- HCA Healthcare (Independence, MO)
- …cooked foods for our patients, visitors and colleagues. Under direct supervision of the Executive Chef / Food Service Director , the Line Cook provides ... patients are fed according to their dietary needs and restrictions. Your food service experience and commitment to service , safety and professionalism will… more
- ASM Global (Ithaca, NY)
- …privately managed public assembly facilities has an excellent and immediate opening for a Director of Food and Beverage/Executive Chef at Ithaca Downtown ... budgets for facility events. + Responsible for daily concession food and beverage compliance and service concerns...+ Entertain prospective clients of the Conference Center through Chef 's tables. + Maintains an active role in local… more
- WesleyLife (De Witt, IA)
- …peace of mind and enhancing quality of life. **A Typical Day in the life of a Chef /Assistant Director of Food & Beverage at Fieldstone of DeWitt:** + Direct ... and dietary needs. + Under the supervision of the Food & Beverage Director , assist with the...team + Seek resident involvement for menu planning and service feedback + Direct and schedule the care and… more
- NANA Regional Corporation (Anchorage, AK)
- …members Reporting to the Director of Indigenous Cuisine, the Traveling Executive Chef will direct food production related to Patient & Resident Dining, ... **Job Description** The Traveling Executive Chef will provide support for all culinary functions...flexibility and leadership support onsite to a variety of food service businesses + Planning and creating… more
- Hy-Vee Food Stores (Sioux Falls, SD)
- …Manager; Assistant Managers of Store Operations, Perishables; and Health Wellness Home; Food Service Director ; Asian Department Manager; Assistant Asian ... customers and each other. Job Description: Job Title: Sushi Chef Department: Asian FLSA: Non-Exempt General Function: As a...responsible for preparing and filling customer orders and handling food in a safe manner. You will order and… more
- Oregon State University (Corvallis, OR)
- …develop a successful plan for meeting or exceeding customer demands of an on-campus food service . The UHDS Culinary Team is committed to providing an ... Director of UHDS . The purpose of the Chef de Cuisine is to provide support and leadership...the OSU community. The OSU Corvallis campus is a full- service food service operation to… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …Culinary Programs. We are seeking an enthusiastic, professionally trained and experienced Chef with exceptional cooking, teaching and customer service skills. ... theory. Cambridge School of Culinary Arts is looking for Chef Instructors to teach the Food Basics...quizzes with students; reporting lab and quiz grades to Director of Education. + Chef instructors are… more
- Atlantis Casino Resort Spa (Reno, NV)
- …and work station cleanliness standards are being met and exceeded. Assist the Director of Food & Beverage in establishing budget goals and objectives, ... Team Atlantis! We are currently accepting applications forAssistant Executive Chef . The Assistant Chef will assist the...requirements as outlined, assigned, delegated or directed by the Director of Food and Beverage or by… more
- Hilton (San Diego, CA)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... Diego Bayfront is looking for a talented Senior Sous Chef to join the team and help oversee the...team and help oversee the culinary production of their food and beverage outlets\! Boasting 1,120 rooms, multiple dining… more
- HCA Healthcare (Gainesville, FL)
- …We are seeking a Sous Chef oversees the cooks and is responsible for food preparation of the food service operation including quality/taste food ... individual is recognized. Submit your application for our Sous Chef opening with HCA Florida North Florida Hospital today...3% to 9% of pay (based on years of service ) + Employee Stock Purchase Plan with 10% off… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …Pastry Programs. We are seeking an enthusiastic, professionally trained and experienced Chef with exceptional baking, teaching and customer service skills. You ... their growing pastry expertise into the savory side of food production, working with eggs, sauces, stocks, vegetables, meat,...quizzes with students; reporting lab and quiz grades to Director of Education. + Chef instructors are… more
- University of Massachusetts Amherst (Amherst, MA)
- …Full Time Location: UMass Amherst Department:Worcester Dining Commons Union:PSU Categories: Food Service /Hospitality, PSU A About UMass Amherst The flagship ... Dining Commons dining including quality control, line presentation, and customer service . Responsibilities include food preparation, food purchasing,… more
- Hilton (New Orleans, LA)
- …F&B Director regarding any new selections and changes\. + Assist the Executive Chef to Audit food storeroom items and direct items to maintain consistent ... cleanliness standards throughout kitchen\(s\) including walk\-in and reach\-in boxes + Assist Executive Chef in estimating annual food budget + Dine at local… more
- Omni Hotels (Richmond, VA)
- …while ensuring food quality to meet our guests expectations. In addition, the Executive Chef advises the Director of Food & Beverage on all matters ... Responsibilities Essential Job Functions: Financial 1. To assist the Food and Beverage Director in budgeting ie...menus when required. Essential Functions: 2. Constantly inspect all food service sections during service … more
- Hilton (Las Vegas, NV)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... iconic _Waldorf Astoria_ is seeking a talented **Executive Sous Chef ** to join the _Culinary_ Team at the award\-winning...Vegas Strip, this luxurious hotel has 389 rooms, 5 food and beverage outlets, and 12,000 square feet of… more
- Hilton (Washington, DC)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... the heart of urban _DC_ as the **Executive Sous Chef ** \! This stylish and sophisticated Forbes 4\-Star property...rooms, 32,000 square feet of banquet space, and 5 food and beverage outlets\. _This includes a restaurant, rooftop… more
- Hilton (Austin, TX)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... hospitality brand known for its unwavering commitment to exceptional service and unparalleled guest experiences? \.\.Look no further than...Hilton Austin\! We are currently seeking an Executive Sous Chef to join our team\. Nestled in the heart… more
- Brown University (Providence, RI)
- …as well as $6 million in Catering sales. This position is responsible for the food service operation and ensuring its success by adhering to Rhode Island Health ... Job Description: This Executive Sous Chef of Residential Dining will provide oversight of...of Residential Dining will provide oversight of the Assistant Director of Culinary Operations of the daily administrative, operational,… more
- ASM Global (Del Mar, CA)
- …ideal candidate will be a visionary leader with a strong background in high-volume food service operations and a proven track record of delivering exceptional ... facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at... or similar leadership role in a high-volume, upscale food service environment. To perform this job… more
- Hilton (South San Francisco, CA)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed\. + Ensure ... all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. Specifically, a Sous Chef would be… more
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