- Commander, Navy Installations (Naval Academy, MD)
- Summary The Catering Manager is a 'hands on' role and will be involved in the day-to-day running of the Retail Dining & Catering operation. The incumbent will ... are satisfied with the service delivered. Ensures successful operations of catering functions including labor cost control, foods cost control and preparation,… more
- Commander, Navy Installations (Naval Academy, MD)
- …sheet (in accordance with SOPs) at the conclusion of the event and submit to Catering Account Executive or Inventory Specialist. Adhere to sanitation, safety ... and alcohol beverage control policies including confirming legal drinking age and discontinuing service to intoxicated guests. Must understand and be able to train on alcohol awareness procedures such as proper pouring, accountability and proper cut off… more
- Compass Group, North America (Glen Burnie, MD)
- …the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + ... - Glen Burnie, MD Pay Grade: 12 Reports To: Executive Chef Salary: [[$60,000]] Morrison Healthcare is a leading...Produces and execute catering events + Rolls out new culinary programs in… more
- Compass Group, North America (Baltimore, MD)
- …in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and ... as well as other departments + Work with the Executive Chefs and General Managers in creating menus, promotions,...all P&L and budgeting as it pertains to the account + Ensure knowledge and compliance with HACCP controls,… more
- Compass Group, North America (Baltimore, MD)
- …in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and ... as a Wellness Manager (Registered Dietitian) in Baltimore, MD! + Location: Corporate Account in Baltimore, MD + Schedule: Onsite, Monday - Friday + Requirement: Must… more
- Compass Group, North America (Gwynn Oak, MD)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job ... are responsible for overseeing day-to-day operations for a dining account . You will manage and lead a team of...of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a… more
- Compass Group, North America (Baltimore, MD)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job ... + Manages cost controls and control expenditures for the account + Oversees sanitation and safety of assigned unit(s)...related environment desirable + Knowledge of retail, food and catering trends with a focus on quality, production, sanitation,… more