- IHG (Cleveland, OH)
- Oversee the execution of all banquet events to ensure optimum performance, superior guest service, and maximum profitability of all functions. Maintain quality, ... operating budget. PEOPLE + Supervise day-to-day activities of the banquet department, communicate objectives, and schedule/assign work. Communicate and enforce… more
- Compass Group, North America (Cleveland, OH)
- Levy Sector Position Title: BANQUET CAPTAIN - LEVY, HUNTINGTON CONVENTION CENTER We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to ... Prepares and serves food at scheduled functions under the supervision of the Catering Director . May drive a truck to deliver food and beverages to catered functions.… more
- Aimbridge Hospitality (Cleveland, OH)
- Job Summary The Outlets Director is responsible for providing support for the F&B Director in assuring attentive friendly courteous and efficient service in all ... F&B Outlets (Cafe Room Service Lounge and Banquets ) while maintaining adherence to budgeted payroll and overhead...assist in providing oversight of the kitchen staff outlets banquet food display merchandising and operations of the Kitchen… more
- Hilton (Cleveland, OH)
- As the ** Director of Sales & Marketing** with **Hilton Cleveland** , you will be responsible for overseeing commercial strategies for your hotel\. Your goal is to ... the strategy and delivery of your hotels revenues including group rooms, banquets , catering, business transient and leisure transient + Work with Commercial… more
- ARAMARK (Akron, OH)
- **Job Description** The Assistant Catering Director is a leadership position which leads all aspects of catering solutions and special events at the University of ... prepared food and set up of events crafted from banquet event orders ? Assist clients in planning special...followed ensuring quality in final presentation ? Provide completed Banquet Event Orders to team and provide quality assurance… more
- Hilton (Cleveland, OH)
- …details and exceptional organizational skills\. + Have previous experience in a banquet production kitchen This is a **Full\-Time** position, candidates will need ... Chef in creating and implementing menu selections for special banquet themes and events based on current food trends...regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure… more