• Banquet Cook 1

    Omni Hotels (Atlanta, GA)
    …kitchen and food production outlets. Responsibilities + Support restaurant chef/sous chef and supervisor + Help to train staff. + Control quality and consistency of ... shifts, holidays, and weekends. + Required to have at least 6 - 12 months culinary experience in a hotel food and beverage environment. + Must be Serve Safe Food… more
    Omni Hotels (06/10/25)
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