• Sunriver Brewing Company - Sunriver Pub (Sunriver, OR)
    …Range from $18-$22 with an additional average tip allocation from $2-$6/hour. Line Cook - Major Areas of Responsibility: Preparing food including cleaning and ... will be to prepare high-quality meals that meet the chef 's exact specifications. You will be responsible for preparing...standards and regulations All other duties as assigned. Line Cook - Job Requirements & Skills: Food more
    JobGet (05/29/24)
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  • Bishop Gadsden (Charleston, SC)
    …Associates Degree in Culinary preferred 2 years professional experience as a line cook preferred Previous restaurant experience required At least eighteen (18) ... Bishop Gadsden is searching for a Full Time Line Cook in our Healthcare setting! Located on James Island, we are a not-for-profit, faith-based retirement community,… more
    JobGet (05/28/24)
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  • Lead Line Cook / Chef de Partie

    Harvard University (Cambridge, MA)
    …Office Location:USA - DC - Washington Business Title:Lead Line Cook / Chef de PartieSub-Unit:Arts and Humanities Salary Grade ... three years progressive culinary experience in a college, residential, restaurant , or non-profit setting. Additional Qualifications and Skills: *...and service of menu items as directed by the Chef and management. * Ensure that all food more
    Harvard University (05/08/24)
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  • Food Inspector (Slaughter)

    Food Safety and Inspection Service (Marshalltown, IA)
    …livestock or poultry enterprise. Commercial restaurant or kitchen chef or cook responsible for proper food preparation, safe food handling and ... shift at any plant in the Des Moines District. Responsibilities Entry-level Food Inspector positions filled through this announcement work in slaughter plants. Our… more
    Food Safety and Inspection Service (05/28/24)
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  • Sous Chef - Restaurant Excellence…

    Mina Group (Las Vegas, NV)
    …we cultivate a whole new sense of hospitality that is uniquely Mina. #ZR SOUS CHEF - Restaurant Excellence Team This leader will assist in the oversight and ... the company. QUALIFICATIONS: + 3-4 years of Lead Cook /Lead Hot-Line Station Cook experience at a fine dining, farm-to-table restaurant + Willingness to… more
    Mina Group (05/25/24)
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  • Development Chef de Cuisine - New…

    DoorDash (Redwood City, CA)
    …partners, vendors, and equipment providers. You will report to the Executive Development Chef . + Process Documentation. Work with our restaurant partners to ... About the Team The New Restaurant Models team on Merchant S&O innovates fast...You will develop playbooks that allow culinary teams to cook recipes accurately to the specifications of our partners.… more
    DoorDash (05/17/24)
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  • Swing Sous Chef

    Witham Family Hotels (Bar Harbor, ME)
    …/ Education: A minimum of 5 years of experience in varied kitchen positions including food preparation, line cook , fry cook and expediter. At least 6 ... Join Our Culinary Symphony as the Swing Sous Chef ! Are you a culinary virtuoso ready to...safe and efficient operation of the kitchen. This involves food purchasing with cost control, preparation, and presentation of… more
    Witham Family Hotels (05/26/24)
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  • Senior Executive Chef - Lifeworks…

    ARAMARK (Westport, CT)
    **Job Description** The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related ... Responsibilities** ? Train and lead kitchen personnel. ? Estimate food consumption and requisition or purchase food ....accurate safety and sanitation in kitchen. ? You may cook selected items, no more than 20% of the… more
    ARAMARK (05/10/24)
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  • Sous Chef - Georgetown University Law…

    ARAMARK (Washington, DC)
    …the Chef de Cuisine by managing kitchen production and employees. The Sous Chef is primarily responsible for cooking all food orders in an efficient manner. ... In addition the Sous Chef prepares food items in accordance with...exceeded . Read and follow recipes ? prepare and cook hot and cold food items .… more
    ARAMARK (05/07/24)
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  • Sous Chef /Manager, Food

