- Sage Hospitality Group (Sonoma, CA)
- …locals feel like friends. **Job Overview** To ensure proper service from the front line through quality control, training of line cooks and ensure proper ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- University of Southern California (Los Angeles, CA)
- Line Cook II (Culinary...production in a timely manner. + Adhere to the kitchen sanitation program. Comply with standard food handling and ... seeking to build a pool of candidates for future Line Cook II (Culinary Specialist...proper place. + Maintain cleanliness and organization of facilities, kitchen common areas, stations, tools, kitchen small… more
- Amentum (Williamsburg, VA)
- **Amentum** is seeking a ** Line Cook II ** located in the Williamsburg area of Virginia. The Cooks are responsible for preparing quality food and pleasing ... communicate the need for goods to be ordered to kitchen leadership. + To follow all specifications and to...specifications and to properly set up hot and cold line stations. + To communicate all guest requests to… more
- Omni Hotels (New Orleans, LA)
- …+ Must be able to work saute, grill and garde manger stations + One year line cook experience required; prior experience in a fine dining restaurant preferred + ... ensure all food is served according to specification. Responsibilities + Maintain kitchen sanitation in accordance with health department guidelines + Insure station… more
- Kimpton Hotels & Restaurants (Vero Beach, FL)
- …regarding the menu. + Assist in the daily cleaning of the pantry, cooking line , prep kitchen , dish area, stairs, walk-in and prep area. SPECIFIC EXPERIENCE ... consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain...Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. +… more
- Kimpton Hotels & Restaurants (WI)
- …range and refrigeration equipment. + Assist in the daily cleaning of the pantry, cooking line , prep kitchen , dish area, stairs, walk-in and prep area. + Report ... timely manner. + Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. + Item specifications, including… more
- ASM Global (Albuquerque, NM)
- … II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible for preparing ... ensuring minimal waste and high product quality. + Supervise and assist Cook I and kitchen support staff during prep and service. + Maintains all kitchen… more
- Marriott (Charlotte, NC)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Hilton (Portland, OR)
- …Tom McCall Waterfront Park, and the Arlene Schnitzer Concert Hall\. We are looking for a Cook II to join the team at Hilton Portland Downtown\! A Cook ... Idealcandidate will have a minimum of 2years experienceas a line cook \(preferablyin anupscalerestaurant or hotel setting\),...department needs\. **What will I be doing?** As a Cook II , you would be responsible for… more
- OTG (St. Paul, MN)
- …sanitized area, is critical to success in this role. Responsibilities: + An OTG Cook II will work on the line in one of OTG' s multi-unit concepts + Prepare ... NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Cook II at MSP Airport now and...work areas and equipment + Knowledge of operating all kitchen equipment (ie, stoves, ovens, broilers, slicers, steamers, kettles,… more
- State of Massachusetts (Worcester, MA)
- …candidate to join its Food and Nutrition team for the position of full-time Cook II . The Food and Nutrition Department is responsible for preparing patient ... **Job:** **Food Services* **Organization:** **Department of Mental Health* **Title:** * Cook II * **Location:** *Massachusetts-Worcester - 309 Belmont Street*… more
- NANA Regional Corporation (Brownsville, TX)
- The Food Service Cook Crew Leader oversees the work of Cook I, Food Service Workers, and non-citizen voluntary workers to ensure the production of meals. The ... Cook Crew Leader ensures adherence to ICE-approved menus special diets and recipes in line accordance with ACA and PBNDS standards. **Responsibilities** + Oversee… more
- Rochester Institute of Technology (Rochester, NY)
- **9802BR** **Position Title:** Cook II **Organization:** Aux-Dining **Job Responsibilities:** RIT Catering is the premier catering service on the RIT Campus ... by Supervisors, Managers or Directors to provide coverage on the line and in the kitchen at high volume periods and/or staffing shortages + Understand department… more
- Marriott (Forest Heights, MD)
- …Type** Non-Management **Gaylord Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary II **Department:** F&B Banquet Kitchen , F&B Outlet **Company:** ... job Responsible for food production, food preparation and a la carte line cooking according to company standards. **Job Responsibilities:** Maximum of ten… more
- Marriott (Plano, TX)
- **Additional Information** Evening Shift, Line Cook **Job Number** 25132614 **Job Category** Food and Beverage & Culinary **Location** Renaissance Dallas at ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Marriott (St. Petersburg, FL)
- **Additional Information** Seeking someone with with line / high volume experience, Banquet Experience p referred **Job Number** 25122302 **Job Category** Food and ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Sage Hospitality Group (Denver, CO)
- …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist ... of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical...freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** +… more
- Ventura County (Ventura, CA)
- …list. EDUCATION, TRAINING, and EXPERIENCE: A minimum of two (2) years experience as a cook in a kitchen preparing a variety of meals in large quantities. ... $.69 per hour (Level I), $1.00 per hour (Level II ), or $1.32 per hour (Level III) + Vacation...have at least two years of experience as a cook in a kitchen preparing a variety… more
- Kohler Co. (Kohler, WI)
- …and supporting daily line -ups in absence of management/chef. + Assistingin training of Cook I's, Cook II 's, and Cook III's in culinary ... + Ensure that the ordering checklistsand prep listsareadheredandup-to-dateby all Cook I's and II 's. + Assist Chef...mind. + Demonstrate leadership in your workgroup andlead the kitchen in the absence of thedepartmentchefand/or sous chef. +… more
- SpaceX (CA)
- …enabling human life on Mars. COOK Cook is an entry level line cook position for individuals who are familiar with basic cooking principals and ... Cook Vandenberg, CA Apply SpaceX was founded under... and plate completed dishes for service + Clean kitchen equipment and work/storage areas BASIC QUALIFICATIONS: + High… more
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