- King's Seafood Company (TX)
- …Once hired, you will be trained in a line cook position (Grill, Saute, Pantry , Steam, Sushi) and tested in your station to ensure your capability and knowledge ... + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + Notify management of any… more
- Sage Hospitality Group (Denver, CO)
- …+ Check pars for shift use, determine necessary preparation, freezer pull and pantry set up. + Note any out-of-stock items or possible shortages and communicate ... to chef -on-duty. + Return all food items not used on next shift to designed storage areas, being sure to cover/date all perishables. + Assist in setting up plans and… more
- Farmer's Fridge (Chelsea, MA)
- …snacks through our fresh food vending machines, wholesale partners, and our office pantry solution - providing chef -curated meals to customers within seconds. ... Today, we operate a network of Fridges and partner with clients nationwide in high-foot-traffic areas, such as airports, hospitals, universities, and large office buildings - where there is limited accessibility to fresh, healthy, grab-n-go options. We care… more
- Farmer's Fridge (Indianapolis, IN)
- …snacks through our fresh food vending machines, wholesale partners, and our office pantry solution - providing chef -curated meals to customers within seconds. ... Today, we operate a network of Fridges and partner with clients nationwide in high-foot-traffic areas, such as airports, hospitals, universities, and large office buildings - where there is limited accessibility to fresh, healthy, grab-n-go options. We care… more
- ASM Global (San Francisco, CA)
- …and health code standards + Performs other related duties as assigned by Executive Chef /Sous Chef / Manager/Supervisor QUALIFICATIONS: + Must be at least 18 years ... of age. + Must have had progressively responsible experience as a production cook, gained through apprenticeship or on-the-job training at a comparable food service facility + Must have basic working knowledge of food service health codes and standards. + Must… more
- Spanish Peaks Mountain Club (Bluffton, SC)
- …service, conduct inventory on a regular basis to ensure proper par levels and assist Chef , Assistant Chef , Cooks, Pantry workers, and Kitchen Helpers as ... needed in the execution of service. + The guest experience revolves around the food appearance, quality and overall dining experience. QUALIFICATIONS + High school or equivalent education required + Minimum of 1-year cooking experience + Luxury hotel… more
- Spanish Peaks Mountain Club (Healdsburg, CA)
- …service, conduct inventory on a regular basis to ensure proper par levels and assist Chef , Assistant Chef , Cooks, Pantry workers, and Kitchen Helpers as ... needed in the execution of service. + The guest experience revolves around the food appearance, quality and overall dining experience. QUALIFICATIONS + High school or equivalent education required + Minimum of 3 years' cooking experience + Luxury hotel… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …common and exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional cooking, teaching and customer service skills....students as they check in the day's ingredients, stock pantry items, pack ingredient box at end of class,… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …and exotic ingredients, and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional baking, teaching and customer service skills....students as they check in the day's ingredients, stock pantry items, pack ingredient box at end of class,… more
- Whitsons Culinary Group (Attleboro, MA)
- The Chef /Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef /Manager will ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef /Manager ensures that the company's standards are upheld: the food looks good… more
- Golden Route Operations (Laughlin, NV)
- …Shift Swing Type of Shift Full Time Department Food & Beverage Sous Chef Aquarius (Laughlin, NV) Description: General Summary Responsible for all management aspects ... of designated kitchen and its personnel as assigned by Assistant Executive Chef /Executive Chef . Ensure quality preparation of all menu items and proper… more
- Whitsons Culinary Group (Camden, NJ)
- SUMMARY: The Chef /Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef /Manager ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef /Manager ensures that the company's standards are upheld: the food looks good… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- POSITION: EXECUTIVE CHEF DEPARTMENT: FOOD AND BEVERAGE REPORTS TO: Director of Food and Beverage FLSA STATUS: Exempt CLOSING DATE: Open Until Filled JOB SUMMARY: The ... in all food preparation activities and facilities. The Executive Chef is part of the Food and Beverage Department,...weekly inspections of all assigned areas including line, preparation, pantry , clean up and storage to and administers safety… more
- Whitsons Culinary Group (Burlington, MA)
- SUMMARY: The Chef /Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef /Manager ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef /Manager ensures that the company's standards are upheld: the food looks good… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Chef de Partie SUMMARY The role of a Chef ... for the daily preparation of food items in the pantry , fry stations or other areas of the kitchen,...assist in the kitchen where needed + Assist Sous Chef in training of other Cooks and follow all… more
- Kimpton Hotels & Restaurants (Manchester, VT)
- …feel it too. **What You'll Do** Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in team leadership, ... of the kitchen in the absence of the Executive Chef , tackle any issues that arise and seize control...kitchen facilities by supervising the daily cleaning of the pantry , cooking line, prep kitchen, dish area, and walk-in.… more
- SUNY Morrisville (Morrisville, NY)
- …stations in the kitchen, to include but not limited to Fryer, Grill, Saut- and Pantry . ESSENTIAL FUNCTIONS + Assists the Chef Manager with ordering and inventory ... 11 2025 Job Description: LINE COOK II REPORTS TO: Chef Manager DEPARTMENT: Copper Turret CLASSIFICATION: Hourly | GRADE:...+ Performs tasks associated with Fryer, Grill, Saut-, and Pantry + Ensures departmental standards are met regarding product… more
- GreatLife Golf (Country Club, MO)
- …match ours! Tallgrass Country Club is seeking a full time, hourly Lead Line Cook/Sous Chef to join our Food and Beverage team. This position will come with a full ... Pay Range: $16.00 per hour Job Description: Prepares various pantry products for various food outlets such as restaurant,...to the department manager and/or supervisor. + Supports Head Chef in scheduling and managing the kitchen as required… more
- Marriott (Buellton, CA)
- …be employed by a franchisee and not by Marriott International, Inc. **Executive Chef ** **Location:** Santa Ynez Valley Marriott We are seeking an experienced and ... creative Executive Chef to lead the culinary operations at Santa Ynez...+ Supervise and manage the culinary team, including cooks, pantry staff, and dishwashers. + Hire, train, coach, and… more
- Kimpton Hotels & Restaurants (Philadelphia, PA)
- …feel it too. **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate in team ... of the kitchen in the absence of the Executive Chef . + Inventively solve any issues that arise and...kitchen facilities by supervising the daily cleaning of the pantry , cooking line, prep kitchen, dish area, stairs, and… more