• Sous Chef

    University of Michigan (Ann Arbor, MI)
    Sous Chef Apply Now **How to Apply** A cover letter is NOT required for consideration. **Summary** The Sous Chef position for the adult hospitals at ... support for food production and supervisory oversight of the culinary staff. The Sous Chef will work alongside the Executive Chef and Food Service Managers… more
    University of Michigan (05/30/24)
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  • Executive Sous Chef

    Compass Group, North America (Detroit, MI)
    Eurest NOW HIRING - EXECUTIVE SOUS CHEF Delta Sky Club, DTW $65,000/yr As the leader in business and industry dining, Eurest is the company to join if you want a ... refer a friend to this position. Job Summary Now hiring a passionate Executive Sous Chef to join our Delta Sky Club team! This individual will be responsible for… more
    Compass Group, North America (05/30/24)
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  • Sous Chef II, Detroit Hockeytown…

    Delaware North (Detroit, MI)
    **The Opportunity** Delaware North Sportservice is searching for a skilled Sous Chef to join our team at Detroit Hockeytown Restaurant in Detroit, Michigan. As ... Sous Chef , you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of… more
    Delaware North (05/22/24)
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  • Hourly Sous Chef (Full Time and Part…

    Compass Group, North America (Ann Arbor, MI)
    Chartwells K12 + We are hiring immediately for a full time and part time HOURLY SOUS CHEF position. + Location: Ann Arbor Public Schools - 601 West Stadium ... For more information, visit www.ChartwellsK12.com . Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (04/10/24)
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  • Sous Chef

    Aimbridge Hospitality (Ypsilanti, MI)
    …Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/330783/ sous - chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help ... Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each… more
    Aimbridge Hospitality (05/31/24)
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  • Sous Chef

    Marriott (Detroit, MI)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (05/12/24)
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  • Kitchen Assistant Manager(Full Time)

    Busch's (Plymouth, MI)
    …years' experience in varied kitchen positions including food preparation, line cook and/or sous chef . . Food safety certification. . Proficient organization and ... procedures to promote deli hot case, hot food bar, chef 's case and cold and hot grab & go....items, including executing menus, rotisserie chicken, hot case program, chef 's case items and grab & go items. .… more
    Busch's (05/05/24)
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  • Hourly Production Supervisor (Full Time and Part…

    Compass Group, North America (Dearborn Heights, MI)
    …appropriate supervisor or facility department. + Supervises team members in absence of Sous Chef ; disciplines, trains and schedules associates. + Performs other ... duties as assigned. Associates at Chartwells K-12 are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: + Retirement Plan + Associate Shopping Program + Health and Wellness Programs + Discount… more
    Compass Group, North America (05/30/24)
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  • Evening Prep Cooks

    Slows Bar BQ (Detroit, MI)
    …management and rotation of stock. + Follow instructions provided by the Executive Chef and Sous Chefs. + Perform other duties as assigned. Requirements: ... + Prior experience as a Line Cook or Prep Cook preferred. + Knowledge of food safety and sanitation procedures. + Ability to follow recipes and instructions accurately. + Attention to detail and strong organizational skills. + Ability to work in a fast-paced… more
    Slows Bar BQ (05/27/24)
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