• Assistant Culinary Experience…

    Impact Kitchen (New York, NY)
    …a dynamic team, then working with Impact might be a great fit for you! ASSISTANT CULINARY EXPERIENCE MANAGER As an Assistant Culinary Experience Manager ... commitment to guest satisfaction. You work closely with the Culinary Experience Manager to support and lead...high-quality meals while managing food costs, labour, and kitchen systems . You model professionalism and inspire your team to… more
    Impact Kitchen (09/23/25)
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  • Kitchen Manager - Berkeley Culinary

    Whitsons Culinary Group (Berkeley, IL)
    Kitchen Manager - Berkeley Culinary Center Berkely, IL, USA Requisition Number 14475 Location Berkely Il Job Description Kitchen Manager - Lead Quality, Power ... production and the operational talent to match? Join Whitsons Culinary Group as a Kitchen Manager and...Know-How Work hands-on with equipment like Lyco Cookers, Blentech Systems , Rovema pouch fillers, and more to ensure optimal… more
    Whitsons Culinary Group (08/08/25)
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  • Assistant General Manager , Culinary

    Vail Resorts (Kirkwood, CA)
    …**Job Summary:** We are seeking a motivated and organized Culinary Assistant General Manager (AGM) to help lead ... **Team Supervision & Development** + Lead, train, and support a seasonal culinary team including cooks, dishwashers, and runners. + Assist with onboarding, shift… more
    Vail Resorts (08/15/25)
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  • Manager , Culinary Services

    ARAMARK (Port Charlotte, FL)
    **Job Description** The Culinary Service Manager is a management position responsible for developing and implementing culinary solutions to meet residents' ... company financial targets + Adopt all Aramark processes and systems , understand performance metrics, data, order and inventory trends;...+ Requires at least 2 to 3 years of culinary experience in senior living or healthcare + Requires… more
    ARAMARK (09/16/25)
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  • FSQA Manager - Berkeley Culinary

    Whitsons Culinary Group (Berkeley, IL)
    FSQA Manager - Berkeley Culinary Center Berkely, IL, USA Requisition Number 14920 Location Berkely Il Job Description Food Safety & Quality Assurance (FSQA) ... Manager - Lead with Integrity in Food Service !...of food safety, sanitation, and quality assurance in our culinary center. + Develop, implement, and monitor FSQA programs… more
    Whitsons Culinary Group (09/05/25)
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  • Instructor Culinary Arts

    State of Georgia (GA)
    …Certified Sous Chef (CSC), Certified Executive Pastry Chef (CEPC), or Certified Culinary Educator (CCE) * ServSafe Food Protection Manager Certification and ... Instructor Culinary Arts Georgia (https://ga.referrals.selectminds.com/jobs/68730/other-jobs-matching/location-only) Education (https://ga.referrals.selectminds.com/landingpages/education-opportunities-at-team-georgia-11) Southern Crescent… more
    State of Georgia (08/29/25)
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  • Nutrition & Culinary Services Director II

    Presbyterian Homes and Services (Brooklyn Center, MN)
    Overview Presbyterian Homes & Services - Maranatha is seeking a Nutrition & Culinary Services Director to join our team. The Nutrition & Culinary Services ... for planning, organizing, developing, evaluating and effectively directing the Nutrition & Culinary Services staff and program in order to ensure the delivery of… more
    Presbyterian Homes and Services (08/23/25)
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  • Traveling Culinary Manager

    ARAMARK (Raleigh, NC)
    **Job Description** The Traveling Culinary Manager is a management position responsible for supporting culinary operations in senior living facilities in the ... client and company financial targets + Adopt all Aramark processes and systems , understand performance metrics, data, order and inventory trends; educate teams on… more
    ARAMARK (09/17/25)
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  • Director of Culinary Operations Campus…

    University of Southern California (Los Angeles, CA)
    …a Senior Kitchen Manager as direct reports. + In addition, the Culinary Director will work closely with Hospitality Purchasing and Business Data Operations in ... Director of Culinary Operations Campus DiningApply (https://jdrquest.com/current\_positions/director-of- culinary -operations-campus-dining-university-of-southern-california-usc/) Auxiliary… more
    University of Southern California (06/28/25)
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  • Fleet Manager - Whitsons Culinary

