• Chef de Cuisine

    Omni Hotels (Nashville, TN)
    …today! R esponsible for directing, coordinating, training, and supervising the Kitchen Notes culinary team. To provide technical and administrative assistance to ... ensure efficient, effective operation of the kitchen and food production outlets. Responsibilities + Responsible for planning, evaluating, organizing, hiring, and… more
    Omni Hotels (09/23/25)
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  • Chef De Cuisine

    Martis Camp (Truckee, CA)
    …Range: $80,000-$90,000 annually POSITION SUMMARY : The Chef de Cuisine facilitates the organization of kitchen operations and provides leadership and ... an awareness of the importance of food preparation. The Chef de cuisine facilitates food...control line check for each meal period. + Supervise kitchen preparation of all stations and the production of… more
    Martis Camp (09/21/25)
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  • Chef de Cuisine

    Guest Services (Big Sur, CA)
    …the Executive Chef and is second in command in the kitchen . The Chef de Cuisine prepares foods for service according to assignment by the Executive ... Compensation Amount: 25.00 USD Hourly Job Summary: The Chef de Cuisine is...and receives verbal communication with other employees in fast-paced kitchen . + Physical presence at the job site is… more
    Guest Services (09/18/25)
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  • Chef de Cuisine , Estuary…

    Hilton (Washington, DC)
    …stunning Conrad Hotel located in the heart of downtown DC\. We are looking for a ** Chef de Cuisine ** to be part of this exceptional leadership team\! Named ... Dining The ideal candidate will have 1\-2 years of Chef de Cuisine experience, a...responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver outstanding… more
    Hilton (09/19/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    Title: Chef de Cuisine Program: City Beet... de Cuisine , along with the Sous Chef , is responsible for overseeing our Events kitchen ... staff. Essential Duties and Responsibilities + Managing a commercial kitchen (staff, product, inventory, etc.) + Collaborating and problem...Passionate about food and our mission + Previous Lead Chef and/or Sous Chef experience + Excellent… more
    Project Renewal, Inc. (10/03/25)
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  • Chef de Cuisine - Waldorf…

    Hilton (Las Vegas, NV)
    The iconic Waldorf Astoria is seeking a ** Chef de Cuisine ** to join the leadership team at the award\-winningLas Vegasproperty\! Located in the heart of ... humble/collaborative leadership approach\. **What will I be doing?** As Chef de Cuisine , you would...responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver outstanding… more
    Hilton (10/02/25)
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  • Chef de Cuisine - Red Bloom

    Atlantis Casino Resort Spa (Reno, NV)
    **Overview** Come join Team Atlantis! As the Chef de Cuisine , you play a pivotal role in upholding the reputation of the Red Bloom by overseeing the ... kitchen operations, ensuring exceptional food quality, managing the ...a Supervisor + 1 year Proven experience as a Chef specializing in Asian cuisine , with a… more
    Atlantis Casino Resort Spa (09/05/25)
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  • Chef de Cuisine - Tempo…

    Hilton (New York, NY)
    …_id=GMB\-AMER\-PO\-NYCTEPO&y _source=1 _ODE0MDczNjItNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is looking for a talented Chef de Cuisine to ... agreement if applicable\._ **What will I be doing?** As Chef de Cuisine , you would...responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver outstanding… more
    Hilton (09/24/25)
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  • Chef De Cuisine - Suerte…

    Sycuan (El Cajon, CA)
    …our Tribal Government division, you will be part of the Sycuan family. Job Purpose: The Chef de Cuisine is primarily responsible for managing all aspects of ... responsibility, portion and inventory control, and food quality. The Chef de Cuisine will lead...Management at any time) + Maintains the efficiency of kitchen operations + Assigns duties to kitchen more
    Sycuan (10/01/25)
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  • Chef de Cuisine

