• FM (Norwood, MA)
    …off when holidays are worked **Interview Process** + This position will require an on-site cooking test as part of the interview process and a sample of your ... current with trends to develop new menu concepts, prepare, test , and control new menu items and maintain updated...such as One Bistro kitchen or main kitchen as needed. + Supervising, preparing, and cooking more
    DirectEmployers Association (10/28/25)
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  • Commercial Kitchen Equipment Service…

    OTG (Newark, NJ)
    YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as the Commercial Kitchen Equipment Service Technician now and drive a new type of hospitality. Explore career ... You drive it. ROLE AND RESPONSIBILITIES Position Summary: An OTG Commercial Kitchen Service Technician troubleshoots and fixes restaurant equipment. In this career,… more
    OTG (10/25/25)
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  • Kitchen Manager

    Six Flags (Charlotte, NC)
    Overview: Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park's Sous Chef, this position ... seasonal festivals. Reporting directly to the Executive Chef, the Kitchen Manager (Sous Chef) will assist in overseeing daily...and Word * College or culinary training or extensive cooking and production experience * Ability to work nights,… more
    Six Flags (11/03/25)
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  • Kitchen Manager/ Cook

    Goddard School (Round Lake, IL)
    …hygiene, meal planning , food distribution to rooms, record keeping and all kitchen operations; ensures adherence to State Food Service guidelines and all public ... for any commercially prepared food items. 6. Maintains a safe and sanitary kitchen , pantry and storage areas; washes items used for food preparation. 7. Attends… more
    Goddard School (10/14/25)
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  • Chef Tournant-Banquet Kitchen ($23.10/Hour)

    Marriott (San Antonio, TX)
    …Antonio Hill Country Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow ... can immediately apply to their jobs. **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel fresh… more
    Marriott (11/18/25)
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  • Cook II Banquets Pool Kitchen

    Marriott (Fort Lauderdale, FL)
    …stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel fresh ... quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Test foods to determine if they have been cooked sufficiently. Monitor… more
    Marriott (11/21/25)
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  • Cook III - Banquet Kitchen - Entry Level

    Marriott (Orlando, FL)
    …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel ... cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and… more
    Marriott (11/15/25)
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  • Gardemanger Cook - Main Kitchen

    Marriott (Boston, MA)
    …stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking , including portioning, chopping, and storing food before use. Prepare and ... food quality while preparing food and throughout the day. Test foods to determine if they have been cooked...a product does not meet specifications. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Set-up and… more
    Marriott (11/07/25)
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  • Cook - Main Kitchen

    Marriott (Boston, MA)
    …**Pay Range:** $30.34-$30.34 per hour **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel fresh ... cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and… more
    Marriott (11/07/25)
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  • Senior Cook

    The County of Los Angeles (Los Angeles, CA)
    …and monitors the rotation of supplies to prevent spoilage. + Coordinates workstation cooking activities with those of other kitchen units, ensuring that food ... workers engaged in all phases of food preparation and cooking in a County facility. Incumbents provide technical direction...subordinate staff in the safe use and care of kitchen equipment, overseeing the operation, breakdown, and cleaning of… more
    The County of Los Angeles (10/12/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …Maintain cleanliness and organization of facilities, kitchen common areas, stations, tools, kitchen small wares, and cooking equipment. Ensure proper use of ... kitchen small wares and cooking equipment, including proper knife handling and sharpening procedures....service restaurant operation. Must successfully complete the culinary skills test administered by the Executive Chef. Knowledge of all… more
    University of Southern California (11/19/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …compound salads. + Washes, cuts, and prepares hot and cold foods. + Cleans cooking utensils, grills, ovens, hoods, and other kitchen equipment. + Maintains ... Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in...Monitors food production and line setup to maintain proper cooking , portioning and appearance at all times. Control amounts… more
    Rochester Institute of Technology (11/05/25)
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  • Child and Youth Program Cook RFT

    Commander, Navy Installations (Gulfport, MS)
    …which are summarized into categories related to food preparation and service, kitchen maintenance, and food storage, are summarized below. Food Preparation and ... standardized recipes at different levels of difficulty and plan, regulate, and schedule cooking procedures so that numerous completed food products are ready at the… more
    Commander, Navy Installations (11/16/25)
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  • Cook I

    NANA Regional Corporation (Brownsville, TX)
    …stirring, cutting, grinding, chopping, and seasoning of ingredients according to recipes. + Test foods for completion of cooking time and adjust heat controls. ... type and quantity of food to be prepared. + Draws required cooking utensils from kitchen storage areas. + Loads and unloads delivery trucks as necessary. +… more
    NANA Regional Corporation (11/12/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …Responsibilities:** Responsibilities: + Assists Sous Chef in leading and supervising activities of kitchen staff in addition to cooking and preparing a large ... cooking duties assisting the Sous Chef in leading kitchen activities. + Junior Sous Chefs are utilized only...+ Must successfully complete Junior Sous Chef culinary skills test . + Candidates must be eligible to work in… more
    Rochester Institute of Technology (10/24/25)
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  • Lead Line Cook

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    …is required within one year of employment. EXPERIENCE: Three to Four years cooking in a commercial restaurant kitchen is required. Restaurant experience to ... culinary team by retaining knowledge for all venues and preparing and cooking menu items for casino guests. Duties include safe food preparation, following… more
    Akwesasne Mohawk Casino Resort (10/23/25)
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  • Food Service Crew Lead Full-Time

    Episcopal SeniorLife Communities (Henrietta, NY)
    …to safely operate all job-related food service equipment. + Must pass the serve safe test on cooking , holding, plating and serving food. + Exhibit knowledge of ... JOB FUNCTIONS The crew leader is primarily responsible for kitchen duties, both in the main kitchen ...clear, unit meal items, as well as catering prep, cooking , set up and clearing, along with other supervisory… more
    Episcopal SeniorLife Communities (08/27/25)
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  • Sous Chef

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …service for University at Buffalo's Campus Dining Program. Set up, service, cooking specialty foods, under constant pressure to prepare meals quickly while ensuring ... and sanitation guidelines are observed, and cleanup of the kitchen space. This role leads and directs the prep...guests. Job Assignments . High volume food preparation and cooking , following established recipes and production system. . Butcher,… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Food Service Specialist

    Fairfax County Sheriff's Office (Fairfax, VA)
    …on-site consumption for consumers and staff, 7 days a week. Additionally, cleans the kitchen , dining room, cooking utensils, and maintains a safe and sanitary ... Supervises in preparations and serving of food, cleaning the kitchen and dining area, and maintaining appropriate health standards...department of education, plus two years of experience in cooking and/or planning meals, in a small to medium… more
    Fairfax County Sheriff's Office (11/08/25)
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  • Cook 1 - Loysville Youth Development Center

    Commonwealth of Pennsylvania (PA)
    …responsible for food service work in the performance of specialized production and cooking tasks. Your work will involve receiving food and supply items, preparing ... ELIGIBILITY QUALIFICATIONS Desirable Preparation for Work: + Experience in cooking or quantity food preparation; or any equivalent combination...this position. No additional exam is required at a test center (also referred to as a written exam).… more
    Commonwealth of Pennsylvania (11/21/25)
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