• Pastry Chef - Seasonal, From-Scratch Restaurant…

    Indus Hospitality Group (Geneva, NY)
    …create desserts, breads, and baked goods from scratch, overlapping with our prep crew mid- morning to communicate and coordinate for nightly service. You'll also ... all pastry offerings + Manage pastry prep and daily production for dinner service + Oversee ordering, inventory, and...deliveries, and managing maintenance visits that occur in the morning before prep team arrives. What we expect from… more
    Indus Hospitality Group (10/07/25)
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