- Compass Group, North America (Liberty, NC)
- …interesting locations? Come grow your career with Eurest. **Job Summary** Working as an ** Executive Chef ** , you will be responsible for overseeing all culinary ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- Sodexo (Eden, NC)
- …**You're also an expert at implementing solutions.** **Sodexo** is seeking a ** Executive Chef 2** for **UNC Rockingham Hospital** located in **Eden, ... NC** . **UNC Rockingham Hospital** is a licensed 25 bed acute care modern hospital with an adjacent 70 bed long term care facility. Located only a short driving distance away of the family friendly city of Greensboro (#6 best places to live in NC!). Centrally… more
- Compass Group, North America (Durham, NC)
- …be a great addition to the Morrison Living team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Compass Group, North America (Cary, NC)
- …corporations, including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Atrium Hospitality (Cary, NC)
- …and volunteer programs. **Job Description** **What You Will Do:** + Support the Executive Chef in leading, training, and scheduling a high-performing kitchen ... **Why Atrium?** Hear it from Thomas E. "What I enjoy most about being an Executive Chef at Atrium is the freedom I have in all aspects of my role, allowing… more
- Compass Group, North America (Cary, NC)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... Responsibilities:** + Obtains daily production schedule and preparation requirements from Chef . + Prepares sandwich meats, cheeses, condiments and salads using… more