• BELMONT VILLAGE SENIOR LIVING (Glenview, IL)
    …team for the Belmont Village nearest their home when not traveling. The Traveling Sous Chef assists in training new kitchen employees and helps to maintain a ... and helping seniors to thrive as they age.YOUR TYPICAL RESPONSIBILITIES . Travel to serve as replacement or adjunct Cook...Kitchen and Dining Room staff in absence of Chef Manager. Supervises food production in the absence of… more
    Talent (08/26/25)
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  • Monster (Las Vegas, NV)
    …school or have related experience such as an apprenticeship. . Minimum 7-10 years kitchen experience, four years within an Executive chef role. . Experience ... school or have related experience such as an apprenticeship. Minimum 7-10 years kitchen experience, four years within an Executive chef role. Experience within… more
    Talent (09/05/25)
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  • Monster (Menlo Park, CA)
    …Join a prestigious private household in Atherton, CA, as a Private Executive Chef , where your culinary passion will craft unforgettable dining experiences for an ... This role is a unique opportunity for an enthusiastic chef eager to create customized, healthy meals and surprise...chance to build trusted relationships in a high-end environment. RESPONSIBILITIES : Meal Preparation and Cooking * Cook daily meals… more
    Talent (09/12/25)
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  • Sous Chef | Neighborhood Services…

    Omni Hotels (Louisville, KY)
    … is responsible for the efficient and effective running of the Neighborhood Services Kitchen . Responsibilities + Advise Executive Chef on all matters ... kitchen area and ensure a high standard of cleanliness throughout the kitchen . + Responsible for the overall direction, coordination, and evaluation of the… more
    Omni Hotels (08/08/25)
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  • Banquet Sous Chef

    Omni Hotels (Asheville, NC)
    … is responsible for the efficient and effective running of the Banquest kitchen . Responsibilities + Advise the Banquet Chef on all matters relating to the ... ensure a high standard of cleanliness and hygienic practice throughout the kitchen . + Manages employees encompassing culinary, servers and stewarding. + Is… more
    Omni Hotels (08/08/25)
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  • Kitchen Supervisor

    ASM Global (San Antonio, TX)
    Kitchen Supervisor Responsibilities : Assist Executive Chef and Sous Chef in supervising and coordinating the food and beverage activities of the ... kitchen staff to ensure food is prepared in an...efficient and timely manner. Must be able to manage kitchen staff in a professional and efficient manner according… more
    ASM Global (07/01/25)
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  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …in a professional manner and take a positive approach to resolving issues. Essential Responsibilities for Sous Chef / Kitchen Manager: + Complete opening ... winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on experience +… more
    King's Seafood Company (06/26/25)
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  • Kitchen Manager - Sous Chef

    Vail Resorts (Keystone, CO)
    …+ Minimum Age: At least 18 years of age + Housing Availability: Yes **Key Responsibilities :** + Kitchen Leadership & Team Support + Oversee, support, and develop ... Critical Illness and Accident plans **Job Summary:** As Sous Chef at one of Keystone Resort's Quick Service Restaurants,...you will play a vital leadership role in the kitchen , helping to deliver high-quality, consistent food in a… more
    Vail Resorts (09/13/25)
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  • Culinary Manager/ Chef / Kitchen

    Ted's Montana Grill Inc (Durham, NC)
    …+ Profits + Profitability + Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager + Polished casual, upscale or fine ... up to 10 ft. If you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen (no compromises, no short-cuts, no… more
    Ted's Montana Grill Inc (09/12/25)
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  • Executive Chef / Kitchen Manager

    Nova Hospitality (Liberty Hill, TX)
    We're seeking an experienced, hands-on Executive Chef / Kitchen Manager to lead our kitchen and support our growth. This is a full-time leadership position for ... to lift 50+ lbs and handle long shifts on your feet Responsibilities : + Lead the kitchen during service: cook, expedite, manage the flow + Oversee prep,… more
    Nova Hospitality (08/07/25)
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  • Sous Chef / Kitchen Manager

