- Hornblower - City Experiences (Washington, DC)
- …level of profitability. Essential Duties & Responsibilities: Cruise Execution Act as the on-duty kitchen manager for cruises and manage kitchen staff to ... each kitchen staff members Recommend to the Kitchen Manager & F&B Director the promotion... staff management experience Minimum two (2) years formal culinary training OR two (2) years additional kitchen… more
- Campus Dining & Shops (Buffalo, NY)
- …25 lbs. and occasionally lift and or move up to 50 lbs.Licensure/Certification American Culinary Federation - Certified Chef de Cuisine (ACF - CEC) completed or ... Job titleChef Manager Reports toGeneral Manager , OperationsDepartmentOperationsFLSA StatusFull-Time,...can be loud and busy. There is exposure to kitchen hazards such as hot surfaces and liquids, sharp… more
- Schwartz Brothers Restaurants (Seattle, WA)
- …and visual skills required.Education and Experience: At least two years of experience as Kitchen Manager or Sous Chef Experience in a full-service restaurant ... of day to day operations, functions and duties of the restaurant kitchen and staff as directed by restaurant chefSUCCESS FACTORSSuccess factors are the… more
- Campus Dining & Shops (Buffalo, NY)
- …recipes, modifications/exceptions, and culinary initiatives are reviewed with the Unit Manager and Executive Chef for input and approval. Assures the ... of menu concepts and special promotions. Works with Unit Manager and Executive Chef to assure unit...can be loud and busy. There is exposure to kitchen hazards such as hot surfaces and liquids, sharp… more
- Ted's Montana Grill Inc (Littleton, CO)
- …+ Profitability + Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager + Polished casual, upscale or fine ... Culinary Manager / Chef PASSION BEGINS... Culinary Manager / Chef PASSION BEGINS WITH THE HEART...you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen … more
- Personal Touch Food Service (Buffalo, NY)
- Culinary Sous Chef Manager Buffalo, NY (http://maps.google.com/maps?q=120+W+Tupper+St+STE+101+Buffalo+NY+14201) Job Type Full-time Description + Location ... the key responsibilities and duties for the position of Culinary Sous Chef Manager at...preparation, handling, and storage guidelines. + Implement and oversee kitchen safety protocols. + Conduct operational efficiency and compliance… more
- Montana State University (Bozeman, MT)
- …contact: Kelsea Hertel ###@montana.edu Classification Title Program/Project Lead Working Title Culinary Research Chef Brief Position Overview This culinary ... College of Education, Health and Human Development, Food Product Development Lab Culinary Research Chef Duties and Responsibilities + Collaborate with lab… more
- Montana State University (Bozeman, MT)
- …position, please contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure Track Faculty - ... Pool) Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary ...proper equipment operation/maintenance and safety and sanitation in the kitchen , + Maintain inventory system for food and supplies,… more
- ARAMARK (Charlottesville, VA)
- …the absence of the Head Chef , to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head ... Chef in the efficient management of the kitchen at all times. **Job Responsibilities** + Day to...safety and hygiene must be reported to the Head Chef or unit Manager + To assist… more
- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $65,000 - $80,000 based ... and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you...Manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
- Torch & Crown Brewing Co. (New York, NY)
- …fast paced kitchens. + 3+ years experience in a culinary management role as a Chef , CdC, or Kitchen Manager . + Experience working with multiple types of ... Square. Come be part of our hospitality team! The Chef / Kitchen Manager (CKM) leads all... (CKM) leads all day-to-day back of house and culinary operations. The CKM works closely with both the… more
- Compass Group, North America (Mountain View, CA)
- FoodPlus + To support our growth we're looking for a Teaching Kitchen Chef to join our awesome team! + This role will be based on-site in Mountain View CA. + ... To support our growth, we're looking for a Teaching Kitchen Chef to join our awesome team!...takes ownership for the overall operational success of the Culinary Education Program at the KitchenSync teaching kitchen… more
- OTG (Philadelphia, PA)
- YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at PHL and drive a new type of hospitality. Explore career opportunities in a unique hospitality ... airport experiences. You drive it. ROLE AND RESPONSIBILITIES Position Summary: The Sous Chef at PHL is responsible for organizing and ensuring kitchen systems… more
- Benco Dental (Pittston, PA)
- Chef / Kitchen Manager Location: Pittston, PA...YOU Meet These Requirements? + Prior experience in the culinary industry as a head chef or similar ... Unit: Food Services START YOUR APPLICATION (https://apply.hrmdirect.com/resumedirect/ApplyOnline/Apply.aspx?req\_id=3011242&source=3011242-CJB-0) Pittston, PA Chef / Kitchen Manager Position at Benco… more
- Omni Hotels (Frisco, TX)
- … Chef will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of the kitchen and food production outlet. ... green. Job Description Omni PGA Frisco Resortis hiring aSous Chef | Banquet Kitchento join our team. Omni Frisco...staff according to budget and business forecast. + Provide kitchen support for food and beverage outlet functions. +… more
- Bern's Steak House (Tampa, FL)
- …environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated, ... training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef next… more
- Omni Hotels (Nashville, TN)
- …apply today! R esponsible for directing, coordinating, training, and supervising the Kitchen Notes culinary team. To provide technical and administrative ... planning, evaluating, organizing, hiring, and directing the activities of Kitchen Notes culinary team to includes Sous...experience preferred. + Associates degree or higher preferred in Culinary Arts. + Serve Safe certified food manager… more
- Aimbridge Hospitality (Dana Point, CA)
- … kitchen related equipment. + Ability to physically self-demonstrate culinary techniques ie cutting cooking principles plate presentation safety and sanitation ... Job Summary The Chef de Cuisine will direct enhance and refine...Consistently direct the complete sanitation and safety efforts for culinary offerings and environment. Act as Food Manager… more
- US Foods (Springfield, MO)
- …Such ideas and opportunities, when identified, are brought to local leadership, and/or Regional Culinary Manager , as appropriate. * The FFC leads the culinary ... conjunction with appropriate program office, excellence team, and Regional Culinary Managers. The chef drives education, inspiration...support to sales. The FFC works with the Regional Culinary Manager to help support, craft, and… more
- Compass Group, North America (Mountain View, CA)
- … de Cuisine and Cafe Chefs ? Ensures that proper uniform standard is followed by culinary Chef team, and all culinary personnel, as stated in the employee ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...follows up with a written response to the District Manager , Chef de Cuisine and applicable Chefs… more
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