    Whitsons Culinary Group (Islandia, NY)
    Fleet Manager - Whitsons Culinary Group Islandia, NY, USA Requisition Number 13737 Location Corporate- Rental-00147 Job Description Ready to Drive Change? Join ... Us as Our Fleet Manager ! Are you a logistics pro with a passion...various fleet assets we retain. + Ensures vehicle management systems are effectively utilized. + Complies with and ensures… more
    Whitsons Culinary Group (08/20/25)
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  • Culinary & Process Senior Manager

    ARAMARK (Baltimore, MD)
    **Job Description** The Culinary & Process Sr. Manager is a leadership role that will drive continuous improvement initiatives and optimize processes for food ... SMART action planning toward established goals and/or KPIs Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving… more
    ARAMARK (08/08/25)
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  • Hospitality & Culinary Manager

    ARAMARK (Durham, NC)
    **Job Description** The Hospitality & Culinary Manager is a management position responsible for developing and implementing dining solutions to meet customer ... client and company financial targets + Adopt all Aramark processes and systems , understand performance metrics, data, order and inventory trends; educate teams on… more
    ARAMARK (08/20/25)
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  • Team Leader, Culinary (Full Time)

    Compass Group, North America (Torrance, CA)
    …over 70 years, Morrison has been serving some of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly ... are hiring immediately for a full time **TEAM LEADER, CULINARY ** position. + **Location** : Harbor UCLA Medical Center...services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized… more
    Compass Group, North America (08/28/25)
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  • FSQA Supervisor- Berkeley Culinary Center

    Whitsons Culinary Group (Berkeley, IL)
    FSQA Supervisor- Berkeley Culinary Center Berkely, IL, USA Requisition Number 14970 Location Berkely Il Job Description Food Safety & Quality Assurance (FSQA) ... meets the highest standards. At the heart of our culinary operation, your attention to detail and commitment to...: + Minimum 5 years' experience as a QA Manager in a high-speed multi product lines facility, preferably… more
    Whitsons Culinary Group (09/12/25)
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  • Culinary and Program Specialist (Full…

    Caz Recovery (Lockport, NY)
    Culinary and Program Specialist (Full Time/Mon-Fri 9a-5p) Lockport, NY (http://maps.google.com/maps?q=5586+Niagara+St.+Extension+Lockport+NY+USA+14094) Apply ... and effectively followed, and overseeing resident use of kitchen facilities. The Culinary and Program Specialist will offer group trainings pertaining to kitchen… more
    Caz Recovery (09/16/25)
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  • Assistant Supervisor - Berkeley Culinary

    Whitsons Culinary Group (Berkeley, IL)
    Assistant Supervisor - Berkeley Culinary Center Berkely, IL, USA Requisition Number 15040 Location Berkely Il Job Description SUMMARY: This position is responsible ... team members as needed. + Maintain X3 and touch systems , which requires tracking, closing and making adjustments to...Execute daily and weekly production plan assigned by a manager and planner. + Maintain adequate staffing and working… more
    Whitsons Culinary Group (09/23/25)
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  • Culinary Purchaser

    Marriott (Bellevue, WA)
    …levels and needs. Complete requisition forms for inventory and supplies. Notify manager /supervisor of low stock levels. Verify and track received inventory and ... ensure proper levels. Report accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Follow all company policies and… more
    Marriott (09/13/25)
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  • Executive Chef 4

    Sodexo (Greensboro, NC)
    …well as purchasing and catering manager ; + implement and standardize all culinary systems and procedures for hospital: Catering, Retail menus, LTO'S, STG, ... menus; + work with vendors on procurement items; be responsible for purchasing manager and purchasing financial audits; **What We Offer** Compensation is fair and… more
    Sodexo (08/23/25)
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  • Chef Manager

    ARAMARK (Frisco, TX)
    …Center - Centennial, a 118 bed hospital located in Frisco, TX. The Chef Manager is responsible for developing and executing culinary solutions to meet customer ... needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet… more
    ARAMARK (08/22/25)
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  • Chef Manager

    ARAMARK (Peoria, IL)
    …position at OSF Saint Francis Medical Center, located in Peoria, IL. The Chef Manager is responsible for developing and executing culinary solutions to meet ... customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to… more
    ARAMARK (08/13/25)
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