- Allegro Management Company Llc (Fort Lauderdale, FL)
- …residents expectations. The only thing missing is YOU! The primary responsibility of the Dining Services Director is to prepare healthy, appetizing meals, ... spectacular Senior Living Community is seeking a Director of Dining with Executive Chef experience...years hands-on cooking and menu planning experience, preferably in senior living dining services or… more
- Sunrise Senior Living (Coral Gables, FL)
- …financial management, hiring, supervising, training, team member relations and recognition , communication, family services , resident well-being, quality ... services to seniors better than anyone. The Executive Director is expected to create, in alignment with our...service delivery days and times. **ABOUT SUNRISE** Sunrise Senior Living has championed quality of life in … more
- Allegro Management Company Llc (Fort Lauderdale, FL)
- …dining experience of the residents and guests. The Lead Cook will also assist the Dining Services Director (DSD) in managing the operation of the DS ... Allegro , Voted Great Place to Work! At Allegro Senior Living we are committed to being a premier...do. Our pledge to offer the highest quality of service begins with our commitment to finding qualified team… more
- Hilton (Hollywood, FL)
- The Diplomat Beach Resort \(https://www\.diplomatresort\.com/\) is searching for a talented ** Senior Food & Beverage Manager** to help lead their team\!This position ... of 26\. This position will report to the Assistant Director of Food & Beverage\. The ideal candidate will...with a passion for creating exceptional experiences, strong customer service skills, the ability to multi\-task, and the desire… more
- Sodexo (Miami, FL)
- …in the lives of our clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services , Hospitals, K-12 ... the SodexoMAGIC portfolio of business.** **_Use your passion for service to create a positive impact and make a...audits; + continue sustainability program with the direction of Director of Culinary Operations; + improve and standardize catering… more