- PF Changs (St. Charles, MO)
- …operations to ensure high operating standards and reports directly to the Executive Chef . Job Responsibilities :Lead a high volume, scratch kitchen culinary team ... Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef...referral bonus for Team Member positions and $500 for restaurant management positions (for locations other than home location)Exclusive… more
- PF Changs (Tigard, OR)
- …immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.Job Summary:A Line Cook, Wok Cook, Cook, ... Chef De Partie, or Station Chef accommodates...as well as following safety and sanitation guidelines. Job Responsibilities :Prepare and cook all food items to company specificationsPlates… more
- Omni Hotels (Atlanta, GA)
- … Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef /sous chef and supervisor ... + Help to train staff. + Control quality and consistency of all food served. + Insure station is set for service 15 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling… more
- Compass Group, North America (Princeton, NJ)
- Restaurant Associates Position Title: Restaurant Executive Chef Pay 15 Reports To: Salary: $105,000 - $115,000 Other Forms of Compensation: Bonus Plan Become ... in high-volume, restaurant operations is highly desirable. + Proven hands-on chef experience is a must. + Comprehensive knowledge of food and catering trends… more
- Marriott (Dorado, PR)
- …area. **CORE WORK ACTIVITIES** **Setting and Ensuring Culinary Standards and Responsibilities are Met for Specialty Restaurant ** * Develops, designs, ... **Additional Information** Omakase Specialty Chef **Job Number** 25117018 **Job Category** Food and...for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks… more
- Kimpton Hotels & Restaurants (Pacific Grove, CA)
- …courtyard and small meeting space provide a cozy setting for special occasions. The restaurant and bar will showcase the best of local cuisine. Where guests and ... the way. You'll act as an advocate for the restaurant , be a creator of ridiculously personal experiences, and...that will compel them to return. **Some of your responsibilities include:** + Make sure all food products are… more
- Compass Group, North America (Kennett Square, PA)
- Restaurant Associates + We have an opening for seasonal RESTAURANT LINE CHEF positions. + Location: Longwood Gardens - 1001 Longwood Road, Kennett Square, PA ... weekends, evenings, and holidays. More details upon interview. + Requirement: Restaurant line experience required. + Perks: Shift Differential! Staff Meal! Parking!… more
- Omni Hotels (Orlando, FL)
- …for the efficient and effective running of the kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the ... + Is responsible for the overall direction, coordination, and evaluation of restaurant unit. + Carries out all supervisory responsibilities in accordance… more
- Nordstrom (New York, NY)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. In this role, you'll A day in the life + Complete a ... + Been there and done that for 2+ years in full service, upscale restaurant management + Passion and knowledge about; quality food; and exceptional customer service… more
- Marriott (Dallas, TX)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures… more
- Marriott (San Francisco, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... Knows and implements the brand's safety standards. **Ensuring Culinary Standards and Responsibilities are Met** * Provides direction for menu development. * Monitors… more
- Marriott (Greensboro, GA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures… more
- Marriott (Rio Grande, PR)
- …area. **CORE WORK ACTIVITIES** **Setting and Ensuring Culinary Standards and Responsibilities are Met for Specialty Restaurant ** * Develops, designs, ... Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading… more
- Marriott (Dorado, PR)
- …**JOB SUMMARY** Drives innovation and business results for a unique single restaurant (eg, Third Party vendor, Marriott International (MI) inspired concept, etc.). ... making artistic contributions. Creates a prominent image for the restaurant and drives business through significant Marketing/Public Relations/Media activities.… more
- ARAMARK (Halethorpe, MD)
- **Job Description** As a Sous Chef at Guinness Open Gate Brewery, you will play a pivotal role in our culinary team, assisting with menu development, food ... preparation, and kitchen management. Your responsibilities will include overseeing daily kitchen operations, ensuring the highest standards of food quality and… more
- NBC Universal (Orlando, FL)
- …develop, train, and evaluate both hourly and exempt Team Members. MAJOR RESPONSIBILITIES : + Supervises food preparation and execution of menu items, ensuring the ... + Understands and actively participates in Environmental, Health & Safety responsibilities by following established UO policy, procedures, training and team member… more
- Compass Group, North America (Boston, MA)
- …three years of proven experience as a sous chef or executive sous chef in a high-volume, high-end catering, restaurant or hotel environment. - Strong ... brand new facility. Some of the key duties and responsibilities of this role will require (but is not...forward to welcoming a dedicated and talented executive sous chef to our team. Apply to Restaurant … more
- US Foods (Lubbock, TX)
- …Join Our Community of Food People! The Food Fanatics Chef partners with area leadership, sales and support teams to ... of chefs to benefit the area. **ESSENTIAL DUTIES AND RESPONSIBILITIES ** Customer Consults and Innovative Partnership * Direct customer...is a critical element of the FFC (Food Fanatic Chef ) role. This applies to seeking new business with… more
- NBC Universal (Universal City, CA)
- …meets or exceeds standards of excellence. While this position will report to the Restaurant Chef , this position is responsible for setting the expectations for ... controlling cost of goods & variable labor. + Communicate restaurant results to the Restaurant Chef...+ Complete all tasks assigned by the Executive Sous Chef on time. Responsibilities Include: + Order… more
- Compass Group, North America (Woodside, NY)
- Restaurant Associates Position Title: PM Production Sous Chef Reports To: Senior Sous Chef Salary: $75,000 to $85,000 Other Forms of Compensation: Become ... part of Restaurant Associates, the industry's leading provider of dining and...magnificent. Job Summary Overview: Reporting to the Sr. Sous Chef and Executive Sous Chef , the PM… more
