- Elior North America (New York, NY)
- ** Event Chef ** **Job Reference Number:** 33349...**What we're looking for:** + Proven experience as a cook in NY catering, banquet, or event ... on to execute our seasonal menus. We offer competitive hourly rates and flexible part time on call schedules....New York, NY **Qualifications:** + Proven experience as a cook in NY catering, banquet, or event … more
- King's Seafood Company (Walter, MN)
- Competitive hourly rate $20 - $26 / hour depending on experience. For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. ... culture + Delicious food in a beautiful restaurant! The Cook positions are one of the most important positions...scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any… more
- Cherokee Town and Country Club (Atlanta, GA)
- …high-volume pastry kitchen, apply today! WHY SHOULD YOU APPLY? We offer our Assistant Pastry Chef an Hourly Rate of $18.00 - $20.00 per hour, based on experience ... A DAY IN THE LIFE OF A PASTRY LINE COOK : You begin each day energized and reedy to...WHY SHOULD YOU APPLY? We offer our Assistant Pastry Chef an Hourly Rate of $18.00 -… more
- Compass Group, North America (Newark, NJ)
- …achieve their development goals within the company. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... We are hiring immediately for a full time **SOUS CHEF ** position. + **Location:** Rutgers University - 350 Martin...time; Days and hours may vary based on catering event needs. More details upon interview. + **Requirement:** Prior… more
- Compass Group, North America (Charlotte, NC)
- …Summary** This position is a part-time, event -based role. **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... Levy Sector **Position Title: Sous Chef (Part-Time HRLY) at Truist Field** **Pay Range**...deadlines are met based on production orders. + Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training,… more
- Compass Group, North America (Philadelphia, PA)
- Restaurant Associates + We have an opening for a part time ** CHEF ** position. + **Location:** Penn Museum - 3260 South Street, Philadelphia, PA 19104 _Note: online ... work occasionally nights and weekends. More details upon interview. + **Requirement** : Cook experience preferred. + **Pay Range:** $19.00 per hour to $24.00 per… more
- ASM Global (Shreveport, LA)
- POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the ... direction of the Executive Chef and Sous Chef , the Part Time Cook primary responsibilities...to the scheduled time. + Follows instructions for each event as given by the Executive Chef … more
- ARAMARK (Colorado Springs, CO)
- …district locations. + Prepare and organize food, beverages, and supplies according to event details provided by the ** Chef ** and **Logistics Assistant** . + ... **Job Description** Do you love to cook ? Are you passionate about food? As a...district-wide catering program. This position works directly with the Chef and Logistics Assistant to prepare, deliver, and serve… more
- ASM Global (Burbank, CA)
- …Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef /Sous Chef FLSA STATUS: Hourly /Non-Exempt Base Pay Rate: $24.00/hour LEGENDS ... Global, the world leader in venue management and live event production, oversees 400+ arenas, stadiums, convention/exhibition centers, and...Summary This is a hands-on position assisting the Sous Chef and Executive Chef with the preparation… more
- Lookout Tavern (Phoenix, AZ)
- …fast paced kitchen. Line cook duties will consist of assisting the executive chef with their daily tasks. Line sweeps, keeping stations clean and good hygiene is ... as 8am and be as late as 2:30am + Hourly $16 - $20 /Hr + PAID WEEKLY +...+ Proven cooking experience, including experience as a line chef , restaurant cook or prep cook… more
- University of Southern California (Los Angeles, CA)
- …+ Measure, cut, and mix ingredients according to recipes, and/or direction from unit chef /manager. Cook and prepare food according to chef /managers direction ... to build a pool of candidates for future Line Cook II (Culinary Specialist II) positions to join our...to the recipe or instructions provided by the unit chef /managers. Ensure compliance and consistency with product, menu, and… more
- ASM Global (Concord, NC)
- Position: Cook Department: Food & Beverage Reports To: Executive Chef /Food & Beverage Manager FLSA Status: Part-Time Hourly OVERVIEW ASM Global, the leader ... + Prepare recipes as directed and in accordance with Chef 's specifications + Cook and package batches...mornings, late evenings, weekends, and holidays as determined by event schedule + Extended hours may be required and… more
- ASM Global (Ithaca, NY)
- …and respect. Requirements: + Proven cooking experience, including experience as a line chef , banquet cook or prep cook . + Excellent understanding ... world's leading venue management company and producer of live event experiences, ASM Global is the preeminent management and...Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for… more
- ASM Global (Boston, MA)
- POSITION: Line Cook DEPARTMENT: Culinary - F&B REPORTS TO: Executive Chef FLSA STATUS: Hourly Non-Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have ... a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a 360-degree,… more
- Access Dubuque (Dubuque, IA)
- Cook **Q Casino + Resort** 1 Positions ID: 244829 Posted On 11/06/2025 **Job Overview** **Job Details** **Job Location** Q Casino + Resort - Dubuque, IA **Position ... Type** Full Time **Salary Range** $18.00 Hourly **Job Shift** Any **Job Category** Restaurant - Food...Restaurant - Food Service **Description** **Q CASINO + RESORT** ** COOK ** **BASIC FUNCTION** The Cook provides quality… more
- Access Dubuque (Dubuque, IA)
- Cook **Q Casino + Resort** 1 Positions ID: 244499 Posted On 11/06/2025 **Job Overview** **Job Details** **Job Location** The Key Hotel - Dubuque, IA **Position ... Type** Full Time **Salary Range** $20.00 - $20.00 Hourly **Job Shift** Swing **Job Category** Restaurant - Food...Tapestry Collection by Hilton Hotels** **Hilton Garden Inn Dubuque** ** COOK ** **BASIC FUNCTION** The Cook provides quality… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef /Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL ... reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings...+ Saute, grill, and carve food. + Prepare and cook a variety of dishes according to recipes and… more
- ASM Global (Anchorage, AK)
- POSITION: Cook DEPARTMENT: Food and Beverage REPORTS TO: Sous Chef FLSA STATUS: Hourly /Non-Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have joined ... reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings...and overall presentation to maintain appeal. + Assists Sous Chef by showing and training new staff on proper… more
- ASM Global (Fishers, IN)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Executive/ Sous Chef FLSA STATUS: Hourly Non-Exempt LEGENDS & ASM GLOBAL Two powerhouse companies ... , the world leader in venue management and live event production, oversees 400+ arenas, stadiums, convention/exhibition centers, and...has an excellent and immediate opening for a part-time Cook II . Cook II prepares ,… more
- ASM Global (Albuquerque, NM)
- … II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible for preparing ... Essential Duties and Responsibilities + Prepares menu items for each banquet event order. + Prepare, cook , and present a wide variety of hot and cold menu items,… more