Universal City, CA)
- …content. The spin-off is expected to be completed during 2025. The Sous Chef - Vivo Italian Kitchen, will be responsible for directing, managing and successfully ... a high volume branded concept on CityWalk. As Sous Chef , the position will be a primary "go-to" for...flow of the back of the house. The Sous Chef is responsible for ensuring that the food served… more
- Omni Hotels (Bedford, PA)
- …We are currently seeking an ambitious, driven and highly motivated Executive Sous Chef to join our amazing Culinary team. Perks:Complimentary Parking and Golf, Meal ... more.. Responsibilities TheExecutive Sous Chefwill be responsible forassisting the Executive Chef with the overall food service, throughout the property, and… more
- ARAMARK (Tampa, FL)
- …sweet masterpieces? Aramark at the Tampa Bay Convention Center is seeking a Pastry Chef who will lead our pastry team in crafting imaginative and delicious desserts ... will leave our customers wanting more. + The Pastry Chef will coordinate, plan, participate, and supervise the production,...events, restaurant and retail food outlets. + The Pastry Chef will also step in and provide managerial support… more
- Omni Hotels (Houston, TX)
- …Omni Houston Hotel may be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the efficient and effective running of the ... are minimized. Will report to and assist the Executive Chef in the coordination of all food operations -...the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control… more
- Hilton (Las Vegas, NV)
- The iconic _Waldorf Astoria_ is seeking a talented **Executive Sous Chef ** to join the _Culinary_ Team at the award\-winning _Las Vegas_ property\! Located in the ... team managing a team of around 40 and reporting directly to the Executive Chef \. The ideal candidate will be an excellent leader with a passion for providing… more
- Masonicare (Wallingford, CT)
- Catering Chef Job Location: Wallingford Center, Connecticut Per Diem Executes catering menu efficiently; assists with inventory control and sanitation. Cooks for ... for executing a high-end catering menu with the oversight of the Executive Chef and Sous Chef . The catering chef will be present during meals to assist… more
- Atlantis Casino Resort Spa (Reno, NV)
- **Overview** Come join Team Atlantis! We are currently accepting applications forAssistant Executive Chef . The Assistant Chef will assist the Executive Chef ... preferred. + Must have attained certification as an Executive Chef from the American Culinary Federation. + Must have...(5) years of previous experience as an Assistant Executive Chef or an Executive Sous Chef and… more
- Hilton (New Orleans, LA)
- The **Hilton New Orleans Riverside** is looking for a **Banquet Sous Chef ** to join their team\! In this role you will oversee all banquet production and operations ... Have previous experience as a Kitchen Manager or Sous Chef in a hotel atmosphere + Have proven success...today\! **What will I be doing?** A Banquet Sous Chef , will work closely with the Banquet Chef… more
- Compass Group, North America (Brooklyn, NY)
- Union Square Events Position Title: Pastry Sous Chef Reports To: Executive Chef Salary: $70,000 to $80,000 Other Forms of Compensation: Founded in 2005 as Hudson ... York City and beyond. Job Summary The Pastry Sous Chef works alongside the management team to lead and...role requires a hands-on approach, where the Pastry Sous Chef will actively participate in production while also upkeeping… more
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