• Chef Manager - SCF Healthcare…

    Whitsons Culinary Group (Boston, MA)
    SUMMARY: The Chef / Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef / ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef / Manager ensures that the company's standards are upheld: the food… more
    Whitsons Culinary Group (09/20/24)
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  • Chef Manager - Burlington School…

    Whitsons Culinary Group (Burlington, MA)
    SUMMARY: The Chef / Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef / ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef / Manager ensures that the company's standards are upheld: the food… more
    Whitsons Culinary Group (09/13/24)
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  • Chef Manager - Boston University

    ARAMARK (Boston, MA)
    …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
    ARAMARK (08/25/24)
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  • Chef Manager

    NexDine (Haverhill, MA)
    Chef Manager Department: Salaried Location: Haverhill, MA Salary: $0 - $0
    NexDine (10/15/24)
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  • Sr. Chef Manager - Worcester

    Compass Group, North America (Boston, MA)
    …Summary This is a unique opportunity to join Compass Group USA as a Sr. Chef Manager , where your culinary expertise and leadership will help deliver world-class ... education dining experiences. You will be at the forefront of ensuring our catering services run flawlessly, successfully implementing culinary programs, and maintaining exceptional quality standards. Key Responsibilities: + Carries out supervisory… more
    Compass Group, North America (10/10/24)
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  • Chef Manager

    NexDine (Brookline, MA)
    Chef Manager Department: Salaried Location: Brookline, MA Salary: $80000 - $85000
    NexDine (08/02/24)
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  • Executive Chef 2

    Sodexo (Boston, MA)
    …will:** + directly manage retail, catering chefs as well as purchasing and catering manager ; + maintain chef / manager schedules; cover chefs/ manager ... and a rewarding environment.** **Sodexo's Campus Segment** is hiring an **Executive Chef 2** for **Showa Boston Institute** in **Boston, MA** . The **Executive… more
    Sodexo (10/01/24)
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  • Executive Chef 3

    Sodexo (Boston, MA)
    …will:** + directly manage retail, catering chefs as well as purchasing and catering manager ; + maintain chef / manager schedules; cover chefs/ manager ... environment.** **Relocation Assistance Available!** **Sodexo's Campus Segment** is hiring an **Executive Chef 3** for **Colleges of Fenway** in **Boston, MA** . The… more
    Sodexo (10/30/24)
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  • Sous Chef - HKS

    Harvard University (Cambridge, MA)
    …directly to the Executive Chef and under the leadership of the General Manager . The Sous Chef Assists with the Culinary and Operational oversight to Harvard ... levels based on the menu needs, etc. + Along with the Executive Chef , General Manager plans execution of catered events + In collaboration with Executive Chef more
    Harvard University (10/08/24)
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  • Senior Banquet Chef

    Marriott (Boston, MA)
    …with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. ... * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality products, presentations… more
    Marriott (10/23/24)
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  • Sous Chef

    The Walt Disney Company (Boston, MA)
    …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and… more
    The Walt Disney Company (10/04/24)
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  • Sous Chef

    Compass Group, North America (Boston, MA)
    Bon Appetit Position Title: Sous Chef Reports To: General Manager Salary: $60,000 to $70,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... for our people! Job Summary Working as the Sous Chef , you will be responsible for the successful operation...may supervise hourly associates, and you work with Executive Chef / Chef to develop new menus and assist… more
    Compass Group, North America (09/06/24)
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  • Campus Executive Chef

    Compass Group, North America (Cambridge, MA)
    Restaurant Associates Position Title: CAMPUS EXECUTIVE CHEF Reports To: General Manager Salary: $100,000-$120,000 Other Forms of Compensation: 20% Bonus ... this position. Job Summary To support our growth we're looking for an Executive Chef . This is an amazing role responsible for the culinary quality, innovation and… more
    Compass Group, North America (09/14/24)
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  • Second Cook

    Harvard University (Cambridge, MA)
    …changes to Culinary Team and Front of House Staff. + In absence of Chef /Production Manager or Person-in-Charge, executes and produces the scheduled menu. In ... of catered functions, while working under the guidelines of the Chef /Production Manager or Person-in-Charge. + Tastes and evaluates all food before service… more
    Harvard University (10/11/24)
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  • Senior Food and Beverage Manager , TD…

    Delaware North (Boston, MA)
    …to company standards + Menu planning and design in coordination with Executive Chef , Restaurant Manager , and other team members, and managing the process ... Sportservice is searching for a Senior Food and Beverage Manager to join our team at TD Garden in...in Boston, MA. As a Senior Food and Beverage Manager , you will facilitate special projects directed by the… more
    Delaware North (09/13/24)
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  • General Manager in Training

    Clover Food Lab (Burlington, MA)
    …better. Requirements General Managers must have: + 3-5 years experience as a restaurant manager or executive chef + Experience managing teams of 20+ + ServSafe ... or microwaves. Our restaurants are run by a General Manager , whose responsibilities include building and empowering a team...developing meaningful relationships with the customers. As a General Manager , you will work to make your restaurant the… more
    Clover Food Lab (10/18/24)
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  • Cook - Lexington School Nutrition

    Whitsons Culinary Group (Lexington, MA)
    …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
    Whitsons Culinary Group (10/02/24)
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  • Executive Chef

    Erickson Living (Peabody, MA)
    …by Erickson Senior Living We are looking for an exceptional Executive Chef ! If you're passionate about creating amazing food, fostering teamwork, and achieving ... dynamic role, you'll oversee multiple venues and work closely with the General Manager to ensure resident satisfaction and employee engagement. We need a leader with… more
    Erickson Living (08/28/24)
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  • Security (Foundation Room) - Citizens House…

    Live Nation (Boston, MA)
    …communicate effectively with others to enhance members' experience + Maintain contact with Manager , Chef , Bartender, and Server regarding the arrival of Members ... other obstacles, before, during and after the shift + Attend pre-shift meeting conducted by Manager on Duty prior to start of each shift WHAT THIS PERSON WILL BRING… more
    Live Nation (09/27/24)
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