- Topgolf International, Inc. (Birmingham, AL)
- …and maintain quality standards Plan and cost menus for special events, chef choice menus as directed Ensure proper equipment operation, maintenance and cleanliness ... Oversee safety and sanitation in the kitchen What We're Looking For Minimum of 5 years in culinary management Proven ability to develop a culinary team Bachelor's degree or related culinary degree preferred Ability to work in a fast paced environment Ability… more
- Ruth's Chris Steak House (Birmingham, AL)
- …enthusiasm, professional image and flexibility are required. Prior sous chef experience required; full-service hotel restaurant experience preferred. Job ... management skills. Must be a role model for all cooking positions and cooking skill sets adhering to professional chef standards and Ruth's Chris Steak House specs. more
- PCH (Opelika, AL)
- …training, and support. This role plays a critical role in assisting the Executive Chef by ensuring the consistent delivery of high-quality food products ... plating to elevate the specialty restaurant's offerings. Collaborates seamlessly with the Executive Chef , Executive Sous Chef , and Culinary Supervisors,… more
- PCH (Montgomery, AL)
- …of kitchen operations and staff. This role is pivotal in supporting our Executive Chef , ensuring the consistent delivery of high-quality food products across ... all areas of our culinary operations, including banquets, room service, restaurants, bar/lounge, and the associate cafeteria. Key Responsibilities of the Role: - Supervise specialty restaurant kitchen operations, ensuring artistic culinary creations align with… more
- Village Tavern (Birmingham, AL)
- …in cooperation with the rest of the kitchen staff Answer, report and follow Executive Chef or Kitchen Manager's instructions Maintain a clean work environment ... Stock inventory appropriately Ensure that food comes out simultaneously, of high quality and in a timely fashion Comply with sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Arrive on time… more
- Earl Enterprises (Huntsville, AL)
- …A Line Cook is an hourly, non-exempt Family Member who reports directly to the Executive Chef . The Line Cook provides quality service in all areas of food ... production for menu items and specials in designated outlets in accordance with company standards. Maintain organization, cleanliness, and sanitation of work areas and equipment. Requirements: Essential Job Duties: *Demonstrates and shares a solid knowledge of… more
- The Fennec (Birmingham, AL)
- …a part of our Management team!! Restaurant Manager will support the General Manager and Executive Chef in leading the Front of the House service and operations. ... This management position will be responsible for upholding all brand standards and core values, while meeting or exceeding the restaurant's objectives. PRIMARY RESPONSIBILITIES Demonstrate a working comprehension in achieving the Fennec's key performance… more
- Peachtree Hospitality Management (Gulf Shores, AL)
- …set up stations for the menu. Prep cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play ... a key role in contributing to our customer satisfaction and acquisition goals. Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing, and preparing sauces. Cook food items by grilling, frying, sauting, and… more
- Lager Executive Search (Birmingham, AL)
- …the Birmingham area is searching for a strong back of house leader. The Sous Chef must have prior high volume upscale dining experience and the ability to foster a ... climate of service and execution at a very high level. The company has a very structured and systems driven culture and looking for a leader who can hold a team accountable while creating and positive work climate. 100% scratch kitchen, excellent compensation,… more
- Morrison Healthcare (Alabaster, AL)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... since 2012. Job Summary Summary: Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties… more
- Morrison Healthcare (Fairhope, AL)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... Responsibilities: Obtains daily production schedule and preparation requirements from Chef . Prepares sandwich meats, cheeses, condiments and salads using approved… more
- Compass Group, North America (Birmingham, AL)
- …professional food service team members. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (Montgomery, AL)
- …a career where you can flourish. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (Tuscaloosa, AL)
- …professional food service team members. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for ... a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost… more
- Compass Group, North America (Montgomery, AL)
- …of a career where you can flourish. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining ... account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost controls and… more
- Compass Group, North America (Huntsville, AL)
- …FISD, we believe in crafting the future through outstanding culinary experiences. As an Executive Sous Chef at the Alabama School of Cyber Technology and ... Engineering, you will be at the heart of a groundbreaking educational institution. This role provides a rare opportunity to work within a vibrant community, contributing to the overall well-being and success of students in grades 9-12. You will be instrumental… more
- Compass Group, North America (Birmingham, AL)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Cullman, AL)
- …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....food service team members. Job Summary Summary: As a Chef , you will ensure client and customer service satisfaction… more
- Elior North America (Fairfield, AL)
- …(US-AL) **The Role at a glance:** We are looking to add an experienced, motivated executive chef for our Education team in Fairfield, AL. As an executive ... **Campus Chef ** **Job Reference Number:** 31603 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Aladdin-Campus-Dining **State:**… more
- Compass Group, North America (Birmingham, AL)
- …right, every time. We are Nourishing a Brighter Future. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
