- ARAMARK (Charlottesville, VA)
- **Job Description** The Sous Chef at Gaston Food Hub is a dynamic, hands-on culinary leader responsible for supporting the Executive Chef in all kitchen ... Whisk Pastry, and Bodega. This role requires a skilled chef with the ability to manage a team, maintain...company policies. + **Menu Development:** + Assist the Executive Chef in the development and testing of new menu… more
Locations:
Virginia