    ASM Global (Stockton, CA)
    …Global/SAVOR. This position is responsible for the day-to-day operations of the kitchen , including inventory management. Essential Duties and Responsibilities + ... Excel, PowerPoint, and Access. + Knowledge of a Bypass POS system Supervisory Responsibilities Directly supervise Kitchen employees in Food & Beverage. Carries… more
    ASM Global (08/29/25)
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  • Teaching Kitchen Chef Instructor

    ARAMARK (Mclean, VA)
    …responsible for supervising all culinary operations for a location. **Job Responsibilities ** Trains and leads kitchen personnel Supervises/coordinates all ... equipment operation/maintenance and ensures proper safety and sanitation in the kitchen Oversees special catering events and may also offer culinary instruction… more
    ARAMARK (08/23/25)
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  • Chef de Cuisine - Kitchen Notes

    Omni Hotels (Nashville, TN)
    …technical and administrative assistance to ensure efficient, effective operation of the kitchen and food production outlets. Responsibilities + Responsible for ... planning, evaluating, organizing, hiring, and directing the activities of Kitchen Notes culinary team to includes Sous Chefs, and...in coolers, dry storage and public use areas of kitchen . This is a daily task that must be… more
    Omni Hotels (08/13/25)
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  • Sous Chef , Production Kitchen

    NBC Universal (Orlando, FL)
    …the Food Service Department. Directly supervises a food service outlet. MAJOR RESPONSIBILITIES : + Supervises and assists in preparation and presentation of all food ... + Understand and actively participate in Environmental, Health & Safety responsibilities by following established UO policy, procedures, training and team member… more
    NBC Universal (08/20/25)
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  • Chef de Cuisine - Reef 76 Kitchen

    Omni Hotels (Fort Lauderdale, FL)
    …and administrative assistance to ensure efficient, effective operation of the kitchen and food production outlets. Responsibilities ESSENTIAL JOB FUNCTIONS: ... in coolers, dry storage and public use areas of kitchen . This is a daily task that must be...Control food safety and sanitation with in the entire kitchen , educate and train in needed areas. Check dates… more
    Omni Hotels (08/27/25)
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  • Kitchen Chef

    Albany Leadership (Albany, NY)
    …to any and all girls who would choose it. Position Description: Responsibilities include month-end closing, financial statement preparation, and billing for a small, ... urban, charter school. Operations responsibilities include asset tagging, technology maintenance, and facility maintenance....to students and adults ? Use large and small kitchen equipment ? Follow sanitation rules and regulations as… more
    Albany Leadership (07/16/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    **9839BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities :** Major Responsibilities Assist Sous Chef + Oversees ... cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef...factors such as (but not limited to) scope and responsibilities of the position, candidate's work experience, education/training, key… more
    Rochester Institute of Technology (09/05/25)
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  • Senior Sous Chef

    Compass Group, North America (Ashburn, VA)
    …corporate office in Asburn, VA The Sous Chef supports the Executive Chef in overseeing daily kitchen operations within a fast-paced corporate cafe ... environment. This role ensures high-quality food preparation, maintains kitchen efficiency, and upholds food safety standards. The Sous...the $2500.00 will need to be pay back) **Key Responsibilities :** + Assists the Executive Chef with… more
    Compass Group, North America (08/15/25)
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  • Chef Instructor - Professional Savory…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …students succeed in pursuing their passion. Does this sound like you? PROFESSIONAL CHEF INSTRUCTOR ESSENTIAL DUTIES AND RESPONSIBILITIES + Managing class size of ... common and exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking an… more
    The Cambridge School of Culinary Arts (08/04/25)
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  • Executive Sous Chef

    ASM Global (Albuquerque, NM)
    …professional associations. + Responsible for Kitchen in absence of Executive Chef . + Other duties as assigned. Supervisory Responsibilities + Train, mentor, ... activity through delivery and quality assurance. Essential Duties and Responsibilities + Assist the Executive Chef in...supervise kitchen staff, including line cooks and kitchen assistants. + Supervise daily kitchen operations,… more
    ASM Global (07/04/25)
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