• Traveling Chef Manager

    Compass Group, North America (Lenexa, KS)
    …is a _Great Opportunity_ to join a great company. We are seeking a growth minded ** Traveling Chef Manager ** for our growing business. In this role you will ... Canteen **Reports To: District Manager ** **Salary: $55,000 - $60,000 / year** **_Growth. Opportunity. Excellence._** **_Canteen_** brings break time to everyone. We… more
    Compass Group, North America (08/15/25)
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  • Traveling Chef Manager

    Compass Group, North America (Hudson, OH)
    Eurest **Position Title: FLOATING CHEF MANAGER - Hudson, OH** **Salary:** $60000 - $70000 As the leader in business and industry dining, Eurest is the company to ... high gear with Eurest. We are seeking a growth minded Floating Chef Manager to support several corporate dining accounts, located in/around the Cleveland&Hudson,… more
    Compass Group, North America (09/25/25)
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  • Traveling Sous Chef

    Compass Group, North America (Towson, MD)
    …Appetit **Position Title: Traveling Sous Chef ** **Reports To: Executive Chef and General Manager ** **Salary: $55,000 to $60,000** **Other Forms of ... Compass Employee Referral Policy, email MyReferral@compass-usa.com._** **Job Summary** **Summary:** As a Traveling Sous Chef (in multiple locations) I, you are… more
    Compass Group, North America (08/22/25)
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  • Floating Chef Manager

    Elior North America (Waltham, MA)
    **Floating Chef Manager ** **Job Reference Number:** 32962 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Corporate-Chefs ... at a glance:** This is a floating Food Service Manager opening for District food service units to ensure...satisfaction and retention for the Company. This is a traveling position as there is a large geography to… more
    Elior North America (08/20/25)
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  • Senior Banquet Chef - Garde Manger

    Marriott (Lake Buena Vista, FL)
    …with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. ... * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. *...enhance their well-being when they need it most while traveling , ensuring they can be the best version of… more
    Marriott (07/15/25)
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  • Sous Chef

    Omni Hotels (Bretton Woods, NH)
    …may be your perfect match. Job Description Elevate your culinary career as a Sous Chef , where you'll lead menu innovation and staff development with a keen eye for ... in every aspect. Collaborating closely with the Front of the House Manager , you'll orchestrate seamless buffet operations and uphold impeccable standards. If you're… more
    Omni Hotels (08/15/25)
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  • Sous Chef

    Marriott (Lahaina, HI)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** *...enhance their well-being when they need it most while traveling , ensuring they can be the best version of… more
    Marriott (09/19/25)
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  • Sous Chef - Dual Properties

    Marriott (Bellevue, WA)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** *...enhance their well-being when they need it most while traveling , ensuring they can be the best version of… more
    Marriott (08/23/25)
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  • Chef De Cuisine

    Marriott (Charlotte, NC)
    …the restaurant marketing plan in partnership with the Restaurant General Manager / Manager and Hotel/Brand Marketing teams. Demonstrates affinity for building ... restaurant marketing plan in partnership with the Restaurant General Manager / Manager and Hotel/Brand Marketing teams. * Supports...enhance their well-being when they need it most while traveling , ensuring they can be the best version of… more
    Marriott (09/17/25)
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  • Assistant Restaurant Manager

    Marriott (New York, NY)
    …* Ensures all employees have proper supplies, equipment and uniforms. * Communicates to Chef and Restaurant Manager any issues regarding food quality and service ... the absence of the Director of Restaurants or Restaurant Manager . * Participates in department meetings by communicating a...enhance their well-being when they need it most while traveling , ensuring they can be the best version of… more
    Marriott (08/30/25)
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  • Stewarding Manager

    Marriott (Scottsdale, AZ)
    …cleaning of each. * Coordinates banquet plating and food running with Banquet Chef and Banquet Maitre'd. * Operates and maintains all department equipment and ... to regain control and enhance their well-being when they need it most while traveling , ensuring they can be the best version of themselves. To achieve the brand… more
    Marriott (09/06/25)
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  • Dietary Aide (Per Diem)

    Beth Israel Lahey Health (Needham, MA)
    …making a difference in people's lives.** Job Summary: Under the direction of the Chef /General Manager , performs a variety of food service activities in the Food ... and floors in the department. Prepares/portions cold food for tray line and traveling meals. Works on tray line, assembles and delivers functions and par stocks… more
    Beth Israel Lahey Health (09/24/25)
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  • Grab And Go Cashier

    Silver Diner Development, LLC (Baltimore, MD)
    …internal promotions, with more than 60% of our managers and ALL of our General Manager and Area Directors having been promoted from within. We offer more than a job ... guests and sell our flexitarian menu by award winning Chef Ype Von Hengst. Grab and Go cashiers take...Hengst. Grab and Go cashiers take care of our traveling guests ordering food to go. They also take… more
    Silver Diner Development, LLC (08/21/25)
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  • Lead Cook - Dogwood Restaurant - $23.69/hr

    Marriott (Charlotte, NC)
    …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
    Marriott (10/04/25)
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