- University of Buffalo - Campus, Dining (Buffalo, NY)
- …Exempt Professional Position Summary The Assistant Executive Chef reports to the Executive Chef and works with a culinary team to assist in oversight of the ... record keeping. . Hands on training and development of culinary employees. . Works with Cook I's, chef...Kitchen manager while overseeing the catering operation. . Provides culinary supervision and support for major campus… more
- College of Saint Benedict & Saint John's University (St. Joseph, MN)
- …training, menu and recipe development, and cost control. This role may also support other areas within the Culinary Department, such as retail, concessions, ... John's University - St. Joseph, MN Job Type Non-Exempt, Support Staff, Full Time Job Number 02073 Department Dining...Supervisory Responsibilities (30%) + Act as manager in Executive Chef 's absence, overseeing all culinary operations. +… more
- Hilton (Atlanta, GA)
- …_id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Sous Chef to help lead their culinary team\! ... support banquets\. The ideal candidate will be a culinary professional with 2 years of lead or supevisory...Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation… more
- City Winery (New York, NY)
- The Banquet Chef /Executive Sous Chef supports the Executive Chef in managing and overseeing daily culinary operations to uphold the highest standards for ... As a creative leader with a passion for the culinary arts, the Banquet Chef develops and...strategies for improving operational efficiency and revenue generation. + Support overall business objectives by aligning kitchen operations with… more
- Hilton (Hollywood, FL)
- …at Diplomat Prime\! The ideal candidate will be an innovative, creative, and passionate Chef with 3-5 years of culinary leadership experience\. They must be a ... Chef de Cuisine, managing a team of seven culinary professionals and driving a culture of collaboration, creativity,...**What are the benefits of working for Hilton?\ We support the mental and physical wellbeing of all Team… more
- Sodexo (FL)
- …for the Florida District. The idea candidate will be an experienced Executive Chef well versed in culinary , operational leadership, and enjoys training ... front-line staff in all aspects of culinary and food service operations. The ideal candidate will...in catering events and event management. This position will travel and support multiple accounts within the… more
- Hilton (Sioux Falls, SD)
- …spirit + Previous banquet culinary experience + Ambition to grow within the culinary space A Sous Chef is responsible for assisting with the direction and ... Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation...Women List \- 5th Year In a Row\. We support the mental and physical wellbeing of all Team… more
- Five Star Breaktime Solutions (Evansville, IN)
- …the Corporate Chef and Regional Directors in developing and implementing culinary initiatives, providing operational support , and ensuring that dining units ... Regional Dining Support Chef - North Region (KY...and sanitation. Key Responsibilities + Partner with the Corporate Chef to develop and implement culinary initiatives,… more
- Hilton (Atlanta, GA)
- …+ Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel ... Hilton Atlanta \(https://www\.hilton\.com/en/hotels/atlwcsa\-signia\-atlanta\-georgia\-world\-congress\-center/\)is searching for a talented Executive Sous Chef to lead their banquets team\! Signia by Hilton… more
- Hilton (Atlanta, GA)
- …_source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Junior Sous Chef to lead their banquets team\! This is a976\-room ... The ideal candidate is a highly creative and skilled culinary professional with at least one year of experience...operations\. This role reports directly to the Executive Sous Chef of Banquets and demands a strong, hands\-on leadership… more
- Sage Hospitality Group (Denver, CO)
- …with guests, enrich our community, and empower our people. **Job Overview** The Bench Chef is a traveling culinary leader who steps into our restaurants wherever ... culinary teams, nurturing the next generation of SRC chefs and leaders. * Support onboarding for new culinary hires, providing training on technique, systems,… more
- Carnival Cruise Line (Denali National Park, AK)
- …+ The Executive Chef plays a pivotal role in shaping the culinary experience across the organization, impacting both shore and fleet operations. + Ability to ... is truly unmatched. We're looking for an amazing Executive Chef to fill this role, which is based in...America Denali Lodge. You'll be responsible for overseeing the culinary operations within the Food and Beverage department. This… more
- Hilton (Anaheim, CA)
- …+ Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel ... TheHilton Anaheim \(https://www\.hilton\.com/en/hotels/snaahhh\-hilton\-anaheim/\)issearching for their next Senior Banquet Sous Chef to join the team\! If you have a… more
- Hilton (Atlanta, GA)
- …_id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Junior Sous Chef to help lead the culinary team\! ... line cook experience and 1\-2 years in a sous chef or leadership role\. Seeking someone who is hands...benefits of working for Hilton?\ Hilton is proud to support the mental and physical wellbeing of all Team… more
- Hilton (Coronado, CA)
- …+ Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel ... iconic Hoteldel Coronado is looking for an Executive Sous Chef to join the team\! Joinone of the last...of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver… more
- Marriott (Austin, TX)
- …Information** **Job Number** 25184062 **Job Category** Food and Beverage & Culinary **Location** Renaissance Austin Hotel, 9721 Arboretum Boulevard, Austin, Texas, ... - $100,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while leading the...* Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. *… more
- Compass Group, North America (Washington, DC)
- …consistent, high-quality food production across accounts. + Build and develop a regional Culinary Support Team. + Train and mentor Regional Directors of ... top healthcare foodservice provider, is seeking a Corporate Executive Chef to support our operations in Northern...This is a high-impact leadership role for a passionate culinary professional who wants to make a difference in… more
- Compass Group, North America (Hillsboro, OR)
- …all Culinary Programs and Standards in their home account to the level of Culinary Center for Excellence. + Provides support for new account openings and or ... industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and...Webtrition Software packages + This position will require 75% travel + **Certified Executive Chef ** an added… more
- Compass Group, North America (St. Louis, MO)
- …with other departments and the regional team on community outreach programs * Managing support travel by team members for other locations * Management of ... **Job Summary** It's all about the food. The Executive Chef is the leader for all things culinary...to continually evolve the food experience for guests * Support efforts to drive revenue by participating in social… more
- Compass Group, North America (Atlanta, GA)
- …**Job Summary** We are seeking an energetic, entrepreneurial Sous Chef to support the successful operation of the culinary department at a facility. Based ... with future relocation expected. There may be weeks without travel . The Sous Chef will assist in...culinary programs. **Key Responsibilities:** + Assist the Executive Chef in managing cost controls and overall expenditures for… more