• Event Chef ( Full Time)

    Compass Group, North America (Woodside, NY)
    Restaurant Associates + We have an opening for full time ** EVENT CHEF ** positions. + **Location:** CxRA - 33-51 62nd Street, Woodside, NY 11377 _Note: online ... applications accepted only._ + **Schedule** : Full time schedule. Friday - Monday, hours may vary....Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious… more
    Compass Group, North America (09/09/25)
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  • Station Chef II, USC Hotel

    University of Southern California (Los Angeles, CA)
    …menu items. + Maintain full knowledge of all menus, recipes, and special event menus. Maintain daily production lists and event prep sheets. Assist in ... Station Chef II, USC HotelApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA/Station- Chef -II--USC-Hotel\_REQ20163819/apply) Auxiliary… more
    University of Southern California (09/06/25)
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  • Assistant Pastry Chef

    Cherokee Town and Country Club (Atlanta, GA)
    …included Cherokee Town & Country Club in Atlanta, GA is seeking to hire a full -time Assistant Pastry Chef to assist in the production of baked goods, pastries, ... | 18.00-20.00 per hour Based on experience | Full Time | health, vision, dental, a 401(k) plan,...WHY SHOULD YOU APPLY? We offer our Assistant Pastry Chef an Hourly Rate of $18.00 -… more
    Cherokee Town and Country Club (09/09/25)
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  • Sous Chef

    College of Saint Benedict & Saint John's University (St. Joseph, MN)
    Sous Chef Salary $22.00 - $25.00 Hourly Location College of Saint Benedict/Saint John's University - St. Joseph, MN Job Type Non-Exempt, Support Staff, Full ... team at Saint John's University invites applications for a full -time (1.0 FTE), benefit-eligible position of Sous Chef...benefit eligible employment, CSB/SJU provides disability coverage in the event of an illness or injury that prevents you… more
    College of Saint Benedict & Saint John's University (09/06/25)
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  • Sushi Chef , Catering ( Hourly

    Compass Group, North America (Redmond, WA)
    Eurest + We are hiring immediately for a part time **SUSHI CHEF , CATERING** position. + **Location** : Microsoft - 4344 150th Avenue North East, Redmond, WA 98052. ... + Offer a unique combination of restaurant, catering and special event experience to customers. + Demonstrates high-level knife skills and special… more
    Compass Group, North America (08/26/25)
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  • Catering Executive Chef

    Rochester Institute of Technology (Rochester, NY)
    …beyond. **Work Location:** Henrietta Campus - 100% **Job Summary:** The Catering Executive Chef reports to the Director of Event Operations and is responsible ... will vary based on event needs including being required to work nights and weekends._** ** Hourly /Salary Minimum:** 45700 ** Hourly /Salary Maximum:** 76500 more
    Rochester Institute of Technology (09/05/25)
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  • Pastry Chef /Head Baker - Full Time

    The Walt Disney Company (Anaheim, CA)
    …and ready to bring magic to every plate, we invite you to apply for our hourly Pastry Chef /Head Baker role today! Candidates should apply with a current resume ... understand the impact of spoilage + Ability to assist Chef in preparing items for Guests with special dietary...for weddings and special events + Call Guests and Event Planners to discuss custom cake designs + GCH… more
    The Walt Disney Company (09/18/25)
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  • Sous Chef ( Full Time)

    Compass Group, North America (Newark, NJ)
    Gourmet + We are hiring immediately for a full time **SOUS CHEF ** position. + **Location:** Rutgers University - 350 Martin Luther King Boulevard, Newark, NJ ... 07102. _Note: online applications accepted only._ + **Schedule:** Full time; Days and hours may vary based on...time; Days and hours may vary based on catering event needs. More details upon interview. + **Requirement:** Prior… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (Chicago, IL)
    …+ Monday-Friday schedule with occasional evening/weekend events + Paid holidays + Full -scratch, chef -driven kitchen focused on innovation and quality + Exposure ... Restaurant Associates **Position Title: Sous Chef ** **Pay 12** **Reports To:** **Salary: $70,000 -...Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious… more
    Compass Group, North America (10/03/25)
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  • Pastry Chef - Conrad

