- Raytheon (Richardson, TX)
- …era in software engineering, one that underscores the integration of development and operations through a single, comprehensive platform. Platform engineers, with ... technical and problem-solving skills, are shaping the future of software development to efficiently deliver high-quality, secure software, by providing automated… more
- Raytheon (Aurora, CO)
- …era in software engineering, one that underscores the integration of development and operations through a single, comprehensive platform. Platform engineers, with ... technical and problem-solving skills, are shaping the future of software development to efficiently deliver high-quality, secure software, by providing automated… more
- US Foods (Rosemont, IL)
- …+ Current ServSafe Food Protection Manager Certificate **required** + Research and Development Chef certification **preferred** Related Experience **: ** + The ... SITE (https://www.myworkday.com/usfoods/d/task/2998$47185.htmld) Join Our Community of Food People! The Sous Chef will manage the day to day operations of the US… more
- Compass Group, North America (Portage, MI)
- …with the company's core values. + Plan and create diverse menus, including menu development for chef 's tables, catering expos, and other events specific to B&I ... CulinArt Sector Position Title: REGIONAL CHEF I - B&I Salary: $110,000-$120,000/yr. CulinArt Group...to this position. Join Our Team as a Regional Chef for Business & Industry (B&I) accounts The Regional… more
- HCA Healthcare (Gainesville, FL)
- …Ensures department is achieving standards / goals + Provides for staff training and development (competency) + Assists chef in training and developing cooks + ... intrinsic worth of each individual is recognized. Submit your application for our Sous Chef opening with HCA Florida North Florida Hospital today and find out what… more
- House of Blues (Lake Buena Vista, FL)
- …and Specs * Participate in weekly Kitchen Manager's meeting III. Sale Building * Development , with Executive Chef and Corporate Food and Beverage, of cost ... you then please read on! THE JOB The Sous Chef is responsible for all food and food related...Skilled in cooking, cost controls, management, crew training and development * Working knowledge of Kitchen and dishwashing procedures… more
- Spanish Peaks Mountain Club (San Diego, CA)
- …Create and maintain staffing schedules, ensuring appropriate coverage + Oversee menu development with Executive Chef , culinary innovation, and food presentation, ... internally. At Pendry , It's All Because of YOU! Chef de Cuisine Imagine turning your passion and talent...directly at your preferred location. The pay scale* for Chef de Cuisine is $85,000 - $95,000. *The pay… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …and labor cost thru recipe costing and scheduling standards + Oversee menu development with head Chef , culinary innovation, and food presentation, ensuring ... At Montage , It's All Because of YOU! Sous Chef - Mosaic Imagine turning your passion and talent...at your preferred location. The pay scale for Sous Chef is $70,000 to $78,000. The pay scale is… more
- Nestle (Solon, OH)
- …share by actively inspiring the various departments within NPS including Marketing, Product Development and Sales. The Chef supports the brand teams' pursuit of ... is not eligible for Visa Sponsorship._ The Culinary Innovation Chef will inspire culinary application for all brands across...and execution of projects related to the brands project development strategy and innovation plans as defined by the… more
- City Winery (Pittsburgh, PA)
- …Key responsibilities include directing daily kitchen operations, assisting with menu development , assisting the Executive Chef in managing budgets, supervising ... And more! **Overview of Responsibilities** **General** * Collaborate with the Executive Chef to oversee all kitchen production areas, working hands-on to schedule,… more
- Oregon State University (Corvallis, OR)
- …6 monthly health department inspections. + -In collaboration with the AD: Culinary/Executive Chef , oversee the development and implementation of all menus & ... within the dining center. + -Works with the AD: Culinary/Executive Chef to the development of new recipes, daily specials and assist/develop theme meals. +… more
- Compass Group, North America (Portland, OR)
- …ensuring efficient ordering and minimizing spoilage. + Collaborate with the Executive Chef on menu development and implementation for concessions, considering ... MLS All-Star Games. Short Description Job Title: Senior Sous Chef - Concessions Reports To: Executive Chef ,...tasks as needed. Key Responsibilities + Team Leadership and Development : + Assist in the recruitment, training, and supervision… more
- Spanish Peaks Mountain Club (Big Sky, MT)
- …developing control procedures and enforcing them + Working closely with the Executive Chef on menu development and recipe standardization + Taking responsibility ... Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Pastry Sous Chef SUMMARY The Pastry Sous Chef is responsible… more
- NBC Universal (Universal City, CA)
- …proficiency in culinary techniques, and a proven passion for culinary innovation. The Chef will bring expertise in flavor development and culinary executions and ... product creation through implementation + Collaborate with Research and Development along with Executive Sous Chef on...Research and Development along with Executive Sous Chef on updating seasonal dessert menus. + Staying current… more
- Urbana Country Club (Urbana, IL)
- …ensuring the highest standards of food quality, presentation, and taste. + Menu Development : Collaborate with the Executive Chef to create innovative and ... The Sous Chef at Urbana Country Club will play a...a strong background in high-end dining, creativity in menu development , and the ability to inspire and mentor a… more
- Compass Group, North America (College Station, TX)
- …responsible for food production management and inventory & cost management. Assist executive chef in menu development and team leadership. Manage the preparation ... + We are hiring immediately for a CATERING SOUS CHEF position. + Address: Texas A&M, 1600 TAMU, College...for the following benefits: + Opportunities for Training and Development + Retirement Plan + Associate Shopping Program +… more
- Compass Group, North America (Los Angeles, CA)
- …operations, including daily food preparation and production. + Collaborate with the Executive Chef on menu development and culinary program rollouts. + Uphold ... Wolfgang Puck Catering Position Title: Sous Chef Pay Grade: G12 Reports To: Executive Chef Salary: $80,000 - $90,000 Other Forms of Compensation: Wolfgang Puck… more
- State of Massachusetts (Northampton, MA)
- …the event of an emergency or lockdown situation. * Work with the correctional head chef in menu development and cost saving measures. * Maintain inventory of dry ... * Provide equipment and safety training. * The correctional chef will be required to prepare and serve food...over inmates during any absence of the Correctional Head Chef . Must have the ability to observe situations and… more
- Compass Group, North America (Wingate, NC)
- …goods, desserts, and pastries for multiple service areas + Assist the Executive Chef with menu development focused on seasonal and student-driven offerings + ... our people! Job Summary As the Senior Pastry Sous Chef at Wingate University, you will play a key...and catered events. You will collaborate with the Executive Chef to develop innovative pastry menus, manage cost controls,… more
- Compass Group, North America (Chicago, IL)
- …and presentation + Uphold all health and safety protocols + Collaborate with Executive Chef on menu development + Monitor inventory and control food costs + ... sharp leadership to the field! As a Senior Sous Chef , you will guide culinary operations and lead a...standards, and help drive innovation while supporting our Executive Chef . Key Responsibilities: + Oversee daily kitchen operations and… more
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