- Fresh Ideas (Wayne, NE)
- Position Title: CHEF MGR - Wayne State College- WAYNE, NE Reports To: Director Dining Services Salary: $55,000-60,000 Fresh Ideas Management is a dynamic food ... innovative culinary professional to join our team as the CHEF MANAGER with FRESH IDEAS at Wayne State College...we invite you to apply for the position of Chef Manager. Let your culinary creativity shine as you… more
- Morrison Living (Skillman, NJ)
- …quality improvement, sanitation, and all facility-related activities.? Works with the Chef in creating menus. Trains catering associates in service techniques, menu ... presentation, and customer service. Tracks and monitors the labor and food cost for each event. Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships. Assists in the responsibility… more
- Norms Restaurants (Bellflower, CA)
- …dining room employees and those of kitchen staff in absence of chef or general manager Maintain dining room/restrooms/waiting room housekeeping standards Ensure that ... staff skills meet company standards as outlined in Hospitality and Standards Manual Ensure that staff projects an amiable and cordial attitude to guests Ensure that staff appearance meets standards as outlined in Hospitality and Standards Manual Follow through… more
- AccorHotel (Durham, NC)
- …hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity. Come join ... culture within EC and property wide. Partner with Executive Chef to create a unified, guest & team focuses...unable to attend) Weekly BEO meetings with FOH/BOH/BQT. Weekly MGR meeting. Weekly meeting with 21c Hotel GM. Weekly/Biweekly… more
- Compass Group, North America (Shoreview, MN)
- Eurest Position Title: CHEF MGR - SHOREVIEW MN Pay Grade: 11 Salary: 60,000 - 70,000 As the leader in business and industry dining, Eurest is the company to join ... is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the… more
- Compass Group, North America (New Braunfels, TX)
- …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the ... success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience is… more
- Compass Group, North America (Spring Lake Park, MN)
- …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the ... success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience is… more
- Compass Group, North America (Rochester, NY)
- …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the ... success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience is… more
- Compass Group, North America (Wayne, NE)
- Fresh Ideas Position Title: CHEF MGR - Wayne State College- WAYNE, NE Reports To: Director Dining Services Salary: $55,000-60,000 Fresh Ideas Management is a ... innovative culinary professional to join our team as the CHEF MANAGER with FRESH IDEAS at Wayne State College...we invite you to apply for the position of Chef Manager. Let your culinary creativity shine as you… more
- Compass Group, North America (Frederick, MD)
- …and loss and budgeting as it pertains to this account. + Works with the Chef and management team in creating menus and providing top quality food. + Assists in ... the responsibility for all food service-related activities and be primarily involved in meal services in a seated dining room setting, including quality improvement, sanitation, infection control and all facility-related activities. + Assists with the rollout… more
- Compass Group, North America (Chicago, IL)
- …and loss and budgeting as it pertains to this account. + Works with the Chef and management team in creating menus and providing top quality food. + Assists in ... the responsibility for all food service-related activities and be primarily involved in meal services in a seated dining room setting, including quality improvement, sanitation, infection control and all facility-related activities. + Assists with the rollout… more
- Compass Group, North America (Beeville, TX)
- …and loss and budgeting as it pertains to this account. + Works with the Chef and management team in creating menus and providing top quality food. + Assists in ... the responsibility for all food service-related activities and be primarily involved in meal services in a seated dining room setting, including quality improvement, sanitation, infection control and all facility-related activities. + Assists with the rollout… more
- Compass Group, North America (Atlanta, GA)
- …quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques, ... menu presentation, and customer service. + Tracks and monitors the labor and food cost for each event. + Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships. + Assists in the… more
- Compass Group, North America (Atlanta, GA)
- …quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques, ... menu presentation, and customer service. + Tracks and monitors the labor and food cost for each event. + Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships. + Assists in the… more
- Compass Group, North America (New Rochelle, NY)
- …excellent relationships with clients, students, and the campus community Works with the Chef and management team in creating nutritious and top quality food for the ... campus community Implements new culinary programs in conjunction with the Chartwells marketing and culinary teams Monitors industry best practices and trends Preferred Qualifications: AS or equivalent experience MUST HAVE current NYC DOH Food Handlers… more
- Compass Group, North America (New Braunfels, TX)
- …and loss and budgeting as it pertains to this account. + Works with the Chef and management team in creating menus and providing top quality food. + Assists in ... the responsibility for all food service-related activities and be primarily involved in meal services in a seated dining room setting, including quality improvement, sanitation, infection control and all facility-related activities. + Assists with the rollout… more
- Compass Group, North America (Skillman, NJ)
- …quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques, ... menu presentation, and customer service. + Tracks and monitors the labor and food cost for each event. + Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships. + Assists in the… more
- Saratoga Casino Hotel (Saratoga Springs, NY)
- …storage areas. + Review items sold and discuss any concerns or guest feedback with Chef . + Recommend new menu items. + Awareness of par levels, place orders, ensure ... orders received are accurate. + Communicate with accounting, purchasing, and receiving. + Responsible for the knowledge of Federal, State and local alcohol ordinances and the implementation of these ordinances and public health standards. + Build rapport and… more
- Sodexo (Allentown, PA)
- …Catering Manager will report directly to the General manager and oversee an Executive Chef , Catering Manager, and a staff of roughly 15 employees. We are looking for ... volume catering experience and preferably campus dining experience. As the Senior Catering Mgr . you will be tasked with the booking, coordination, and execution of… more
- Montana State University (Bozeman, MT)
- …please contact: Search Support at ###@montana.edu or ### Classification Title Culinary Svcs Mgr II - BZ Working Title Assistant General Manager - Catering Brief ... maintained (food, dry goods, linens, decorations, etc) + Partner with the Executive Chef to execute successful events, ensure staff compliance of safe food handling… more
