- Oregon State University (Corvallis, OR)
- …on the 6 monthly health department inspections. + -In collaboration with the AD: Culinary /Executive Chef , oversee the development and implementation of all ... for each micro-restaurant within the dining center. + -Works with the AD: Culinary /Executive Chef to the development of new recipes, daily specials and… more
- Spanish Peaks Mountain Club (San Diego, CA)
- …+ Create and maintain staffing schedules, ensuring appropriate coverage + Oversee menu development with Executive Chef , culinary innovation, and food ... internally. At Pendry , It's All Because of YOU! Chef de Cuisine Imagine turning your passion and talent...+ A minimum of three year s of previous Culinary supervisory or management experience + Excellent verbal and… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …food and labor cost thru recipe costing and scheduling standards + Oversee menu development with head Chef , culinary innovation, and food presentation, ... At Montage , It's All Because of YOU! Sous Chef - Mosaic Imagine turning your passion and talent...at your preferred location. The pay scale for Sous Chef is $70,000 to $78,000. The pay scale is… more
- F & S Fresh Foods (Vineland, NJ)
- …Minimum of 10 years of experience in culinary leadership, product development , or corporate chef roles-preferably within the fresh deli, natural/organic, or ... in the Natural Deli and Fresh Products category, you will be the culinary leader responsible for driving innovation, product development , and strategic direction… more
- Nestle (Solon, OH)
- …industry trends and innovations. _This position is not eligible for Visa Sponsorship._ The Culinary Innovation Chef will inspire culinary application for all ... inspiring the various departments within NPS including Marketing, Product Development and Sales. The Chef supports the...Solon, OH area must be open to relocation. The Culinary Innovation Chef will: **Create** + Work… more
- Compass Group, North America (Jacksonville, FL)
- Chartwells K12 Position Title: Executive Chef - Culinary Innovation and Excellence for School Food Service Program-Jacksonville FL Chartwells K12's goal is to ... Chef with high-volume production and R&D experience? Chartwells K-12 seeks an innovative culinary leader to oversee the recipe development and culinary … more
- Wawa, Inc. (IA)
- **Job Description** Job Title: Jr. Culinary Innovation Chef Location: Corporate Department: Marketing **Position Summary** : Are you a beginner culinary ... emerging food trends? Wawa is looking for a **Jr.** ** Culinary Innovation Chef ** to lead the charge...culinary skills and working knowledge of new product development /product commercialization process **Basic Requirements** : + Degree in… more
- Sodexo (New Haven, CT)
- …safety, and operational excellence in healthcare settings.** We are seeking an **Executive Chef of Culinary Operations** for **Yale New Haven Hospital, York St** ... coffee shop in our New Haven Cafe. The **Executive Chef of Culinary Operations** roleis approximately 80%...compliance, and uphold safety protocols. + **Team Leadership & Development :** Lead and develop a team of managers +… more
- Montana State University (Bozeman, MT)
- …please contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure Track Faculty - Gallatin ... Pool) Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary Arts program....at Montana State University and ensures access to workforce development that promotes a vibrant local economy. Posting Detail… more
- Compass Group, North America (Portland, OR)
- …food service team members. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a safe ... guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Plans regular and modified menus… more
- Compass Group, North America (Chattanooga, TN)
- …and doing what's right, every time. We are Nourishing a Brighter Future. Join Our Culinary Team - Sous Chef at McCallie School in Chattanooga, Tennessee About ... Role: FISD is seeking an energetic and skilled Sous Chef to join our culinary team at... in managing kitchen operations, food preparation, and the development of daily menu items, ensuring that high-quality meals… more
- Compass Group, North America (Portland, OR)
- …ensuring efficient ordering and minimizing spoilage. + Collaborate with the Executive Chef on menu development and implementation for concessions, considering ... MLB, NBA, NFL, and MLS All-Star Games. Short Description Job Title: Senior Sous Chef - Concessions Reports To: Executive Chef , Providence Park (Levy Restaurants)… more
- Hilton (San Diego, CA)
- …+ Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel ... Diego Bayfront is looking for a talented Senior Sous Chef to join the team and help oversee the... to join the team and help oversee the culinary production of their food and beverage outlets\! Boasting… more
- E&J Gallo (St. Helena, CA)
- …possibilities. The Sous Chef engages in day to day execution of culinary management duties. Regularly leads the preparation of culinary dishes that are ... Sous Chef - Louis M. Martini Winery Location: Saint...Heath Department food safety codes. + Trains and develops culinary staff to enhance skill sets, execute culinary… more
- Harvard University (Cambridge, MA)
- …Executive Chef and under the leadership of the General Manager. The Sous Chef Assists with the Culinary and Operational oversight to Harvard Kennedy School ... and Dining Facilities. Under the direction of the Executive Chef , this position overseas culinary aspects of...eligible courses taken at other accredited institutions. + Professional Development : Programs and classes at little or no cost,… more
- University of Rochester (Rochester, NY)
- …religious needs, and requests. Oversees the professional and line management of the culinary division and chef team. Increases the standards of catering ... quality. Operates test kitchen for product trials and menu development . Ensure all menus represent the highest standard of...culinary market and ingredient trends. + Manages a culinary team consisting of chef leaders and… more
- Compass Group, North America (Columbus, OH)
- …success, our new Executional Framework is launching nationwide. The Corporate Executive Chef is responsible for leading the culinary rollout sections and ... CCL Hospitality Group Position Title: Corporate Executive Chef Salary: $110,000 - $125,000 Other Forms of...elevated levels of execution. * Each CEC leads the culinary strategy development and deployment for a… more
- Compass Group, North America (Tuscaloosa, AL)
- …customer satisfaction and embrace client feedback initiatives. Sous Chef , culinary management, high-volume food service, menu development , cost control, food ... Chef , you will be pivotal in managing the culinary operations, particularly during high-volume services catering to 3,000...and play a key role in menu planning and development . Preferred Qualifications: + Associate's degree in Culinary… more
- Hilton (Las Vegas, NV)
- …+ Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel ... iconic _Waldorf Astoria_ is seeking a talented **Executive Sous Chef ** to join the _Culinary_ Team at the award\-winning...feet of meeting space\.In this role, you oversee the culinary team managing a team of around 40 and… more
- NBC Universal (Universal City, CA)
- …in culinary techniques, and a proven passion for culinary innovation. The Chef will bring expertise in flavor development and culinary executions and ... Executive Sous Chef of Production Kitchen. This Chef has advanced knowledge of culinary trends,...product creation through implementation + Collaborate with Research and Development along with Executive Sous Chef on… more