- Compass Group, North America (Wauchula, FL)
- …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Director for this acute rehab location. In this role you will be responsible ... for the success of both the culinary and food service operations. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience… more
- Sodexo (Bradenton, FL)
- …Executive Sous Chef will report collaboratively to the Executive Performance Chef , Director of Florida Operations, and Minor League Nutrition Coordinator. As ... **Role Overview** **Sodexo** is seeking an **Executive Sous Chef ** for the **Pittsburgh Pirates Training Facility** located...and dedication align with our purpose. The Executive Sous Chef will maximize player health and performance through the… more
- ASM Global (San Antonio, TX)
- SOUS CHEF POSITION: Sous ChefDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Director of Food & BeverageFLSA STATUS: Full Time, Non-Exempt SUMMARY ... has an excellent and immediate opening for a Sous Chef position with SAVOR Alamodome. The Sous Chef position is second in command over the culinary and… more
- Compass Group, North America (Chicago, IL)
- …guest service + Executes preventive maintenance schedule as set forth by Executive Chef & Director of Operations + Conducts daily walkthroughs in ... MLB, NBA, NFL, and MLS All-Star Games. Job Summary As an Executive Sous Chef , Concessions, it will be your primary responsibility to execute cuisine that exceeds… more
- Hilton (Seattle, WA)
- …events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... Hilton Motif Seattle is looking for an Executive Sous Chef to help lead the culinary team\! Located on...plus years of culinary leadership experience such as Sous Chef , Chef de Cuisine, Senior Sous … more
- Hilton (Washington, DC)
- …events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... the heart of urban _DC_ as the **Executive Sous Chef ** \! This stylish and sophisticated Forbes 4\-Star property...dining\._ In this role, you will assist the Executive Chef in overseeing the culinary operation with a focus… more
- Hilton (San Jose, CA)
- …events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... The team is currently looking for an experienced Sous Chef \!The ideal candidate will have a minimum of 1...have a minimum of 1 year as a Sous Chef in an upscale restaurant or hotel setting, 1… more
- Hilton (Key West, FL)
- …events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... newly renovatedThe Reach \(https://reachresort\.com/\)by joiningourleadership teamas an Executive Sous Chef \! The Reachis located inthe southernmost point in the… more
- Hilton (Seattle, WA)
- …events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... Pioneer Square is looking to add a Senior Sous Chef to their incredible culinary team\. We're steps from...the Space Needle and Pike Place\. A Senior Sous Chef is responsible for assisting with the direction and… more
- Hilton (Atlanta, GA)
- …events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... _id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Junior Sous Chef to lead their banquets team\! This is a976\-room… more
- Hilton (Boston, MA)
- …events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... property overlooking the Charles River, is seeking a Sous Chef to join their culinary team\! This hotel offers...University and MIT\! This position reports to the executive chef and will oversee 3\-6 union team members working… more
- Hilton (Atlanta, GA)
- …events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... _id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Sous Chef to help lead their culinary team\! This is… more
- Hilton (South San Francisco, CA)
- …events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed\. + Ensure compliance ... Suites San Francisco Airport is hiring its next Sous Chef \! In this role, you will oversee the culinary...service, and banquets\. Reporting directly into the Complex Executive Chef , this is an excellent opportunity for candidates with… more
- Compass Group, North America (Charlotte, NC)
- …creative, and inspired executive chefs + Communicates effectively with Corporate Executive Chef , Regional Director of Operations, and unit level Chefs via ... Eurest Position Title: REGIONAL CHEF - Charlotte, NC Salary: $120000 - $130000...MyReferral@compass-usa.com. Job Summary EUREST IS NOW HIRING A REGIONAL CHEF TO JOIN OUR TEAM! THIS ROLE IS LEADING… more
- Hilton (Sioux Falls, SD)
- …events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... Join us as a Junior Sous Chef at the first full\-service hotel in Sioux...this is the role for you\! A Junior Sous Chef is responsible for assisting with the direction and… more
- Hilton (Dallas, TX)
- …events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... your career? Hilton Anatole is currently seeking a Sous Chef to join our award winning team at SER...team today\! **What will I be doing?** As Sous Chef , you would be responsible for assisting with the… more
- Compass Group, North America (Arlington Heights, IL)
- …Title: SOUS CHEF at The Moorings of Arlington Heights Reports to: Executive Chef / Sr. Director of Dining Services Salary: $60,000 per year Other Forms ... join our award-winning team! Job Summary As the Sous Chef , you will be responsible for the successful operation...may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist… more
- Compass Group, North America (Charlotte, NC)
- …part of a collaborative, mission-driven team. Clear, approachable communication with both the Executive Chef and Director is key to your success. Join FISD and ... shift + End each day by checking out with both the Director and Executive Chef Qualifications: + Associate's degree in Culinary Arts or equivalent experience +… more
- Hilton (Park City, UT)
- …events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... the position\._ **What will I be doing?** As Sous Chef , you would be responsible for assisting with the...outstanding guest service and financial profitability\. Specifically, a Sous Chef would be responsible for performing the following tasks… more
- Compass Group, North America (Atlanta, GA)
- …Culinary Reviews in a timely manner. + Communicates effectively with Corporate Executive Chef , Regional Director of Operations, and unit level Chefs via email, ... Eurest Position Title: Regional Chef Delta Sky Clubs South Pay Grade: 17...MyReferral@compass-usa.com. Job Summary Job Summary: Working as the Regional Chef you will work with leadership team in planning,… more
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