- Boyd Gaming (St. Charles, MO)
- …and guest satisfaction while supporting the company's vision, mission, and values. The Sous Chef must have the ability to effectively interact and communicate ... with guests and team members. The Sous Chef must also act as a leader in the development and motivation of the culinary staff while creating an environment that… more
- Compass Group, North America (St. Louis, MO)
- …chefs, and 17,000 professional food service team members. Job Summary Working as the Sous Chef , you are responsible for the successful operation of the Culinary ... well as retail food services and caterings. With oversight from the Executive Chef , you will supervise the culinary department (5-8 employees per day), prepare and… more
- Compass Group, North America (St. Louis, MO)
- Flik Hospitality Group + We are hiring immediately for a full time SOUS CHEF - HOURLY position. + Location: MICDS - 101 North Warson Road Saint Louis, MO 63124 ... of a career where you can flourish. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- ARAMARK (Berkeley, MO)
- …the day?s dishes ? Cleaning and organising the food preparation area for the Head Chef ? Delivering the ingredients that the Head Chef needs to prepare to ... the Line and Prep Cooks prepare the dishes according to the Head Chef ?s specifications and standards ? Training new kitchen employees on the restaurant?s standards… more
- Topgolf (St. Louis, MO)
- …and maintain quality standards + Plan and cost menus for special events, chef choice menus + Ensure proper equipment operation and maintenance + Oversee safety ... and sanitation in the kitchen What We're Looking For + Minimum of 3 years in culinary management + Proven ability to develop a culinary team + Bachelor's degree or related culinary degree preferred + Ability to work in a fast paced environment + Ability to… more
- Marriott (Clayton, MO)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Marriott (Clayton, MO)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Compass Group, North America (St. Louis, MO)
- …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... Chartwells K12 + We are hiring immediately for a CHEF position. + Location: University City School District, 7700...through Friday 6:30am-3pm. + Details: This is a district chef for 7 schools. Oversee approximately 30 hourly staff… more
- Boyd Gaming (St. Charles, MO)
- …of five (5) years previous industry experience, with three(3 )years' experience as a Sous Chef or an equivalent combination of training, education and experience ... storage, temperature, and cleanliness of work environment. Assist Executive Chef in developing and implementing department management plans including budgets,… more
- Anheuser-Busch (St. Louis, MO)
- …food, ensure safe operation, and have the opportunity to work under our executive chef and sous chef . **JOB RESPONSIBILITIES:** + Prepare food according ... kitchen equipment and adhere to safety/security guidelines, report concerns to Executive Chef / Sous chef immediately + Knowledge of cooking procedures and… more
- Anheuser-Busch (St. Louis, MO)
- …responsibilities and able to multi-task. + Other responsibilities as directed by the Executive Chef and/or Sous Chef . **JOB QUALIFICATIONS:** + High School ... Diploma or equivalent is required. + Must be at least 18 years of age. + Excellent verbal communication and problem-solving skills. Able to work in a fast paced team setting. + Able to stand on feet for long periods of time. + Able to lift 50 pounds. +… more
- Compass Group, North America (St. Louis, MO)
- …pm; more details upon interview. + Requirement: Prior Experience in Kitchen Manager or Sous Chef Role. + Pay Range: $15.00 to $18.00 *Internal Employee Referral ... Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1338441. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.… more
- Compass Group, North America (Chesterfield, MO)
- …appropriate supervisor or facility department. + Supervises team members in absence of Sous Chef ; disciplines, trains and schedules associates. + Performs other ... duties as assigned. Associates at Chartwells K-12 are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: + Retirement Plan + Associate Shopping Program + Health and Wellness Programs + Discount… more