    Omni Hotels (Richmond, VA)
    …Richmond Hotel is seeking a talented, quality-driven individual to join it's Culinary team as a Chef de Cuisine . In this role, you will be responsible for ... assisting the Executive Chef in all areas of the kitchen 's operations. As a leader, you will ensure a high standard of cleanliness and hygienic practice… more
    Omni Hotels (09/27/25)
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  • Restaurant Chef de Cuisine

    IHG (Washington, DC)
    …and leaders of the world's business, cultural, social and political sectors. **About the Restaurant Chef de Cuisine position** We believe every plate tells a ... story. So, we're searching for a Restaurant Chef de Cuisine with a...you'll ensure quality, maintain high standards and keep the kitchen running smoothly. **A little taste of your day-to-day**… more
    IHG (10/02/25)
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  • Chef de Cuisine

    Cabela's (Cedar, KS)
    **_POSITION SUMMARY:_** The Chef de Cuisine duties include supervising and coordinating every aspect of food production and ensuring a high and consistent ... and production schedules. He/she is also responsible for overseeing kitchen operations and providing as needed, hands on assistance...financial goals. + Provide administrative assistance to the Executive Chef and/or the Executive Sous Chef as… more
    Cabela's (09/18/25)
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  • Chef de Cuisine

    Nova Hospitality (Austin, TX)
    …highly organized and detail-oriented individual to join the NEPTUNE sushi team as a Chef de Cuisine . This crucial role carries significant responsibility for ... or more years of experience in a supervisory / leadership role in a sushi kitchen ; Head Sushi Chef or Sous Chef preferred + Must be able to obtain all work… more
    Nova Hospitality (09/11/25)
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  • Chef De Cuisine

    Compass Group, North America (Kirkland, WA)
    Restaurant Associates **Position Title: CHEF DE CUISINE ** **Pay 13** **Reports To:** **Salary: $85,000-90,000** **Other Forms of Compensation:** Become part ... culinary production operation under the direction of the Executive Chef + Opportunity to serve as the department head...preferred + Minimum of two to five years of culinary/ kitchen management experience, depending upon formal degree or training… more
    Compass Group, North America (09/10/25)
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  • Chef de Cuisine - High Point…

    ARAMARK (High Point, NC)
    **Job Description** The Chef de Cuisine (CDC) of the Wanek Center is essential to the success of commisary operations. Responsible for developing and ... oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality Director. **Job Responsibilities** + Focus on Food Safety: Use… more
    ARAMARK (09/10/25)
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  • Chef De Cuisine

    Jay Peak Resort (Jay, VT)
    YEAR-ROUND, SALARIED & BENEFITED POSTION The Chef de Cuisine coordinates activities of and directs training of sous chefs, cooks, and other kitchen ... menu. + Estimates food consumption and purchases or requisitions foodstuffs and kitchen supplies. + Reviews menus, analyzes recipes, determines food, labor, and… more
    Jay Peak Resort (08/08/25)
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  • Chef de Cuisine , Beartooth

    Spanish Peaks Mountain Club (Big Sky, MT)
    …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Chef de Cuisine Imagine turning your ... manner; meeting and exceeding guest expectations + Oversees the daily operation of the kitchen including recruiting , hire, train, and supervis ion of sous chefs and… more
    Spanish Peaks Mountain Club (08/14/25)
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  • Chef de Cuisine

    ARAMARK (Riverwoods, IL)
    **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Compensation Data** ... apply to the opportunity. **Job Responsibilities** Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food… more
    ARAMARK (09/19/25)
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  • Chef de Cuisine

    ARAMARK (Lewisburg, PA)
    **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. COMPENSATION: The ... Francisco Fair Chance Ordinance. **Job Responsibilities** Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food… more
    ARAMARK (09/17/25)
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  • Chef de Cuisine

    ARAMARK (Winston Salem, NC)
    **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Job ... Responsibilities** Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food consumption and requisition or purchase… more
    ARAMARK (08/26/25)
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