- Whitsons Culinary Group (Islandia, NY)
- …or related field. Experience Minimum 5 years of successful experience in a sales/ business development role. Experience in the prepared meal and/or food service ... assigned sales quotas. Participate in new product ideation and development with the culinary team aimed at...in partnering with local restaurants and Minority- and Women-Owned Business Enterprises (MWBEs) to expand market reach and promote… more
- SUNY Suffolk County Community College (Selden, NY)
- SCCC REFERENCE #: 24-13 DATE: March 27, 2024 TITLE: Director of Procurement and Business Operations CAMPUS: College START DATE: ASAP TYPE OF APPOINTMENT: ... in Selden, Brentwood, and Riverhead, as well as a Culinary Arts and Hospitality Center in Riverhead. Suffolk County...Riverhead. Suffolk County Community College is seeking a dynamic Director of Procurement and Business Operations to… more
- Whitsons Culinary Group (Islandia, NY)
- SUMMARY The Director of Business Development for Fresh Picks Cafe focuses on both prospective clients and existing client relationships to build market ... other business intelligence applications. Experience Prior experience in a sales/ business development role, preferred. School nutrition or food service… more
- Compass Group, North America (Greenvale, NY)
- Gourmet + We are hiring immediately for an ASSISTANT DIRECTOR OF DINING SERVICES, RESIDENTIAL position. + Location: Long Island University- Post; 720 Northern Blvd. ... + Requirement: Food service management experience + Reports to: Director of Dining Services + Pay range: $62,400-70,000 per...Higher Education, people are at the core of our business . Together we build innovative food service concepts and… more
- Compass Group, North America (New York, NY)
- Location: The Juilliard School + We are hiring immediately for an ASSISTANT DIRECTOR OF DINING SERVICES position. + Address: New York, NY. Note: online applications ... schedule. More details are available upon interview. + Details: The assistant director of dining services will assist in managing day-to-day food service supporting… more
- Compass Group, North America (Commack, NY)
- …Job Summary: The Director of Dining Services is the strategic business leader of the community's food and beverage/ culinary operation ensuring resident ... goals and driving a positive work environment. You will oversee the development and implementation of departmental strategies and ensures implementation of the… more
- Compass Group, North America (Purchase, NY)
- …the start of a career where you can flourish. Job Summary As an Assistant Director of Dining Services, you will be responsible for assisting with the day-to-day food ... lead a team of associates, and will be responsible for talent development , managing client relationships, profitability, and supporting financial goals in an… more
- Wonder (New York, NY)
- Director , Food Forecasting & Demand Planning New York, NY About Us Imagine: 30 unique restaurants to order from, brought to your door in under 30 minutes. That's ... some of the most accomplished leaders in the technology, culinary , and logistics industries-we're growing. Join us in pioneering...to our restaurants. You will completely own two critical business KPIs : + Expiry waste as a percent… more
- Compass Group, North America (New York, NY)
- Bon Appetit Position Title: Director of Operations Salary: 100,000-135,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...opportunities for our people! Job Summary Working as a Director of Operations, you will be responsible for maintaining… more
- Torch & Crown Brewing Co. (New York, NY)
- …hospitality team! The Chef/Kitchen Manager (CKM) leads all day-to-day back of house and culinary operations. The CKM works closely with both the front of house and ... also has an active role in the management and development of Sous Chefs, Line Cooks, Prep Cooks, Dishwashers,...prime costs and controlables. The CKM reports to the Director of Hospitality. What you'll do: + Own the… more
- Citigroup (Harrison, NY)
- …seasoned professional role. Applies in-depth disciplinary knowledge, contributing to the development of new techniques and the improvement of processes and work-flow ... coordinate and contribute to the objectives of the function and overall business . Evaluates moderately complex and variable issues with substantial potential impact,… more
- Whitsons Culinary Group (Briarcliff Manor, NY)
- …and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field. OR * Bachelors' ... nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, or business . OR * Associates degree or… more
- Hilton (New York, NY)
- …and history of their extraordinary locations\. In this role, you will oversee the Culinary and Stewarding operations of the Waldorf Astoria New York managing a large ... for delivering unique and memorable experiences, and the ability to drive the business forward through innovation and fostering a positive culture\. **What will I be… more
- Marriott (New York, NY)
- …degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major. In addition, prefer four years of ... prior experience in food and beverage, culinary , guest services, front desk, housekeeping, or related professional area. OR * If no standard educational background,… more
- Compass Group, North America (New York, NY)
- Union Square Events Position Title: Banquet Manager Reports To: Director of Banquets Salary: $70,000 to $80,000 Other Forms of Compensation: Founded in 2005 as ... Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class… more
- Compass Group, North America (New York, NY)
- …and event planning skills to partner with key stakeholders (our partner, culinary , marketing, event concept development , procurement, risk management, operations ... Restaurant Associates Position Title: Banquet Manager Reports To: Director of Catering Salary: $70,000-$82,000 Other Forms of...under pressure to anticipate and support changes in our business + Strong passion for great food and hospitality… more
- VCA Animal Hospitals (Westbury, NY)
- …Management team on employee satisfaction initiatives + Works collaboratively with Hospital Director , and Medical Leadership on the development , assessment and ... technicians and technician assistants. With the assistance of the Hospital Director , and leadership team, the **Veterinary Technician Manager** will manage and… more
- Compass Group, North America (New York, NY)
- Union Square Events Position Title: Banquet Manager Reports To: Director Catering Services Salary: $80,000 to $95,000 Other Forms of Compensation: Founded in 2005 as ... Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering...equipment. * Develops lasting relationships with groups to enhance business growth. * Acts as a liaison to the… more
- Compass Group, North America (New York, NY)
- Union Square Events Position Title: Assistant Banquet Manager Reports To: Director of Catering Operations Salary: $70,000 to $85,000 Other Forms of Compensation: ... as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering...equipment. + Develops lasting relationships with groups to enhance business growth. + Acts as a liaison to the… more
- City Winery (New York, NY)
- Position Overview: As the Supply Chain Director at City Winery, you will play a pivotal role in overseeing the distribution, purchasing, and service operations for ... all CW locations. Collaborating closely with cross-functional teams including Culinary team and R&D, Operations, Marketing,and IT, you will drive strategic… more