- Solitude Mountain Resort (Sandy, UT)
- …5 years of kitchen experience is required Maintain open, constructive channels of communication with other kitchen personnel Demonstrate a good attitude and ... Seasonal (Seasonal) JOB TITLE: Cook II DIVISION: Food and Beverage LOCATION: Honeycomb Grill REPORTS TO: Sous Chef / Chef CLASSIFICATION: Full-Time / Seasonal/ Hourly POSITION: We are looking for a skilled Cook to prepare delicious meals according to the menu.… more
- Banditos Tacos Tequila (Columbia, MD)
- …operations of the Banditos restaurant team! The Operating Partner is the restaurant 's highest front- line manager, and has final say on all day-to-day ... part of our family. Summary: We are building our Restaurant Management Team and are currently searching for energetic...costs Follow operational procedures, such as our performing quality line checks and table touches Hire, train, retain, and… more
- Schweitzer Mountain Resort (Hayden, ID)
- …reading and writing plus basic math Minimum time in related position - Restaurant kitchen and line cook experience preferred. Equipment and Safety/Protective ... Check Required: No Driver Verification Required: No Position Summary : Crow's Bench restaurant is centered around farm to table alpine cuisine. where we make our… more
- Crystal Mountain (Enumclaw, WA)
- …we have a variety of roles for hard-working and enthusiastic team-players. Find your line , join our team! BIG PEAKS, BIGGER PERKS Employee perks: Free Alterra season ... Opportunities for growth, advancement, and year-round employment Position Title: Rafters Restaurant Manager- Winter 25/26 Business Unit: Food & Beverage Position… more
- Snowshoe Mountain (Durbin, WV)
- …food at the heart of Snowshoe Mountain! Job Responsibilities: Oversee restaurant operations to ensure top-notch customer service, effective employee development, and ... minimum of 3-5 years of progressive management experience in a moderate to high-volume restaurant At least 2 years of full restaurant P&L management experience… more
- Snowshoe Mountain (Webster Springs, WV)
- …offer outstanding service and delicious food! Job Responsibilities: Oversee restaurant operations to ensure top-notch customer service, effective employee ... minimum of 3-5 years of progressive management experience in a moderate to high-volume restaurant At least 2 years of full restaurant P&L management experience… more
- Ci Siamo (New York, NY)
- Ci Siamo is a restaurant from Danny Meyer's Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT ... Top 100 restaurant celebrates the beauty of simplicity centering around live-fire...service. Maintain positive working relationships with kitchen leaders and line staff throughout service periods, ensuring effective and timely… more
- Ditka's Restaurant Group (Villa Park, IL)
- …Functions Complete all designated cleaning/stocking/maintenance duties per established time line . Proven ability to deliver food promptly and accurately to ... leaving the kitchen. Ensure that each dish meets the restaurant 's standards for preparation, presentation, and completeness before serving....as needed. - Has a good working knowledge of restaurant ; (eg hours of operation, directions to the … more
- Crystal Mountain (Enumclaw, WA)
- …we have a variety of roles for hard-working and enthusiastic team-players. Find your line , join our team! BIG PEAKS, BIGGER PERKS Employee perks: Free Alterra season ... to provide the best possible guest experience within the restaurant . Follows recipes, chef guidance on stations, Standard Operating...operation. Job Requirements: 3-4 years culinary experience as a line cook Ability to Obtain WA Food Safety Card… more
- Oregon State University (Corvallis, OR)
- …daily food preparation for multiple areas & instruct staff on culinary principals in line with the department's goals. + Role models the culinary practice of batch ... recipes are developed and submitted on time for each micro- restaurant within the dining center. Ensures developed recipes are...Culinary Team, assist in food decisions that are in line with Dining's strategic direction. + Assists with the… more
- Grove Bay Hospitality Group (Warwick, RI)
- …assistance Vision insurance Federal Hill is seeking winning personalities to work at our restaurant in TF Green Airport! The Back of the House (BOH) Manager is ... responsible for ensuring the day-to-day back-of-house restaurant operations run smoothly. In order to do so...kitchen supplies, and receiving as they arrive Prep cook line for service and assist with cooking duties Hire,… more
- Arby's, Inc. (Collinsville, IL)
- …craft. Job Summary: As a General Manager, you will be the leader of your restaurant 's Success! You will lead your Restaurant Management Team and Team Members ... their own business with an eye to the bottom line . Requirements: Minimum of 2 years' experience in the...of 2 years' experience in the Quick Service Management Restaurant (QSR) industry is required. High School Diploma is… more
- Banditos Tacos Tequila (Fairfax, VA)
- …building our Kitchen Team and are currently searching for an energetic and reliable Line /Prep Cook who will assist with the daily operations of the Banditos team. ... for cooking Desire to excel beyond being just a line cook Positive attitude Motivated to work within a...Physical Requirements: Prolonged periods of standing and moving around restaurant at a fast pace Must be able to… more
- Aulani, A Disney Resort & Spa (Kapolei, HI)
- …to ensure that Guest requests are fulfilled. Bell and Valet Dispatchers are front line Cast Members that have high Guest contact, and will demonstrate the spirit of ... when applicable, processeses payments, including vouchers, credit cards and cash. Front Line Cast Members must posses excellent communication skills and will deliver… more
- THE MELT (Santa Clara, CA)
- …Crew Members for Back-of-the-House Roles as Crew Members for performing the roles of Line Cooks and Grill Cooks for those within the industry that have much cooking ... food prep as well as sandwich builds, salads, soups, sides, and shakes. Restaurant Cleanliness and Food Safety Following all Melt policies related to Uniform,… more
- Salt & Straw (Culver City, CA)
- …a culture of high performance, collaboration, and employee engagement in line with company values. Oversee day-to-day operations across multiple shops, ensuring ... have the following qualifications: Bachelor's degree in business administration, hospitality, restaurant or operations management, or a related field, or equivalent… more
- Unknown (Fort Worth, TX)
- Vice President of Design & Construction About the Company Well-regarded restaurant group Industry Restaurants Type Privately Held Founded 2008 Employees 201-500 ... pivotal role in the expansion and maintenance of its restaurant locations. The successful candidate will be tasked with...project is executed with the utmost quality and in line with the brand's standards. This includes managing all… more
- Mo' Bettahs (Mckinney, TX)
- …Competent in all FOH & BOH position Responsible for the cleanliness of the restaurant , FOH & BOH Responsible for Same Store Sales growth Responsible for line ... functions of the job. Natural and regular stressors occur on the job. The Restaurant is an equal opportunity employer and expressly prohibits any form of workplace… more
- Jobleads-US (Boston, MA)
- …Support leaders with investigations, documentation, coaching, and progressive discipline in line with both business and legal standards. Team Member Engagement & ... 5-7+ years of progressive HR experience in multi-unit retail, hospitality, or restaurant environments. At least 2+ years supporting operations in one of Tatte's… more
- Unknown (Detroit, MI)
- …security engineering/facilities procurement hotel management food & beverage restaurant management hotel investment hospitality and information technology ... Star Service, Catering and Conference Management, and Food and Beverage, in line with the company's service standards and budgetary guidelines. Applicants must have… more
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