- Compass Group, North America (Woodside, NY)
- Restaurant Associates **Position Title:** ** PM Production Sous Chef ** **Reports To: Senior Sous Chef ** **Salary: $75,000 to $85,000** **Other ... Sous Chef and Executive Sous Chef , the PM Sous Chef is responsible for leading the evening production of fresh, ready-to-eat salads,… more
- ARAMARK (Hickory, NC)
- **Job Description** The Sous Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, ... location based on client requirements and business needs. The Sous Chef reports directly into the Executive...Cooks and prepare a variety of food according to production guidelines and standardized recipes Sets up workstation with… more
- Michigan State University (East Lansing, MI)
- Working/Functional Title Akers Dining Services Sous Chef Position Summary Assist Executive Chef in the daily supervision and training of the Dining Services ... production staff as well as in ordering, planning, preparing...with supervisory responsibilities equivalent to those performed at the Sous Chef level in a full service… more
- Compass Group, North America (Irvine, CA)
- Bon Appetit + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Concordia University - 1530 Concordia West, Irvine, CA 92612. ... _only_ _._ + **Schedule** : Full time schedule. 12:00 pm to 8:30 pm , days may vary;...included. More details upon interview. + **Requirement** : Previous sous chef experience is required. + **Perks:… more
- Omni Hotels (Frisco, TX)
- …Omni PGA Frisco Resort & Spa. Job Description Omni PGA Frisco Resortis hiring aExecutive Sous Chef | Trick Riderto join our team. Omni Frisco PGA Resort provides ... playing homage to traditions with a modern twist. The Sous Chef will provide technical and administrative..., ensuring effective operation of the kitchen and food production outlet. Responsibilities + Manage the daily production… more
- Compass Group, North America (Sunnyvale, CA)
- Eurest **Position Title: SOUS CHEF -SUNNYVALE, CA** **Work Schedule: M-F 2pm - 10:30pm** **Salary:** $75,000-$85,000/annually As the leader in business and ... your career with Eurest. **Job Summary** **Working as the Sous Chef (Evenings),** you will be responsible...Working hours Monday-Friday 2 pm to 10:30 pm ** **Key Responsibilities:** + Assists the Executive Chef… more
- Omni Hotels (Atlanta, GA)
- …communication skills. + Minimum 5 years at an Executive Sous Chef or Sous Chef level management position of a 4 star establishment or higher. + ... may be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for...efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Responsibilities +… more
- Kiawah Development Partners (Kiawah Island, SC)
- Sous Chef x Email This Job...kitchen staff + Participate in the cooking process from production to execution, working in any position necessary + ... experienced individual to join the culinary team as Executive Sous - Chef at their new Beach Club restaurant....Kiawah Island Club Offers: + A knowledgeable and passionate management team that leads by example + Excellent compensation… more
- University of St. Thomas (St. Paul, MN)
- …Responsibilities: + As a member of the culinary management team, the Sous Chef is responsible for supporting the Production Chef (PC) as an active ... St. Thomas invites qualified candidates to apply to the Sous Chef opening within the University's Dining...and working participant in food production in the Main Kitchen. +… more
- Compass Group, North America (Cades, SC)
- Morrison Healthcare + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location:** MUSC Black River - 3555 Williamsburg County Highway, ... Full time; Monday through Friday, 5:30 am to 2:30 pm and 10:00 am to 6:30 pm ....is required. More details upon interview. + **Requirements:** Prior sous chef experience is required. **Make a… more
- ASM Global (Buffalo, NY)
- …New Stadium Project including stadium design, planning, feasibility studies, project management , data analytics, marketing and holistic revenue generation ... exceptional experiences. ASM Global, the world leader in venue management and live event production , oversees 400+...all culinary and stewarding operations throughout Facility. The Executive Sous Chef will report to the Executive… more
- Elior North America (Miami, FL)
- ** Sous Chef ** **Job Reference Number:** 33127...with just one dinner shift that closes at 8 pm **What you'll be doing:** + Develop menus in ... glance:** We are looking to add a skilled, experienced sous chef to our Constellation Culinary team...and recipe testing and menu development. + Maintain proper production , safety and sanitation standards. + Direct and participate… more
- Compass Group, North America (Los Gatos, CA)
- Epicurean Group + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Hillbrook School - 300 Marchmont Drive, Los Gatos, CA 95032. ... time schedule. Monday through Friday, 6:00 am to 2:30 pm . More details upon interview. + **Requirement** : 2...upon interview. + **Requirement** : 2 years of previous sous chef experience is preferred. Previous high… more
- Compass Group, North America (Carlsbad, CA)
- Eurest + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : ViaSat - 2505 Gateway Road, Carlsbad, CA 92009. _Note: online ... time schedule. Monday through Friday, 6:00 am to 2:30 pm . More details upon interview. + **Requirement** : Previous...More details upon interview. + **Requirement** : Previous culinary, sous chef , and leadership experience is preferred.… more
- Compass Group, North America (Milwaukee, WI)
- FISD + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : University School of Milwaukee - 2100 Fairy Chasm Road, Milwaukee, WI ... through Friday, including some weekends. 6:00 am - 2:30 pm , including some nights. More information upon interview. +...: Must have 2 years of experience as a sous chef or similar, and HACCP knowledge… more
- Compass Group, North America (Middletown, CT)
- Eurest **Position Title: SOUS CHEF I - MIDDLETOWN, CT** **Salary: $60000 - $70000 / year** As the leader in business and industry dining, Eurest is the company ... grow your career with Eurest. **Job Summary** As a Sous Chef I, you are responsible for...and presentation. + Ability to set up and distribute production sheets. + Supervisory, leadership, training, management ,… more
- Omni Hotels (Charlottesville, VA)
- …all which is "opportunity". Job Description Omni Charlottesville Hotel is seeking a Banquet Sous Chef to join our outstanding Culinary team! This individual will ... items that exceed the expectations of our guests. The Sous Chef will be responsible for all...candidate seeking career advancement. Responsibilities + Manage the daily production , preparation and presentation of all food for the… more
- Kiawah Development Partners (Kiawah Island, SC)
- Sous Chef - Cassique x Email This...be responsible for the following, among other duties: + Project a passion for cuisine and quality that inspire the ... Job Description We are hiring an experienced and passionate Sous Chef at the Cassique clubhouse, part...are achieved + Participate in the cooking process from production to execution, working any position necessary + Assisting… more
- Choctaw Nation of Oklahoma (Durant, OK)
- …* Basic math skills * Three (3) or more years in a upscale restaurant with Sous Chef / Kitchen Management experience About the Choctaw Nation The Choctaw ... **Job Purpose or Objective(s):** The Sous Chef oversees the kitchen staff,...all recipes, flavor profiles, consistency in quality, appearance and production timeframes are followed for all menu/ food items… more
- Choctaw Nation of Oklahoma (Grant, OK)
- …+ Basic math skills + Four (4) or more years full service high-volume Sous Chef / Kitchen Management experience Job Identification: 21707 Job Category: ... available for this position** **Job Purpose or Objective(s):** The Sous Chef oversees the kitchen staff, managing...actions. + Control the level of waste by proper production levels and verifying portion sizes and quality standards… more