- Compass Group, North America (Cleveland, OH)
- Bon Appetit + We are hiring immediately for a SOUS CHEF position. + Location: Cleveland Museum of Art - 11150 East Blvd, Cleveland, OH 44106. Note: online ... to the business's needs. More details upon interview. + Details: The Sous Chef supports the fine dining restaurant, fast-casual cafe, internal, and external… more
- Compass Group, North America (Cleveland, OH)
- Bon Appetit Position Title: Sous Chef Reports To: Executive Chef Salary: $67,000 to $85,000 Other Forms of Compensation: Our Passion is Food!At Bon Appetit ... Employee Referral Policy, email MyReferral@compass-usa.com. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the… more
- ARAMARK (Cleveland, OH)
- **Job Description** The Executive Sous Chef will provide continuous support to the Head Chef in managing the kitchen efficiently, fostering a well-organized ... safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting...supplier costs. + To share responsibility with the Head Chef for the checking, probing and signing of food… more
- Compass Group, North America (Cleveland, OH)
- Bon Appetit + We are hiring immediately for full time and part time SOUS CHEF positions. + Location: Case Western Reserve University - 1619 Mistletoe Road, ... and hours may vary; more details upon interview. + Requirement: One year of sous chef experience is preferred but not required. + Pay Range: $19.00 per hour to… more
- Compass Group, North America (Cleveland, OH)
- …professional food service team members. Job Summary Job Summary: Working as the Traveling Sous Chef , you will be responsible for the successful operation of the ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- ARAMARK (Cleveland, OH)
- …The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and ... sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by… more
- Nestle (Solon, OH)
- …+ Experience across multiple channels of food service preferred. Experience in management (ie sous - chef ) preferred + Ability to travel up to 30% + Experience ... _This position is not eligible for Visa Sponsorship._ The Culinary Innovation Chef will inspire culinary application for all brands across the Nestle Professional… more
- Hilton (Cleveland, OH)
- …experiences As the ideal candidate, you will: + Have previous experience as a Restaurant Chef or Sous Chef + Have proven success of consistently executing ... The Hilton Cleveland Downtown is looking for a Chef de Cuisine to join our team\! Check...our team today\! **What will I be doing?** As Chef de Cuisine, you would be responsible for leading… more
- IHG (Cleveland, OH)
- …with relevant health and safety regulations. . Coordination: Working with the Executive Chef , Executive Sous Chef , restaurant manager and other staff ... A Chef De Cuisine oversees the daily operations of a kitchen, including managing staff, coordinating food orders, supervising food preparation, and ensuring quality… more
- IHG (Cleveland, OH)
- …sanitation and health regulations. Notify Maintenance of any needed repairs. * May serve as Sous Chef in his/her absence as required. * May assist with other ... duties as assigned. **QUALIFICATIONS AND REQUIREMENTS** High school diploma or equivalent, plus two years of experience as a cook, or equivalent combination of education and food preparation experience. Degree or certificate in culinary arts preferred. This… more