- Omni Hotels (Atlanta, GA)
- …Job Description To provide technical and administrative assistance to the Executive Chef and ensures effective operation of the banquet kitchen and food ... production. Responsibilities + Participates in training staff on menu items including ingredients, preparation methods and unique tastes. + Operates and maintains all department equipment and reports malfunctions. + Purchases appropriate supplies and manages… more
- Hilton (Atlanta, GA)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... 976\-room milestone property with over 140,000 sq\. ft\. in banquet space and 8 unique F&B outlets\! The ideal...procedures, cost controls and overall profitability + Assist the Executive Chef by interacting with guests and… more
- The Gathering Spot (Atlanta, GA)
- …data or any other key metrics. + Collaborate with the club's GM's, National Executive Chef and Banquet Managers on ways to elevate event ... for services, dates, times, and spaces + Prepare detailed Banquet Event Orders for use by client and operational...well-run meetings and special events + Provide direction to Banquet & Culinary teams to track daily progress and… more
- The Gathering Spot (Atlanta, GA)
- The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their guests as ... chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet... chef to design an innovative, appealing, and banquet menu items. * Performs other related duties as… more
- Marriott (Atlanta, GA)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Cherokee Town and Country Club (Atlanta, GA)
- … event orders + Performing additional duties as assigned by the Executive Pastry Chef or Executive Chef Your role is essential in ensuring the success ... skilled in both classic and modern decoration techniques, including those demonstrated by the Executive Pastry Chef and current trends in the industry. You are… more
- Hilton (Atlanta, GA)
- …Cook in high\-volume banquet operations\. This role reports directly to the Executive Sous Chef of Banquets and requires a strong, hands\-on leadership ... is a976\-room property with over 140,000 sq\. ft\. in banquet space\. The ideal candidate is a highly creative...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
- Capital City Club (Atlanta, GA)
- …+ Follows and enforces objectives, policies, standards, and procedures set by the Executive Chef + Inspect portioning, garnishing, and decorations meticulously + ... Capital City Club Assistant Pastry Chef Overview Capital City Club -Brookhaven's Culinary Department...dessert items for pantry line production + Assist with banquet functions, food production, plate-up, etc. + Understand the… more
- Hilton (Atlanta, GA)
- …the collective bargaining agreement if applicable\._ **What will l be doing?** Assists Executive Chef in overall responsibility for activities of cooks and other ... _id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Sous Chef , Tournant to lead their culinary team\! This… more
- Omni Hotels (Atlanta, GA)
- …operations of hotels food Outlets. Provide technical and administrative assistance to Executive Sous Chef Responsibilities + Develop menu options based on ... management in maximizing guest experience + Assist chefs in banquet culinary, providing support + Attend department, division, hotel...on-going training to understand guest expectations. + Assist in banquet kitchen as needed + Assists as needed in… more
- Cherokee Town and Country Club (Atlanta, GA)
- …of items and equipment in the kitchen. You will communicate regularly with the Executive Chef , Sous Chef , and Banquet Chef to ensure that the kitchen ... runs smoothly and that our members are served well. You will assist our chefs in the preparation of all items that appear on the menu or that are offered as a special pertaining to specific stations. You will be surrounded by a supportive team and will need to… more
- IHG (Atlanta, GA)
- …competitor activity / industry innovation. Review and approve menu design and concepts with the Executive Chef + Make sure food and drinks are secure and stored ... of Food & Beverage** As a member of the Executive Committee, you'll lead and direct food and beverage...+ Make sure all food and beverage facilities including banquet /convention spaces are clean and properly stocked to anticipated… more
- City Winery (Atlanta, GA)
- …etc.) to ensure smooth execution on the day of event * Work directly with Executive Chef , Winery Department, GM and FOH Managers to secure event needs for ... to create and maintain physical file for each event * Create organized and detailed Banquet Event Orders (BEOs) to be passed along to other departments (ie Front of… more