• Cook II

    Aimbridge Hospitality (Appleton, WI)
    … Event Orders; Ensure banquet items are completed on time and check with Banquet Manager or Supervisor for time cover count or any other changes. + Supervise ... items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and… more
    Aimbridge Hospitality (06/11/24)
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  • Kitchen Supervisor

    Aimbridge Hospitality (Green Bay, WI)
    …as well as hospitality terminology. + Has or can acquire Food Manager Certification (applicable state). JOB RESPONSIBILITIES: + Approaches all encounters with guests ... manner. + Controls and analyzes cost breakage and quality support provided to outlets banquets and other areas of all china glass and silver. Assists the Executive… more
    Aimbridge Hospitality (05/11/24)
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