• Sous Chef - Georgetown University…

    ARAMARK (Washington, DC)
    **Job Description** The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists ... the Chef de Cuisine by managing kitchen production and employees. The Sous Chef is primarily responsible for cooking all food orders in an efficient manner.… more
    ARAMARK (05/07/24)
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  • Restaurant Senior Sous Chef - Conrad

    Hilton (Washington, DC)
    …_Conrad_ hotel located in the heart of urban _DC_ as the **Restaurant Senior Sous Chef ** \! This stylish and sophisticated Forbes 4\-Star Conrad Washington DC ... dining managing a team of 15\-20 and reporting directly to the Executive Sous Chef of Outlets\. The ideal candidate will be an excellent leader driven to… more
    Hilton (05/15/24)
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  • Executive Sous Chef of Outlets…

    Hilton (Washington, DC)
    …and knowledgeable service, ensuring that every visit exceeds all expectations\. As the Executive Sous Chef of Outlets, you will assist the Executive Chef ... Instagram \(https://www\.instagram\.com/estuaryconraddc/\) **What will I be doing?** As Executive Sous Chef , you would be responsible for...will I be doing?** As Executive Sous Chef , you would be responsible for assisting in the… more
    Hilton (05/11/24)
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  • Pastry Sous Chef

    Compass Group, North America (Washington, DC)
    Occasions Position Title: Pastry Sous Chef Reports To: Director of Culinary Salary: $48,500 to $95,000 Other Forms of Compensation: a vision for creating ... clients expectation and delight in every way. Job Summary The Pastry Sous Chef is responsible for overseeing a team producing everything from mousses, cookies,… more
    Compass Group, North America (05/15/24)
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  • Sous Chef

    The Walt Disney Company (Washington, DC)
    …to create unforgettable experiences and grow as a person and as a professional, apply today. As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
    The Walt Disney Company (05/21/24)
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  • Sous Chef

    Omni Hotels (Washington, DC)
    …associate rallies, "Hibiscus Huddles, "in honor of our company logo. Job Description The Sous Chef is responsible for all areas of the kitchen's operations in ... the absence of the Executive Chef and Executive Sous Chef and ensure a high standard of cleanliness and hygienic practice throughout the kitchen.… more
    Omni Hotels (04/08/24)
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  • Sous Chef - FT with Benefits!

    Erickson Living (Springfield, VA)
    …forecast + Supervises scheduling, training, and discipline of all culinary and utility staff. The sous chef will be in charge of all culinary functions in the ... campuses in 11 states and growing. We are hiring Sous Chefs who can bring their passion for great...restaurants. Our Signature Dining program embraces scratch cooking and chef -inspired culinary creations that set us apart from our… more
    Erickson Living (04/30/24)
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  • Sous Chef

    Sodexo (Dulles, VA)
    **Unit Description** **Sodexo Live's! Airport Lounge Segment** is seeking an experienced ** Sous Chef ** at theexclusive **Lufthansa Lounge located inside Dulles ... skills and hands-on food production experience to join our team. The Sous Chef candidate we seek will have a passion for culinary excellence and… more
    Sodexo (05/17/24)
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  • Sous Chef - AMEX Centurion Lounges

    Compass Group, North America (Arlington, VA)
    …start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
    Compass Group, North America (04/16/24)
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  • Sous Chef

    Compass Group, North America (Falls Church, VA)
    …and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
    Compass Group, North America (03/22/24)
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  • Sous Chef

    Compass Group, North America (Rockville, MD)
    …mutual success that leaves lasting impressions. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
    Compass Group, North America (05/17/24)
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  • Sous Chef - Gainesville

    Compass Group, North America (Arlington, VA)
    …the company, across multiple industry segments and geographic regions. Job Summary As the Sous Chef , you will be responsible for the successful operation of the ... preparation and garnishment. You may supervise hourly associates and you work with the Chef to develop new menus and assist with ordering. This is an exciting… more
    Compass Group, North America (04/18/24)
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  • Restaurant Sous Chef

    Boqueria Restaurant (Washington, DC)
    **Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do ... And at Boqueria(R), we know that having a driven, passionate, and consistent Sous Chef is integral to the success of our kitchens. **What we're looking for:**… more
    Boqueria Restaurant (05/22/24)
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  • Sous Chef - Arlington, Baltimore…

    Compass Group, North America (Arlington, VA)
    …at interesting locations? Come grow your career with Eurest. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
    Compass Group, North America (04/13/24)
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  • Sous Chef - Commanders Field

    Compass Group, North America (Hyattsville, MD)
    …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary Summary: As a Sous Chef , you are responsible for assisting with the overall success of the ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
    Compass Group, North America (05/07/24)
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  • Sous Chef - Capital One Arena

    ARAMARK (Washington, DC)
    …the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Sous Chef who can help us deliver the best customer service and ... in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
    ARAMARK (05/17/24)
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  • Executive Sous Chef - Capital One…

    ARAMARK (Washington, DC)
    **Job Description** The Executive Sous Chef , located with Capital One Arena is a management position overseeing chef managers as well as hourly culinary ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (05/14/24)
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  • Sous Chef -Georgetown University

    ARAMARK (Washington, DC)
    **Job Description** The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. ... and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? Ensure a sufficient… more
    ARAMARK (05/24/24)
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  • Executive Banquet Sous Chef

    IHG (Washington, DC)
    …atmosphere for guests and locals alike. **Your day to day** As Executive Banquet Sous Chef , you will supervise kitchen employees and entry-level Culinary Staff ... menu planning and development and cost control. Your primary duty is professional chef work and supervision of other culinary employees. + Supervise activities of… more
    IHG (05/02/24)
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  • Sous Chef

    Compass Group, North America (Washington, DC)
    Occasions Position Title: Sous Chef Reports To: Director of Culinary Salary: $42,500 to $83,000 Other Forms of Compensation: a vision for creating remarkable ... events FOOD FIRST. INSPIRED BY INGREDIENTS. GREAT SERVICE. Our Approach Since 1986, Occasions Caterers is a full service catering firm located in Washington DC and had built its premier reputation for flawless execution of elegant events. The Occasions' team… more
    Compass Group, North America (05/15/24)
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