- The Walt Disney Company (Phoenix, AZ)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- ARAMARK (North Rim, AZ)
- …rustic & unparalleled views of North Rim await! In the absence of the Head Chef , to assume complete responsibility for the overall kitchen operation as per the Head ... Chef Job Description. To Support the Head ...Chef Job Description. To Support the Head Chef in the efficient management of the kitchen at...safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting… more
- Tommy Bahama (Scottsdale, AZ)
- …knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis - Provide constructive ... sales and business needs in partnership with the Executive Chef + Proactive in Paradise - Assist Executive ...Chef + Proactive in Paradise - Assist Executive Chef with daily, weekly, and monthly specials and menu… more
- Marriott (Marana, AZ)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Marriott (Phoenix, AZ)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
- Marriott (Scottsdale, AZ)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- The Walt Disney Company (Phoenix, AZ)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
- Lookout Tavern (Phoenix, AZ)
- …with the rest of the kitchen staff + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover food ... Line cook duties will consist of assisting the executive chef with their daily tasks. Line sweeps, keeping stations...+ Proven cooking experience, including experience as a line chef , restaurant cook or prep cook + Excellent understanding… more
- King's Seafood Company (Tempe, AZ)
- …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... of age + High school graduate, some college + Any previous supervisor experience. + 2 years' experience in a kitchen/cook role + Ability to communicate in a satisfactory manner, both verbal and written English. + Ability to compute basic mathematical… more
- King's Seafood Company (Tempe, AZ)
- …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
- King's Seafood Company (Tempe, AZ)
- …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... incoming supplies and perishable items, using proper handling. + Participate with cleaning of the kitchen, to include the entire back of the house. + Load and unload china, glass and flatware from dishwasher to their appropriate storage area. + Maintain a… more
- King's Seafood Company (Tempe, AZ)
- …service areas. + Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
- US Foods (Phoenix, AZ)
- …to aid customers through improved utilization of the fresh categories; sous training; conducting product demonstrations to increase category and product knowledge. ... Internal: Category Management, Sales (TMs, DSMs, RSMs, VP Sales), Chef , Sr. Pricing AnalystExternal: Customers, Vendors **QUALIFICATIONS** Education/Training: High… more