    Hilton (Los Angeles, CA)
    …spa, a 16,000\-square\-foot rooftop pool deck, 12,000 square feet of event space, and three dynamic dining experiences-including our signature restaurant, San ... Laurel, **all in partnership with Chef Jose Andres' award\-winning restaurant group,** JoseAndresFoodGroup \(https://thinkfoodgroup\.com/\) **\.** **Want to get an… more
    Hilton (09/24/25)
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  • Pastry Chef ( Full Time)

    Compass Group, North America (East Boston, MA)
    Restaurant Associates + We have an opening for a full time **PASTRY CHEF ** position. + **Location:** Delta 1 Lounge - 500 Terminal E, East Boston, MA, 02128. ... _Note: online applications accepted only._ + **Schedule** : Full time schedule. Sunday through Thursday, 5:00 am -...from scratch is required. Must work with the Executive Chef in developing recipes. + **Pay Range:** $27.00 per… more
    Compass Group, North America (08/15/25)
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  • Executive Sous Chef - Acrisure Stadium

    ARAMARK (Pittsburgh, PA)
    …including production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final ... **Job Description** The Executive Sous Chef is responsible for overseeing culinary staff and...your culinary vision into an unforgettable experience. This Salaried Full -Time position offers a wide array of comprehensive benefit… more
    ARAMARK (08/08/25)
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  • Executive Sous Chef

    ARAMARK (Chicago, IL)
    …including production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final ... **Job Description** The Executive Sous Chef is responsible for overseeing culinary staff and...always maintaining food quality and safety of items + Full compliance with Operational Excellence fundamentals: managing waste, standard… more
    ARAMARK (10/01/25)
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  • Sous Chef - SUNY Polytechnic Institute

    ARAMARK (Utica, NY)
    **Job Description** The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. ... **Compensation Data** COMPENSATION: The hourly rate for this position is $20.00 to $22.00....foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is… more
    ARAMARK (09/26/25)
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  • Mgr, Chef de Cuisine

    University of Rochester (Rochester, NY)
    …welcoming to all and is a place where all can thrive. **Job Location ( Full Address):** 735 Library Rd, Rochester, New York, United States of America, 14627 ... range represents the minimum and maximum compensation for this job. Individual annual salaries/ hourly rates will be set within the job's compensation range, and will… more
    University of Rochester (09/17/25)
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  • Director of Event Planning and Catering

    Marriott (Forest Heights, MD)
    **Additional Information** **Job Number** 25105698 **Job Category** Event Management **Location** Gaylord National Resort & Convention Center, 201 Waterfront Street, ... 20745VIEW ON MAP (https://www.google.com/maps?q=Gaylord%20National%20Resort%20%26%20Convention%20Center%2C%20201%20Waterfront%20Street%2C%20National%20Harbor%2C%20Maryland%2C%20United%20States%2C%2020745) **Schedule** Full Time **Located Remotely?** N… more
    Marriott (09/27/25)
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  • Event Coordinator (Part-Time)

    Fooda (New York, NY)
    …served by a different restaurant that comes onsite and serves fresh lunch from their chef 's unique menu. Fooda operates in over 20 major US cities and continues its ... of their company's top perks. Fooda is recruiting for Event Coordinators to join our team in markets across...authorized to work in the United States on a full -time basis. No phone calls or recruiters please. The… more
    Fooda (09/13/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …Measure, cut, and mix ingredients according to recipes, and/or direction from unit chef /manager. Cook and prepare food according to chef /managers direction to ... goods according to the recipe or instructions provided by the unit chef /managers. Ensure compliance and consistency with product, menu, and recipe specifications and… more
    University of Southern California (08/29/25)
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  • FT Banquet Supervisor

    ASM Global (Wilmington, NC)
    …DEPARTMENT: Food and Beverage REPORTS TO: Food and Beverage Manager FLSA STATUS: Full -Time / Hourly / Non-Exempt LEGENDS GLOBAL Two powerhouse companies have ... side work and equipment requirements. + Consult with the Executive Chef to review Banquet Event Orders for menu, delivery timing and any special requests. +… more
    ASM Global (10/04/25)
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  • Barback - Conrad

    Hilton (Los Angeles, CA)
    …spa, 16,000 square foot rooftop with a pool deck, 12,000 square feet of event space, and 3 food and beverage outlets\. _This includes a signature restaurant, outdoor ... lobby bar, and in\-room dining_ _all in partnership with Chef Jose Andres' award\-wining restaurant group, JoseAndresFoodGroup \(https://thinkfoodgroup\.com/\) \._… more
    Hilton (10/04/25)
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