    Baystate Health (Springfield, MA)
    …recognized leader in healthcare quality and safety,** **is looking for a Sous Chef /Manager, Food and Nutrition Services to join our team in Springfield, ... system. **Skills and Competencies** : **1** ) Proven skill in: quantity food preparation; cook -chill, purchasing and inventory control; expense control;… more
    Baystate Health (05/06/24)
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  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …maintain cleanliness, sanitation and organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or any maintenance ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $65,000 -… more
    King's Seafood Company (03/28/24)
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  • Sous Chef - Golden Road LA Brewpub…

    Anheuser-Busch (Los Angeles, CA)
    …the ability to manage a large staff effectively and efficiently in a fast-paced restaurant /pub environment. The Sous Chef is the shift supervisor and solves ... - LA Brewpub & Brewery **JOB SUMMARY:** The Sous Chef will be responsible for personnel management, motivation, development...Must be proficient in all kitchen positions in the restaurant (line cook , prep cook ,… more
    Anheuser-Busch (05/02/24)
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  • Sous Chef

    King's Seafood Company (TX)
    …maintain cleanliness, sanitation and organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or any maintenance ... We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas....with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
    King's Seafood Company (04/05/24)
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  • Sous Chef - Franchised

    Marriott (Tampa, FL)
    **Job Number** 24082407 **Job Category** Food and Beverage & Culinary **Location** Epicurean Hotel Autograph Collection, 1207 South Howard Avenue, Tampa, Florida, ... SUMMARY** Welcome to the Epicurean Hotel, a paradise for food lovers. Our passionate culinary team, led by our...Our passionate culinary team, led by our talented executive chef , works tirelessly to create dishes that are not… more
    Marriott (05/12/24)
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  • Sous Chef

    King's Seafood Company (Loa, UT)
    …maintain cleanliness, sanitation and organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or any maintenance ... San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you...Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on… more
    King's Seafood Company (04/18/24)
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  • Executive Sous Chef - Franchised

    Marriott (Tampa, FL)
    …Banquets and Elevage Restaurant , located in Epicurean, noted as Tampa's favorite food & wine hotel. In collaboration with the iconic Bern's Steak House, the ... Our passionate culinary team, led by our talented executive chef , works tirelessly to create dishes that are not...and service activities within the kitchen. + Maintain the restaurant 's quality and reputation by monitoring the food more
    Marriott (05/12/24)
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  • Hourly Sous Chef (Full Time)

    Compass Group, North America (Woodside, NY)
    …Best Places to Work in 2021 This is R/A ! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food ... Restaurant Associates + We have an opening for... food -service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares… more
    Compass Group, North America (05/11/24)
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  • Sous Chef

    Golden Route Operations (Laughlin, NV)
    City Laughlin State NV Shift Varies Type of Shift Full Time Department Food & Beverage Sous Chef Aquarius (Laughlin, NV) Description: General Summary Responsible ... kitchen and its personnel as assigned by Assistant Executive Chef /Executive Chef . Ensure quality preparation of all...apprenticeship or three years of experience as a Lead Cook at a full service, high volume restaurant more
    Golden Route Operations (05/23/24)
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  • Sous Chef

    Tioga Downs Casino Resort (Nichols, NY)
    Tioga Downs is looking for a Sous Chef to join our growing Food and Beverage team. Benefits Include: + Daycare services for employees only - open 7 Days a Week 7 ... products of the venue and the supervision of all food productions ensuring all Company specifications and standards are...of four years previous experience as a lead line cook in a full-service restaurant or hotel,… more
    Tioga Downs Casino Resort (05/23/24)
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  • Chef de Partie - Hilton

    Hilton (Atlanta, GA)
    …financial profitability\. Ideal candidate has at least 3 years of experience in fine dining restaurant \. **What will I be doing?** As Chef de Partie, you would ... our fitness center, basketball court, and jogging tracks\. A Chef de Partie is responsible for preparing, seasoning, cooking...following tasks to the highest standards: + Prepare, season, cook and test food items for consumption… more
    Hilton (05/30/24)
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