• Columbia University (New York, NY)
    …and work with minimal supervision in a fast-paced environment. Responsibilities Event Logistics Under the direction of senior staff, manages all logistical ... including vendor selection and negotiations. Supports the events team with event budgeting, exercising responsible budget management, and tracking event more
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  • Creole Cuisine (New Orleans, LA)
    What You'll Do Lead the special events sales team, guiding strategy and execution across multiple venues. Drive lead generation through proactive outreach, ... Manage event scheduling in TripleSeat and communicate effectively with culinary and operations teams to ensure seamless execution. Coordinate A/V setup needs… more
    Upward (07/06/25)
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  • Compass Group (Portland, OR)
    … operations run smoothly and to the highest standard. Team Development & Motivation: Lead and inspire a large, diverse culinary team by setting clear ... operations to execute flawless events. Work closely with marketing, sponsorship, and culinary innovation teams for special promotions and branded activations.… more
    Upward (07/23/25)
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  • Blue Plate Catering (Chicago, IL)
    …confirm daily production tasks, event details, menu specifications, and any special dietary considerations. Lead the Team: Supervise and support pastry ... a pre-shift briefing to review the day's production schedule, event requirements, plating styles, and any special ...ensuring consistency, quality, and adherence to Blue Plate's high culinary standards. Coordinate with Event Teams: Work… more
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  • Terranea Resort (Rancho Palos Verdes, CA)
    …the Culinary department. Creating and updating the private seasonal event experiences in collaboration with Executive Chef. Training team to better understand ... leadership in the creative development and quality assurance in culinary operations. This includes directing product conceptualization, menu engineering, recipe… more
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  • Jos Andrs Group (New York, NY)
    …team. Act as the main liaison between catering clients and the kitchen team. Lead and supervise event logistics, including setup, service, and breakdown as ... Catering Lead Pay Rate Range: $25.00 - $29.00 Company...fast-paced environment. Relay important information about orders, allergies, and special requests to the appropriate person. Respond urgently and… more
    Upward (07/05/25)
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  • Haywire Restaurants (Austin, TX)
    …action to achieve shift goals Partner with the CDC to create and execute special event menus and deliver extraordinary experiences Celebrate team wins and ... a Texas-sized experience and our Sous Chefs curate the culinary side of that. We are a Texas Tried...BOH Shift Leads: Are passionate about creating unique Texas-sized culinary experiences for our guests Work with the Chef… more
    Upward (07/12/25)
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  • Marriott International (Santa Clara, CA)
    …food should be presented and creates decorative food displays. *Attends daily Banquet Event meetings to review culinary requirements. *Checks the quality of raw ... Job Description JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading...& Beverage policies, standards and procedures. *Estimates daily Banquet Event Order production needs. *Follows proper handling and right… more
    Upward (07/17/25)
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  • AEG (Los Angeles, CA)
    …business growth. Identify and pursue new business opportunities in corporate, social, and special event markets. Analyze market trends and competitor activity to ... related to Sales for the facility and will also lead all sales personnel in establishing goals, procedures and...the LMNA internal clients, and collaborate with operations and culinary teams to ensure an outstanding internal and external… more
    Upward (07/03/25)
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  • AEG (New York, NY)
    …network-where talent is nurtured and careers can thrive. Reporting directly to the Culinary Director, the Chef De Cuisine is responsible for overseeing all aspects ... of kitchen operations. Your role involves executing the culinary vision, managing kitchen staff, and ensuring the delivery...work of sous chefs, line cooks, and kitchen staff. Lead menu planning, designing dishes that reflect creativity, market… more
    Upward (07/21/25)
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  • The Marcus Corporation (Lake Geneva, WI)
    …on current trends and product availability. Interact directly with clients for necessary special event planning, budgeting, and desired event execution. ... to continually exceed client standards. Direct management of all culinary and stewarding staff. Our Team is looking for...(specifically stewarding and service staffs). Able to create and lead in a team orientated environment. Able to read… more
    Upward (07/23/25)
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  • Crescent (Houston, TX)
    Key Responsibilities Culinary Leadership Support the Executive Chef in managing all back-of-house operations including food preparation, execution, and kitchen ... sanitation. Lead the preparation and execution of Asian menus, ensuring...at all times. Act as a role model for culinary standards and workplace professionalism. Team Development & Operations… more
    Upward (07/19/25)
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  • Bon Appetit (Cleveland, OH)
    …Ensure compliance with HACCP and all food safety and sanitation protocols Lead special projects and other assigned responsibilities Preferred Qualifications ... corporate recipe book or our chefs microwaving the lunch special . We do not have standardized recipes or central...cost-effective menus with chefs; prepare proposals, contracts, and banquet event orders (BEOs) Hire, train, and lead more
    Upward (07/10/25)
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  • Craft Culinary Concepts, LLC. (Glendale, AZ)
    …supplies, and tools Communicates with Food & Beverage team in regards to special events, changes in forecasts, etc. *Keeps Executive Chef and Executive Sous Chef ... communication Requirements: Education: *High School Diploma or Equivalent required * Culinary School 2-4 year degree or foreign equivalency preferred Experience:… more
    Upward (07/23/25)
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  • DO & CO (Miami, FL)
    …our growing Miami, FL Team! About DO & CO We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments ... of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer...by analyzing seasonal ingredients, market trends, and customer preferences. Lead and mentor the pastry department, providing clear direction… more
    Upward (07/04/25)
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  • COLUMBUS HOSPITALITY, LLC. (Ocala, FL)
    …sanitation protocols, ensuring compliance with all local, state, and federal regulations. Special Event Planning: Conceptualize, plan, and execute special ... the daily operations of our American-themed restaurant in the Event Center at WEC. This role is responsible for...highest operational standards. The General Manager will build and lead a team dedicated to delivering unparalleled service, while… more
    Upward (07/07/25)
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  • AEG (Washington, DC)
    …theater offers a 365-day-a-year series of immersive experiences in esports, music, culinary excellence, event programming, and community events. MSE proudly ... Mystics, and Go-Go) and EagleBank Arena (a 12,000+ live event venue on George Mason University's campus). In July...sports and media-entertainment. Primary responsibilities include: The VP will lead MSE's efforts to craft and deliver a narrative… more
    Upward (07/04/25)
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  • TPC Network (Las Vegas, NV)
    …TPC Summerlin proudly hosts the PGA TOUR's Shriners Hospitals for Children Open, the second event of the PGA TOUR's FedExCup season. Tee up your career as a part of ... be acquired through at least 6 months of similar experience or culinary trades training RESPONSIBILITIES/DUTIES Maintain high standards of quality of food production… more
    Upward (07/18/25)
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  • Five Star Parks and Attractions (Romeoville, IL)
    …a dynamic Food & Beverage Operations Manager to oversee the management of our culinary department which covers food for our event space for large-scale party ... company events, our restaurant, and snack zone. You will lead a team of talented event staff,...a safety-focused attitude at all times. Be available for special projects or holidays. Skills/Competencies Required: Strong teamwork ethic… more
    Upward (07/14/25)
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  • Aramark (New York, NY)
    …of hospitality, professionalism, and accountability. Coordination & Communication Liaise with culinary , event , and operations teams to ensure seamless guest ... others. We are seeking a polished and service-oriented Reception Manager to lead front-of-house operations in a high-end food service environment catering to… more
    Upward (07/23/25)
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